Honey gingerbread iresiphi - le uju ilungileyo iti usapho ofudumeleyo

"Akukho nawuphi na ixabiso, andiyi kukwenza oko!" - ngamanye amaxesha sithi, xa sifuna ukugxininisa ukuba singenzi ngenxa into elungileyo kakhulu noneengenelo. Kodwa ke imvelaphi eli binzana kwanawezayo kuthi, evela kumaxesha amandulo, xa eRussia isimntwiso gingerbread yeholide nokuphangalala, netafile kakuhle wondleke. Igama elithi "gingerbread" yeyona isinciphiso yegama elithi "isonka". Ngoko ke wabiza enkulu isonka esibusazinge, ngokuqhelekileyo rye. Yena waba lundwendwe phezu kwetafile umlimi zemihla ngemihla, kodwa neziyolo okupheka njengoko gingerbread imnandi, amnandi yaye ivumba elimnandi emehlweni kuphela ngeeholide ezinkulu.

Ngokwendalo, iresiphi for "gingerbread ubusi" kufuneka-ukuba izithako ebusini zabo. Kwakhona ungonqweneleka kakhulu ukongeza ezahlukeneyo ubulawu kuye: ijinja, cloves, nesinamon kunye cardamom. A inshorensi top elingqingqwa jam, jam okanye marmalade. Kukho elinye iqhinga zokupheka: i gingerbread ilungileyo - enkulu. Inyaniso yeyoba nawuphina umntu gingerbread ubusi esimnandi kwiziko, kunokuba emiphethweni. Kwaye loo nto, kubalulekile ukwenza gingerbread enye enkulu kwi-bhaka, ngoko ayichebe ke, abaninzi lokubhaka.

Indlela "gingerbread Ubusi" ilula kakhulu. Esimnandi, kamnandi yaye eli khaya - yintoni kuba ngcono ukuba iti kwemini ofudumeleyo entsatsheni emxinwa? Kukho zokupheka ezininzi ngenxa gingerbread nobusi, abangela ukuba badidekile, engazi nguwuphi ukuba akhethe. Nazi ezinye zokupheka ilula kakhulu emnandi.

Ubusi gingerbread iresiphi zakudala

Thatha 100g eswekile, iproteni, usile kakuhle. Woyigalela cloves emhlabeni, nesinamon kunye 150g ubusi, kakhle.

Galela isi-½ baking soda itispuni 2 iikomityi umgubo. Axove intlama.

Uthululele walungisa imilo ngobuninzi tyaba, uwose imizuzu engama-30 ayikho eziko kushushu kakhulu.

Meduolis (gingerbread Lithuanian)

Thatha enye iglasi ingqolowa nespelete umgubo ocoliweyo, ulwe Qhotsa pan ukuba zome ukuya brown ukukhanya.

Fudumeza ubusi ukuyenza engamanzi kakhulu, uyithululele ukuya kwisidlo sifudumele. Zivuse ngamandla ukuba bahlukane lunamahlwili amhlophe.

Xa ntlama ukongeza nesinamon, ijinja, lemon ompe kunye yekoriyandire.

Emva koko faka 1 icephe caraway ivodka okanye utshwala (ungenza ntoni ezandleni zakho, le provisional 10 icephe ikumin 1 tbsp. yevodka okanye utywala). Beat de efanayo weight.

Okulandelayo, ungakwazi noba ukwenza gingerbread encinane eyahlukileyo okanye wazosa izonkana umaleko omnye ndinqumle imveliso esele zenziwe. Ukubhaka eontini eshushu ukuba imizuzu engama-40.

Ubusi gingerbread iresiphi Student

lulula kakhulu kwaye kukho uhlahlo lwabiwo-mali. Kungcono kakhulu kwiimeko apho kufuneka betyelela bengalindelwanga kwaye ngokukhawuleza upheke into emnandi.

Half ikomityi amagqabi eti enamandla kakhulu (ukwenza amasaka amathathu okanye amane leti abamnyama) ibethe kakuhle ezinobusi. Oku kufuneka ibe amagwebu amhlophe zamafu.

Yongeza ubunzima iikomityi 2 yomgubo inomfana amacephe powder ekoko, kakhle.

Phawula iiyure isiqingatha. L. soda, islaked kunye neviniga. Galela kwi qhuqha.

Le ntlama ke kakhulu ulwelo. Gquma bhaka kunye izikhumba, ibhrashi ngeoli ukupheka kunye bawagalele qhuqha. Ukubhaka ngama-180 kangangesiqingatha seyure.

Honey gingerbread ezinqinileyo

Thabatha isiqingatha indebe walnuts okanye neeamangile usile zibe ngumgubo.

Cup somgubo ocoliweyo, ugalelwe ioli esisiqinqatha itispuni baking powder nesinamon khekhe, wongezelela akulula.

Thatha epanini encinane uze uyibeke indebe leswekile, iglasi yamanzi kunye isiqingatha sekomityi yamafutha omnquma. Pan wabekwa kuhlamba ngamanzi.

Yongeza malunga 3 amacephe ezinkulu zobusi ukuxuba ubunzima de ichithwe ngokupheleleyo ubusi kunye neswekile iinkozo.

Xuba itispuni nesoda yokubhaka kunye lemon ijusi kongeza ubunzima ubusi. Ngoko nangoko hamba reaction, yaye ubunzima lokongeza umthamo. Kuyimfuneko ukuqwalasela xa ukhetha embizeni, kwikamva intlama ayikho "ukubaleka".

Emva koko ukususa ipani ukusuka ngokuhlamba kwamanzi kwaye udibanise amandongomane emhlabeni uwahlanganise.

Okulandelayo, ngokuthe ngcembe ugalele abapase eziliqela kunye ubunzima ongeze emgubeni ocoliweyo kunye nesoda intlama powder.

Uwaphalazele ibe luhlobo elungisiweyo, ukuhombisa ezi zilayi top-apile okanye nabantwana uwose imizuzu engama-30 kwi-oveni osuke ukuya degrees 180.

Idla ubusi ukulungele gingerbread. Nceda ngokwakho!