Ibele Chicken: eziko, ungenza ummangaliso zokupheka

A betyelela bengalindelwanga? Andinalo ixesha ukupheka isidlo ixesha elide? Kukho umnqweno ukulungiselela isidlo Kadir? Yemveliso: nencum inkuku eziko zilungiswe ngokukhawuleza, kwaye iinketho zokupheka ezininzi. Eli nqaku liza kuqhuba abathile kubo njengoko ikhawuleza kwaye ngobuchule kakhulu. Masiqalise.

ibele Chicken ephekwe eziko, "Juicy"

Esityeni sikulungele ngokukhawuleza nangokulula. Kuyimfuneko ukuba alwe lonke ibele, kodwa hayi mncane kakhulu. I-smear fat sokubumbela, faka umaleko chicken and top - izilayi pineapples, lokufefa iziqholo kunye netyuwa kubo. Okulandelayo - kugalela cream ze afefe itshizi zonakele. Dish uya ukunconywa ngendlela engaqhelekanga, kodwa ukudla; limnandi, kodwa hayi kutyetyiswa.

"Chicken ibele baseSpeyin eziko"

Iresiphi of izitya kunokuba ezintsonkothileyo. Kuya kufuneka ukuba alwe inyama elungileyo, Faka oko ngumxube mayonnaise, ikhari kunye netyuwa. Shiya okomzuzwana ze uqale ngokwenza nokugcwaliswa. Ukuze wenze oku, nibanqunqe oku amakhowa ezincinane, iyabiliswa uyawathena ezinkulu, intsimbi ipepile ngaphandle eluswini; kakhle. Ngoku babeke inyama, yaye indawo embindini Akunakuba, esongeza kulo ezimbalwa iinkozo Anut. Fihla zonke ngohlobo lengxowa okanye ibhola. Songa esityeni xa ngefoyile ye iqatywe ngento grease, jija olungqingqwa nokuthumela eziko osuke. Beka imvulophu, nowezojiweyo ngepani, eliphalala amanzi. imizuzu elishumi ngaphambi kokuba ukulungele ukuba iveze isuntswana ngefoyile, afefe ya isonka samasi, uwose de itshizi zaphela. Esityeni kufuneka sinikezelwe kule mifanekiso. Kubonakala azinamanzi kakhulu kwaye yokuqala.

"Ukuncancisa ibele chicken eziko kunye amakhowa" (lobeko I)

amabele Chicken kufuneka iziqwenga ezibini Faka nabo ngumxube soy sauce, ipepile kunye intlama yejusi yelamuni. Ngoku kwi inkonkxa kaJohn nzulu kunye Qhotsa metal handle inyama, wabonakala nje uqweqwe, iphuphuma umxube upheke eziko imizuzu malunga namashumi amabini. Tsala nowezojiweyo ngepani, yokubeka ngamnye nencum ukuba umxube amakhowa zinqunqwe nee-ertyisi eziluhlaza ezinkonxiweyo nezingankonxwanga, ngononophelo afefe sisi. Esityeni ujika yokuqala kakhulu.

"Ukuncancisa ibele chicken eziko kunye amakhowa" (lobeko II)

Esityeni kufuneka uzilungiselele libele yonke. Ukulungiselela le njongo, iintaka yintlama ukwenza cut nzulu, ukuba sikulumkele kuwutyhutyha kuyo. SeMbasa inyama kunye ityuwa nepepile. Kwisilayi ezi zilayi amakhowa uqhotse nabo skillet kunye itswele zinqunqwe kurhulumente ogqityiweyo. Emva kokuba mxube lupholile, ifakwe ku sisi ugcwalise basike ibele. Umngxuma kuya kufuneka ukuba yanxitywa kunye yokuvungula. Beka ifunyenwe ifomu nesifuba eziko uwose imizuzu engamashumi amane. Umphezulu inyama kuya kufuneka ukuba kuthambisa ubusi. Esityeni kungenziwa izahlulo, ndinqumle nje ibe ziingceba.

"Amabele inkukhu Elisiphilisa"

Recipes ukuvumela qhuqha ukuba ukupheka ukutya okunesondlo kakhulu nobanelisayo. Ukuyenza, kufuneka ukuba itshone amabele nganye ibe ngamaqela amabini kwaye kufuneka ukuba ibe kwimeko entle kakhulu. Lungisa qhuqha umxube wezi eyemayonnaise, umgubo, amaqanda, ityuwa nepepile. Nkxu kwisiphumo umxube inyama sithunyelwa ipani eshushu ngoku agalele yenkukhu sisi, kwaye baluphose qhuqha eseleyo. Qhotsa kancinane kumacala omabini nokuthumela iziqa ezifunyenweyo eziko. Unga kwakhona sukuguqula kancinane esi iresiphi. Umzekelo, ukuba ukongeza itshizi, endaweni ngayo kunye zucchini egcadiweyo ngomsesane. kukho i-counter kunokuba inani elikhulu.

"Chicken roll ne ham"

Isifuba kufuneka lisikwe elisebenzileyo ngokwezikweri, ukuba baphinde babe ukuya ku-3 cm. SeMbasa ngamaqhekeza encinane ityuwa nepepile. Ukulungiselela ukuzaliswa, itshizi diced kunye ham kwaye singaxubeki imayonnaise. Ngoku kufuneka ubeke Akunakuba embindini kunye ulisonge inyama, croissants, imicinga yokuvungula zaschepit buthelezi. Qiniseka ukuba athi nkxu abhaliweyo kule iqanda, ngoko ke umgubo, Qhotsa kwaye uyithumele kwi-oveni.