Cake kunye nabantwana

Xa kuqala intlakohlaza, siye banamathuba amaninzi ukubamba amaqela neti gazebo yethu egadini. Ngoko ke, yonke imihla kufuneka uzibuze ukuba yintoni na ukubhaka emnandi ukuze iti? Impendulo kwafika ngokwayo xa sifunyanwa kwigunjana ukhohliwe uyawathena. Ngoko ke, namhlanje, yiti iya kuba sinjengezonkana uyawathena. Ndiya ukwabelana retseptik, eziliqela kubo, kuba ndiyamthanda nyani ukuba kunjani.

Indlela 1. pie elipezulu kunye uyawathena kwi intlama nagwele. Elininzi ixesha, ngoko siya ukulungiselela intlama igwele kwi ntlama. Ngoko ke, kufuneka ukuba ukuvavanya 600 grams yomgubo wengqolowa, 1 nendebe yamanzi ashushu, amaqanda-2, ipasela ibhotolo okanye imajarini, 200 grams Igwele ezomileyo okanye zixinaniswe, ityuwa kunye iswekile kancinane. Akuyomfuneko intlama ukubeka iswekile eninzi, sweet njengoko siya ukugcwalisa. Iqanda phehla ngetyuwa kunye neswekile, ukongeza ibhotolo zanyibilika okanye imajarini, wabeka nagwele mix. Yongeza ikomityi yomgubo, mix kwakhona kwaye ushiye kangangeyure, sentlama enegwele kancinci. Le ntlama. Emva koko faka Ezinye yomgubo iinxalenye ezincinane, uxovule intlama, bawafake endaweni efudumeleyo, wenze intlama iphela.

Nangona intlama liphuma, makhe Akunakuba. Siza kufuneka 500 grams uyawathena (eyenza), isiqingatha sekomityi nawuphi isiraphu jam (ndaba cherry), ½ yelamuni, iswekile olungumgubo. uyawathena yam, Engagwegwelezi kunye nesiqingatha kulamula. Gcwalisa isiraphu uyawathena scrolled, ugalelwe. Ukuzaliswa sesilungile.

Xa intlama Uvukile, alabe libe zizabelo ezimbini ukuze inxalenye enye inkulwlana kancinci. Qengqa zibe ukuyilwa enkulu umaleko bandlala ifomu zithanjiswe. Top ngokulinganayo awabe ukuzaliswa uyawathena. Ekuya kuthungwa ngayo ukuma yesibini, imiphetho aqoqe kakuhle tucks. Musa ukulibala ukuba ashiye ikhekhe embindini emngxunyeni encinane. Bhaka eziko osuke. ikeyiki Ready efafazwe olungumgubo neswekile I kwaye anikwe yeti. Kuko konke ipayi kunye uyawathena balungele party iti!

Indlela 2. Le iresiphi ugqibelele ukuba abo bafuna ixesha elide ukuze silungise intlama negwele kunye nokugcwaliswa. Ngoko ke, mna sicebisa ikeyiki kunye uyawathena kunye namandongomane. Siza kufuneka: amaqanda-4, 500 iigram zomgubo, pack ibhotolo 50 iigrem ikoko, 200 grams iswekile, 50 iigrem itshokolethi, 200 grams uyawathena, eyenza ukuba, 50 iigrem walnuts. Iqanda kunye neswekile ukudibanisa, yongeza ibhotolo wathamba kwaye bagcobe de egudileyo. Ke ndakuhlamba uyawathena isikwe yeentsasa, amandongomane kunye akemi encinane ezinxulumene ne-oyile kunye namaqanda. Yongeza cocoa, itshokolethi ya yaye ngokuthe ngcembe ukudibanisa umgubo, uxovule intlama abantamo. Ndaza ke wawuvula ngendlela upheke de yenziwe. Jonga wokuvungula okanye umdlalo ukuba amaqhekeza umdlalo intlama, a dopekayut kancinane. Kubonakala nencasa kakhulu chocolate cake kunye uyawathena.

3. I recipe kuyinto amathuba esimnandi kakhulu flan kunye uthene kunye cream netshizi. Le ntlama sikulungele kakhulu nje. Kuba sifuna 300 iigram zomgubo, 100 grams nebhotolo (ifumaneka grams 150) kunye iperi amacephe yamanzi abandayo. Bonke wabeka kunye, uxove.

Kuba ukuvala, kufuneka 1 pack amanqatha cottage samasi, 200 grams uyawathena eyenza, vanilla iswekile, rhoqo iswekile granulated - 100 grams, amaqanda 2. Le uyawathena wahlamba kunqunyulwa kwisiqingatha. Cottage sisi, iswekile kunye tipakani amaqanda de agudileyo, yongeza vanilla. Ukuzaliswa sesilungile.

Thina senze intlama kulo dama, wabeka kwimilo ukuze ahlale bumpers. Top ngokulinganayo abele uyawathena bagubungele ubunzima curd. Bhaka eziko de brown segolide. Xa ikhekhe ukulungele, pholisa le pie isonka samasi ezityiwa kubanda, kungenjalo uzive ngathi akazange dopeksya.

Pie kunye uyawathena, iresiphi ka esifunde ngazo kuqala, ndajika le ilungileyo, nangona kwathabatha ixesha elininzi ixesha lokulungiselela. Ngoko ke, zonke izinto zokupheka ezilungileyo!