Isaladi esimnandi iintliziyo yehagu kunye anyanisi zifakwa

iimveliso By-- ayikho nje isibindi standard okanye ulwimi esulungekisiweyo. okumnandi kakhulu (kwaye, ngokuzenzekelayo, ziluncedo) izitya, kuquka intliziyo. Ukuba uzilungisile nantoni kunye necandelo onjalo, zama ukulungiselela ukuqala isaladi ihagu ngentliziyo. Iresiphi zikwazi ukuthathwa kwabo ukuba kurhuma ngawo; Ukuba ufuna ukutshintsha into - musa ukuthandabuza ukuphucula kwaye zongeza esityeni. Ukupheka yamkela kuphela zokudala ingqiqo ngumpheki.

Intliziyo ispring pepper

Lo ngu-mveliso kuye ngokwakhe, ngokunjalo-echazwe (Noko ke, mhlawumbi engaqhelekanga) incasa yawo. Ngoko ke, nkqu alula kwentliziyo isaladi yehagu - kunye itswele zifakwa kunye nemifuno, umzekelo - kuba nencasa ngaphandle naziphi na izinto ezingaphezulu ingako. Kwathathwa anyanisi sweet iCrimea (intloko elikhulu zimnandi) usikwe isiqingatha-amakhonkco zifakwa ngokutyhidwa ezenziwe imithamo olulinganayo amanzi kunye neviniga kunye uwathandabuze iswekile, ityuwa nepepile. Emva kokuba imizuzu embalwa, ukuze idityaniswe iipepile imicinga emibini yentsimbi. imizuzu emihlanu kamva, enongwe imifuno decanted kwaye oxutywe ngentliziyo diced okuphekiweyo (malunga sesithathu ngekhilogram). Le isaladi yongezwe clove otyunyuziweyo begalikhi kunye zinqunqwe nedile kunye parsley. Neziphinda mayonnaise mixed (iinxalenye ezimbini) kunye lwemostade okuziinkozo (1 inxalenye).

noCordis

Kakhulu isaladi umdla iintliziyo of yehagu kunye itswele zifakwa kunye gherkins efanayo. Kwisiqingatha Kilo-kwimveliso yaphekwa ngamanzi kunye lavrushki, ekudleni kunye iipepile (sweet kunye amachaphaza amnyama). amakhonkco itswele Half enkulu zinqunqwe kwaye quartered imizuzu emihlanu emuncu exutywe okufakwe kunye nobulawu. Pickles (izinto ezine, eneshologu-ertyisi), intliziyo kunye namakhulu amabini iigram samasi isikwe ngezithandelo, udityanisiwe nga riki ohlohliweyo, ipepile kunye imayonnaise.

isaladi Corn-intliziyo

Kuba kubhaliwe kuphekwa yinto ephambili. Ngokuba intliziyo idla ezincinane, thatha zibe mbini. Kwenye isikhongozeli iphekwe amaqanda nzima-ebilisiweyo ezintlanu. anyanisi Small olungiswe zinqunqwe - nayo iya ibe isaladi inyama yehagu ngentliziyo. Iresiphi umisele Qhotsa itswele de segolide. itswele Beam-usiba zinqunqwe amakhonkco emihle. Nge 250 iinkonkxa gram umbona bomile ulwelo. pickles ezimbini, zinqunqwe iqanda kunye intliziyo malunga enye, ugalelwe ingqolowa, itswele, mayonnaise kunye nobulawu - kwaye esityeni yenziwa phezu kwetafile.

