Indlela ukupheka ikeyiki: tips kwabasaqalayo

Ukuze ukwazi ukusoloko abamangali iindwendwe kunye nezalamane namakhekhe okumnandi, imali ngayo upheka kangangeeyure, ngokwaneleyo ukuba baqonde ukuba wenze njani iikeyiki. Esi dessert esimnandi, nto leyo inokuba kakhulu ukudla. Qonda ukuba ukulungiselela ikeyiki ekhaya, akukho nzima: kufuneka ufunde amaqhinga ezimbalwa kwaye khetha iresiphi aqinisekisiweyo.

nokupheka Tips

Iresiphi yale dessert uya kuphinda kubonakale kunzima ukuba ukukhumbula amanye amacebiso. Okokuqala - musa nanceba iimveliso. Xa ukubhaka, sebenzisa amaqanda elungileyo, iswekile kunye namasi, kunye iintlobo zeziqhamo esomileyo kunye neenkozo zepistasi, ekuphela kwendlela ukufumana esimnandi ngokwenene. Okwesibini - ngaphambi ulungiselela ikhekhe, akukho mfuneko yokuba bafumane izitya ezizodwa. Ukubhaka dessert nga kuba Amaxwebhu cookies, muffins nga sculpt nje ngesandla, ukuhombisa kunye nuts okanye njengeceba. Ngokufutshane, inkululeko epheleleyo lengqondo. Umthetho wesithathu akuthethi ukuba bahombise iikeyiki kunye zemastic okanye nezinye izinto eziswiti, kuba imphazamise ingqalelo ukususela incasa olukhulu ukubhaka ngokwayo. Okwesine - ungaze susa muffins ukusuka fomu xa kunjalo hot! Umthetho sesihlanu - phambi ulungiselela ikhekhe, musa axove intlama elide kakhulu. Zama ukugcina isakhiwo amagwebu kweziyi ngokongeza ngazo kuphela emva vsypaniya umgubo. Yesithandathu - dessert ukubhaka ikwiqondo lobushushu eliphezulu. Yimalini ziya kuba sesilungile kwikota yeyure, kodwa inkulu iya kuba ukuya kwi ukulungela ngeyure. Okokugqibela, khangela intlama ibe ukulungela. Ukuba kwesikhoko sele kamnandi, kodwa ngaphakathi ikhekhe nezom, aliselele ngephepha yokubhaka. Ngoko ke liya kuzitshisa ngomlilo.

Indlela ukupheka ikeyiki ngokukhawuleza?

Ukoyisa uloyiko phambi ukubhaka, qala iresiphi lula. Qonda ukuba ukupheka ikeyiki imizuzu emihlanu. Kuya kufuneka amacephe ezine-efa yomgubo ocoliweyo, imali efanayo zeswekile kunye nesiqingatha ikoko, iqanda, amacephe ezintathu ubisi namasi kangangoko, ngokunjalo kwisangqa njengesiqhelo. Kufuneka ibe yodongwe, ukulusebenzisa kwi oven ngaphandle koloyiko. Dibanisa ecolekileyo, ekoko kunye neswekile kunye iqanda, ibhotolo zaphela kunye nobisi. Cwangcisa microwave kumandla ubuninzi kunye nemizuzu emithathu khona ilungelo ikhekhe ndebe. Kule nkqubo intlama kuya kwandisa ubukhulu. Ungakhathazeki - uya kuwa kungekudala. ikeyiki Ready nga zinokuhonjiswa olungumgubo iswekile okanye yekhokhonathi pine.

Indlela yokulungisa ikeyiki ne lemon?

Le iresiphi kufuneka abe ezinobunzima. Thatha iikomityi ezintathu zomgubo ocoliweyo, namashumi amathathu iigrem njengamasi umlomo wabo, isibini izibuko neswekile, izikhupha ezintlanu, iiprotheni ezine, isiqingatha ikomityi walnuts zinqunqwe, isiqingatha anetispuni yesoda yokubhaka, lemon ompe. Kuba njengeceba uya kufuneka iiprotini mnye, bengamakhulu amabini iigrem iswekile olungumgubo, intlama yejusi yelamuni. Gcobisa ikomityi iswekile kunye namasi, omnye zamaqanda kunye phehla. Zonke mix, yongeza nati, soda, ompe, ngokuthe ngcembe ukongeza umgubo kwaye kwakhuthazwa iiprotheni amagwebu. Axutywe kakuhle nendawo kwisitya yokubhaka, walitshiza, ngaphambili kunye breadcrumbs. Ukubhaka imizuzu amathandathu angamakhulu asibhozo degrees. Kuba njengeceba, hlanganisa kubethwa egg elimhlophe kunye nomgubo, ngokuthe ngcembe ugalele kwi intlama yejusi yelamuni. Gquma cake umxube zipholile kwaye ukuvumela ukuba yome kancinane, ngoko ukukhonza.