Kokutya neziseloZokupheka

Iimbambo nkomo: iresiphi in multivarka

Iimbambo yeBovine, iresiphi yayo kuxoxwa ngezantsi, okunencasa kunye aqholiweyo zifumaneka nje kuphela kwi nembasa okanye eziko, kodwa loo izixhobo zasekhitshini kunoba multivarka. Kufuneka kuqatshelwe ukuba ngenxa yokuba imveliso onjalo kufuneka ilungiswe izitya ezahlukeneyo ngokupheleleyo. Namhlanje sinikela kuwe isityu kwi ithambo kunye nemifuno.

Nkomo Iimbambo: a iresipi ukutya okunencasa

izithako Laveka:

  • iitumato red zivuthiwe - 2 iiPC.;
  • nawuphi na umbala intsimbi pepper - 1 pc;.
  • Iimbambo yeBovine - 1.3 kg;
  • iitapile ezintsha naphakathi - 5-6 iiPC;.
  • iikherothi enkulu - 1 pc;.
  • black pepper umgubo - 1/5 we amacephe amancinci;
  • tomato paste - 1 icephe elikhulu;
  • anyanisi medium - 2 iiPC;.
  • naphakathi ityuwa elwandle - ngokubona;
  • oli yemifuno - 3-5 iinkamba ezinkulu.

Ukuqhutywa kwe imveliso yenyama

Phambi kokuqala isityu iimbambo yenkomo, iresipi leyo ilula kakhulu, kufuneka ndakuhlambulula, bese usika ithambo kwi lamaqhosha la ezinokufumaneka. Uyakwazi badlule nokusingatha nezinye iimveliso.

Inkqubo ye imifuno ekulungiseleleni

Beef Iimbambo e multivarka ekucetyiswa ukuba ukupheka kunye nemifuno. Ngapha koko, ekuphela kwendlela uya kufumana ukutya okunencasa kunye elimnandi, nto leyo eya kuba nemihlali kuwo onke amalungu osapho lwakho. Ngoko ke, kuyimfuneko ukuba ahlambe kwaye ucoce i amatswele ezimbalwa (5-6 iiPC.) Amazambane, iitumato ezivuthiweyo, ipepile elithozamisayo, womnqatha ze itswele eliphakathi. Emva koko, iitumato, ipepile kunye iikherothi kufuneka ukuba sicande, ikhefu itapile ekwimo setyhula, netswele isikwe amakhonkco.

unyango ubushushu

Ukuze iimbambo yenkomo, iyabiliswa imifuno, sabheka kangcono, ke kucetyiswa ukuba uqhotse multivarka. Ukulungiselela le njongo icebo kufuneka ugalele ioli indebe zikajongilanga, uze emva koko inyama wayibeka phezu ithambo, apho kuyimfuneko netyuwa elwandle ukunambitheka pepper emnyama. multivarku Okulandelayo kufuneka ifakwe kwindlela yokubhaka kuba kanye 20 imizuzu. Ngeli xesha, inyama kufuneka ligqunywe uqweqwe yegolide. Emva koko, ke kufuneka ukuba abeke bulb itswele, ebomvu iitumato, iminqathe, paprika, eyetomatyo Intlama kunye neetapile ngeenxa zonke. Ukuze ukucima zonke izinto, kufuneka kugalela 1 nendebe yamanzi, fakela ityuwa encinane ulwandle wazibeka imo nokucinywa ukuba imizuzu 70-80. Xa usiva umqondiso lokugqitywa unyango ubushushu ukutya, kufuneka ukuba azame othambe kunye nemvakalo. Xa kunjalo, ukuba imifuno kunye inyama iphekwe, ngoko multivarku banoku cinywa okanye ubeke nje ikwimo ukufudumeza.

Lungisa Ukhonza

Iimbambo yenkomo, iresiphi leyo equka ukusetyenziswa kwemifuno, bakhonza sangokuhlwa eshushu. Ukuba oyifunayo, le esityeni kunokuba ngakumbi ukongeza cloves KFile ya, okanye nayiphi na enye isinongo. Benza inyama sasemini elimnandi ngakumbi okumnandi.

iingcebiso ezakhayo

Ukuba ukhetha ukuba nidle isidlo kunye ezininzi umhluzi osisityebi, ngoko kwinkqubo ebeka ubambo yenkomo kuhle ukuba athele 1 nendebe le yamanzi okusela, 2 okanye 3.

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