Inkoliso amaRashiya ngendlela enye okanye omnye othanda radish kunye isithombo. Uninzi lwethu uthando salads ngamaxesha le mifuno. Kodwa ke, ngelishwa, ayikho nje eqhelekileyo ekutyeni kwethu kuza le mveliso emnandi njengoko daikon isithombo, nto leyo kumazwe amaninzi (ingakumbi Japan) uthathwa luncedo kakhulu. ukusetyenziswa kwayo njenge "wiper" kwesibindi kunye nezintso. Le amandla nazinkinga (xa kuthelekiswa amatye) akanakho ukuba imifuno phezu komhlaba.
Mu kuya kwa nshita isithombo kunye isithombo, equlethe inani elikhulu kwezinto ukuba abe vozdestvie elibi kwinkqubo yokwetyisa, daikon into ukunyamezeleka kakuhle ngabantu abaninzi. Iqulethe kwincindi, pectin, ivithamin C daikon isithombo unendlela elimangalisayo ukucinezela nonyebeleziso mikloflory eziyingozi amathumbu kunye nokukhula iintsholongwane ezahlukeneyo emzimbeni. Kukho ubungqina bokuba lo emifuno lusebenza kakhulu ekuthinteleni seswekile kunye bengabameli anticancer. Alithandabuzeki elokuba, daikon isithombo iluncedo xa izifo senyongo, buthathaka ukukhula iinwele, ifiva.
ubunjineli kwezolimo
Mu kuya kwa nshita amancinci isithombo, daikon abe ubukhulu kunokuba enkulu. Ubude imifuno bayo ingcambu kuye ngohlobo isusela ukusuka 10-100 cm. Ukumila iziqhamo ufana icicles enkulu. Oku kunika iingcambu zesityalo imifuno eliphezulu-evelisa zalishumi 2-3 kg. Ungeniselo lwalo mkhulu kuno-30 kg ukusuka sq.m. enye lomhlaba. Ngokuqhelekileyo kwiinyanga 1.5-2. emva kokuba ukuvela daikon isithombo ilungele ukusetyenziswa. Xa iimeko zethu zemozulu imbewu ngokuqhelekileyo luhlwayelwa emhlabeni evulekileyo ngoJuni. Kwiingingqi ezininzi Russian Federation daikon isithombo kwaye ikhule ngempumelelo phantsi kweemeko gases.
Umhlaba ezindimeni ezalathelwe eli nenkcubeko, ukusuka ekwindla dig nzulu ngokwaneleyo (ubuncinane umhlakulo onencula). The best ingcambu imifuno kukhula kakuhle aqhamileyo umgquba nodongwe nemihlaba yokukhanya. Phambi kokutyala, umhlaba ibe ivundiswe wamatye okanye umgquba. Iibhedi kufuneka sibe banzi. Phakathi kwemiqolo ushiye malunga-70 cm kwaye phakathi kwezityalo - 30 cm Umbala socket 2-3 imbewu.. Vala phezulu ka 4-5 cm. Inesi usele izityalo kakhulu. Daikon isithombo ufuna kuninyamekela efanayo isithombo okanye isithombo. Kuyimfuneko ukuba ukususa emityinweni 2-3. Ukunkcenkceshela ikhutshwa phandle njengoko kuyimfuneko. Kwi izityalo umhlaba ukutyebisa otyebileyo ingafuneki. Zikhiwa imozulu eyomileyo. Roots ikhefu encinane kunye ngoncedo ifolokhwe, uze emva koko saphuma ezincotsheni. daikon womisa wemba ngqo kwi iibhedi liyasuswa ngokunamathela umhlaba isithombo awugcine ukuya kwiinyanga ezi-3 efrijini okanye iwayini.
Ezi zidlo evela daikon isithombo
Njengabantu ezinye iingcambu ezi zilwanyana, le nkcubeko idla ngokusetyenziswa ukulungiselela iintlobo ngeentlobo salads. Ngokuqhelekileyo, njengokuba izinto ezongezelelweyo athatha itswele elithozamisayo, ioli yabo sesame okanye amafutha omnquma, soy sauce. Nabani na ukusebenzisa olu isaladi isithombo kunye neentlobo ngeentlobo zokutya: apile, iminqathe, walnuts, imifino, amaqanda. Ukususela ukungcamla le izityalo njengengcambu ngandlel kusikhumbuza kwezithungu ikhaphetshu, oku kudityaniswe inyama kunye neemveliso zentlanzi. Isithombo isithombo, iiresiphi isaladi ukusuka kukho iintlobo ezininzi zezinto ezahlukeneyo, ingasetyenziswa nendibaniselwano ezahlukeneyo kunye nezinye iimveliso, nangona nje ya, okunongwe ngeoli yemifuno, afefe ityuwa nepepile, oko okunencasa kakhulu.