apile zifakwa - iresipi elide-ilityalwe amalungiselelo zasekhaya. Bambalwa ityuwa senkosikazi okanye, njengoko besithi, "ezimanzi" imifuno izitya ukwambatha itafile esiqholiweyo, umthamo ezimuncu kancinci ebusika. Akuyi uzisole, ukuba ufunda inqaku yethu indlela yokwenza apile zifakwa ekhaya - kuba mnandi kakhulu, ngaphezu koko, inokuba dessert nje kuphela, kodwa ukongeza izitya inyama. Apha sinikela iiresiphi ezimbalwa ukukhetha ukusuka - nje ngetyuwa kunye neswekile, kwakunye ubusi kunye nobulawu. Uya kufumana kuphela eyona ndlela ifanelekileyo ukufumana ishishini.
apile zifakwa "Antonovka": iresiphi zakudala
Uya kufuna oku:
- iilitha ezi-5 zamanzi plain;
- 200 gr. sugar;
- icephe ityuwa nge isilayidi;
- amagqabi cherry kunye currant;
- apile fresh - zingaphi kukushiya.
Ukuba uza ukulondoloza iziqhamo ilitha ezintathu-ingqayi, kungcono ukukhetha avareji isayizi yazo, va ntshunxekile ku enyuka emlonyeni. Ukuba unayo ebhafini somthi, kulo mzekelo, ubukhulu akunamsebenzi. Ukuze uqale amagciwane iinkonkxa emanzini abilayo, lo marinade ke omthuqwa ngokunxuseneyo - in wathi vsypte amanzi amtyuba kunye neswekile, makhe uphekele malunga 5 imizuzu, ngoko ke olubandayo. Emazantsi iingqayi bazilungisa lokunkonkxa Gquma amagqabi ukuqala apile uphawu (ngaphambili of bahlamba) - emazantsi uyakwazi ukubeka iziqhamo mkhulu, kwaye abo top ezincinane. Ngoku athele apile marinade kwayiloo phezulu, vala iibhanki ngaphezulu igozi wayifaka kwindawo emnyama ukuba ibhadule. Isibini leentsuku kumphezulu alephuze amagwebu ibunjiwe, kufuneka sisuswe, ukuba kuyimfuneko, baluphose marinade - khumbula ukuba amanzi kufuneka ubandakanye iziqhamo ngamaxesha onke. Gqiba - Banks masivalwe kunye ezineziciko zeplastiki uzibeke kwindawo epholileyo "ukufikelela": iziqhamo edliwayo ngenyanga, kodwa ekugqibeleni baya kuba bekulungele kubini. Le iresiphi apile zifakwa "Antonovka" classic, kodwa abaninzi kwezithako yayo ungumongo ezahlukeneyo ezifana yobusi, nentlaka emhlophe, imifuno kunye nokunye. Oku kuxhomekeke kuwe enoba izinyo elithozamisayo, okanye uza ukondla apile le nyama (ngoko ke kufuneka pokislee), okanye nje ndifuna ukukholisa ubusika ekhaya aphathe elithozamisayo - oko xa ungakwazi uyipheke marinade nobusi. Indlela - funda kuyo.
apile zifakwa "Antonovka": le iresiphi ebusika dessert
Kuba kulungiselelwa uya kudinga oku kulandelayo:
- 20 kg-apile (ukuba une mbalwa, nokunciphisa ubungakanani nezinye izithako ukuba yakheke);
- 500 gr. ubusi elungileyo;
- iponti uyawathena eyomileyo (eyomileyo);
- ekunqandeni bran;
- iilitha ezili-10 zamanzi kunye 50 c. ityuwa.
apile zifakwa "Antonovka" (yeresiphi uyawathena) iya kuba yokwenene yantlitha yakho amalungiselelo yasebusika - bathanda kunye yasekhaya nje ayizame into enjengale, yaye ngubani na oya kuba kubuzisa iresiphi yakho. Apples ahlambe, ithumba ngamanzi, yaye emva koko uwaphalazele bran kunye uyawathena. Xuba kakuhle - xa isisombululo yakho ingahlali ukuba unaloo lunamahlwili amhlophe. Ngoku ukunyibilika emanzini, ubusi, kunye netyuwa, ugalele amalungiselelo ukufumana marinade ibe iingqayi okanye izitya apile ukuze ulwelo ligubungela ngokupheleleyo iziqhamo. Kwenziwe - phezulu (xa upheka kwi kwibhafu) kubeka ingcinezelo bakhuphe isikhongozeli kwindawo epholileyo. Kwezinsuku ezimbalwa emva koko, kufuneka asuse amagwebu ukusuka kumphezulu uze uzaliswe marinade - iziqhamo iya kuba zibila esebenzayo kakhulu, xa inkqubo iqala ukwehla, uvale ingqayi ze ukugcine kwigumbi elimnyama ukuya ebandayo yasebusika. Ngoku uyazi ukuba ukupheka indlela apile okumnandi zifakwa "Antonovka": khetha zokupheka ngokokubona kwayo. Ukwenza le workpiece ehlotyeni okanye ukwindla, ubusika uyakwazi ukumkholisa ikhaya amashwamshwam emveli Russian.