"Intando Anut"

Iisalad kakhulu kwaye isaladi engaqhelekanga kunye inyama yehagu intliziyo! Iresiphi icebisa ukuba uthathe ezimbini umgangatho-yimveliso ezimakhulu mabini grams ye kernels Anut kunye nemali efanayo etshizi elungileyo. Heart ebilisiweyo, ukuwuhlamba zinqunqwe zibe iityhubhu. Amandongomane ezo netoti zibotyokile, kodwa hayi ukuthuthuzelwa, kodwa kunokuba irhabaxa. Lo sisi atyabukile kwi grater irhabaxa ngokwayo. Isaladi mayonnaise, ityuwa kunye nobulawu iyure kwaye ithunyelwe emazantsi efrijini - sokufaka.

beet isaladi

Heart okuphekiweyo ngembiza mnye, ibhitruthi kubungakanani obufanayo - kwezinye. Eceleni ibonakala zibe iityhubhu ezincinci. Svekolku ingaba coarsely nibanqunqe okanye uyiva intliziyo yakhe. Ngoku obude. Unokuyifaka pickle (encinane ekwakuthululwa ngokupheleleyo), unako usike amakhowa uqhotse kuwo oli yemifuno. cucumber ezimbini fresh kunqunyulwa ngathi intliziyo. amakhonkco quartered - itswele. ungadibanisa isuntswana KFile uma oyifunayo. A cream osetyenziswayo sifunxe eyemayonnaise (ngokuqhelekileyo alinganayo, kodwa ukuba ukhetha eyemayonnaise, ukwandisa isabelo sayo). Kungcono noko, ukufumana isaladi of iintliziyo ihagu kunye amatswele zifakwa: kufuneka scalded ngokukhawuleza ngamanzi abilayo uze ushiye imizuzu emihlanu yejusi yelamuni.

Potato and mushroom isaladi

kuyanelisa kakhulu, oko Godea njengosula isitya esahlukileyo. Ezine iitapile ezinkulu uyose, isikwe iityhubhu ezincinci. amaqanda nzima-ebilisiweyo Five bahlukane: iiproteni tipakani elikhulu, zamaqanda - enye embizeni - nzulu. A sesithathu kwekilogram yobusi uhlobo agaric ngaphandle marinade. kwakufuneka kunjalo isaladi. Yehagu intliziyo amakhowa alternating iitapile; ngu-mveliso kuqala. Umaleko phezulu yenziwe amaqanda, kuqala wafefa iiproteni kuwo - izikhupha. umaleko nganye, ngaphandle iqanda, mayonnaise kunye priperchivaetsya olova egcoba.

dish Korean ne iminqathe

Enye isaladi yehagu intliziyo itswele zifakwa, apho sibethelela ukungcamla iikherothi yaseKorea. Kwisiqingatha Kilo-imveliso kokuba kuphekwe, wehlile ukuze zenze luthe lwancothulwa kuyo yonke inyama olungeyomfuneko zimsulwa isikwe iityhubhu. Itswele, umququ chapped, zifakwe iviniga ngamanzi; ngokuba ngokuvumelana elichithelwa uwathandabuze Korean zinongwe kulo. wakhuza oluphumayo kwimizuzu embalwa, ugalelwe womnqatha ze nentliziyo Korean; Isaladi enxibe nge-oli yemifuno. Ukuba kubonakala ukuba akukho ndikho ngokwaneleyo - ukuze zinongwe longeziwe.

isaladi obumnandi croutons

isaladi kakhulu engaqhelekanga kwaye okumnandi kakhulu ihagu intliziyo! Kucacile, Kakade, ukuba agaye yaye amanzi ukongeza ngowakhe yemveli nepepile, iertyisi Ukudibanisa cloves ezimbalwa KFile (yonke). Sika ke ngoku: pepper (imibala ezintathu ezahlukeneyo), iikherothi, tomato netswele atyabukile. Konke oku agcadwe oli yemifuno, yaye ngokukhawuleza ngabanye. Eziko obsushivayut iityhubhu isonka; xa nje bayilahle, kufuneka uziphaluse juice igalikhi uze dosushit. Onke la macandelo ngononophelo engumxube, kuvakalisiwe pepper kunye mayonnaise ityuwa - nokunyanga kwangoko nemikhanzi abathengi njengoko crackers hayi simanzi. Ukuba ufuna ukulungiselela isaladi of yehagu intliziyo kule zokupheka isixa esikhulu ukuba azalise croutons nje kokuba ukukhonza.