Biscuit intlama iresipi: Ingqele shushu

Iimveliso ezenziwe intlama umqathane esibonakala nathanda lula. Kodwa ke ukuba intlama ukuze ikhekhe sponge yalungiselelwa ngokomthetho. Iresiphi umqathane intlama iqulethe yomgubo, amaqanda kunye neswekile. Kukho iindlela ezimbini womgqomo intlama umqathane - oko ngendlela epholileyo eshushu.

Phambi kokuba ulungisa intlama umqathane, kufuneka ugqibe ukuba yeyiphi indlela ukhethe ukupheka: yokuqala okanye yesibini. umqathane eshushu wafumana uphuqeka ngaphezu ngaphandle preheating. Ukuze imfunxa waba aneentunja kwaye ayenzi ivuthu- xa kunqunyulwa ngemela kwi intlama wongeze iitapile istatshi. Oku kungenziwa indawo rice okanye ingqolowa wesitatshi okanye umgubo wengqolowa. Enye ikeyiki ngasese isiponji emangalisayo kukuba lo gama axovula kuyimfuneko ukusebenzisa nomgubo ezinomthamo eliphezulu gluten, oko kukuthi, kuphela banga liphezulu.

Iresiphi intlama umqathane Cold.

Kuba ikhilogram enye yomgubo baking umqathane kufuneka uthathe 300 grams zomgubo, 75 iigrem neetapile starch 370 grams iswekile kunye pieces 8 lamaqanda. Starch angathatha kwenye ratio: iindawo 6 ngumgubo ocoliweyo 1 inxalenye istatshi.

Izikhupha nabamhlophe Congress ngcono ngamnye. Ekubeni iiproteni kwakhuthazwa lula yaye ngokukhawuleza, ngoko ke kufuneka ukuba uqale ibetha kunye zamaqanda. In izikhupha bongeze amathathu iindawo iswekile kunye triturated phehla elastic kwada kwasa.

Xa ubunzima uya kunyuka iinkozo ezintathu neswekile shwaka, ungenza iiproteni. Phehla kufuneka ukucoca ngokupheleleyo izitya, ngenyameko, ingakhange irwece kungqameko kunye ezantsi indebe, ukuze umonakalo kuyo. Isantya iiprotheni ngokuwabetha kufuneka kuqala ube kade, kwaye ke ngoko kufuneka kwandiswe. Uyakwazi phehla abamhlophe kunye lokuxhuba. Xa amagwebu uzinzile, ngokuthe ngcembe ukongeza eseleyo iswekile kunye phehla de ngoko, de ubunzima uya kunyuka izihlandlo ezihlanu.

Iiproteni abakwazi bephazamisa bubbles nje kakuhle, nto leyo kule meko lufumaneka, lichithakale, kunye nokuzifudumeza, neqebengwana ashinyeneyo. Amadlu protein abanomnqweno zifunyanwa ezinkulu kwaye ukuwa phambi yokubhaka. Kulo mzekelo, i imfunxa kwanjalo ashinyeneyo.
Xa iiproteni bazimisele ukuba kufuneka Nothabatha esiqingatheni nokuxhuma izikhupha zamaqanda, likuxhoxhela kuhle. Starch oluxutywe zomgubo kongeza ubunzima iqanda. Ngoku ugalele abelungu eseleyo kwaye ngobunono mix ukufumana intlama eyohlobo olulodwa.

Ihlebo intlama umqathane elungileyo i okukhawulezayo bazibeke iqanda ubunzima, iswekile kunye intlama nangoko. Le ntlama ogqityiweyo nangoko agalelwa ukungunda, wazibeka eziko kwaye esibhakiweyo nangoko kubushushu degrees 180-200 imizuzu 20-25. Phehla amaqanda kunye eswekile a izitya ngokugqibeleleyo ecocekile ngaphandle nabani na onomkhondo ngamanqatha. Xa Ukwanda senzeka okukhawulezayo bazibeke iqanda inginginya lomoya, apho oko ezanda 3-4 likriwa umthamo. Le ntlama ayenziwanga, kwifom nako ukuyishukumisa. Kungenxa yesi sizathu efanayo, musa ukuvula eziko ngethuba Imizuzu eli-15.
Ukuze ikhekhe ngokulula wahluliwe ukungunda, ukuba ogalelwe ioli ube nephepha nesigqubuthelo.

intlama iresiphi umqathane elibaselwe ngumoji

Ukulungiswa intlama umqathane zokufudumeza iqala ulungiselelo webhate kwamanzi. Emanzini amanzi iseti isitsha apho ngokugalelwa amaqanda kunye ugalele iswekile. Amaqanda kufuneka ngokuqhubekekayo bazibeke phehla. Xa ubunzima lashushu degrees 50, indebe liyasuswa ngokuhlamba narhoqo ngokuwabetha, zipholile ukuya degrees 20. Ke amalahle ukuze mayiphindwe.

Phambi kokuba ufake i umgubo, iqanda ngobuninzi ukuba zipholile yomgubo kwakhona kubi wawuxhokonxa kungena ubunzima efudumeleyo. Unga Congress ubunzima iqanda a lokuxhuba. Kulo mzekelo, itshiswa emanzini amanzi kanye. Koko, emva zokupholisa, kukho kwakhona ugalelwe umgubo apho otashi lifakiwe. Simele sikhumbule ukuba phambi kokuba ukubhaka intlama umqathane uvumelekile ukuba eme, yaye ngoko nangoko agalelwa ngumngundo, wazosa izonkana.

Iresiphi test oyile umqathane yohlukile engaphambili hayi kuphela indlela yokulungiselela, kodwa nokwakheka. Ngaphandle izithako njengesiqhelo iqulethe ioli.
Sebenzisa khekhe ikakhulu ngenxa ngokwenza amaqebengwana.