Mandarin ikeyiki: iresiphi. Mandarin multivarka cake

Ngamaxabiso asezantsi akhoyo namhlanje kwi zesitrasi akuyi kubakho imbandezelo enkulu ukubhaka tangerine ikeyiki. Iresiphi kungaba ukhethe ukuba lulungele zonke ezithandwa kunye nohlahlo - ukususela kokulula bangasukela imfunxa phezulu kwe zizonke, efuna ingqalelo, abasebenzi kunye nezakhono ezizodwa zokupheka. Eqhelekileyo phakathi kubo ubukho orenji Mandarin kunye incasa nguThixo yokubhaka.

cake Tangerine

Kuba le ndlela, siya Izakuchaza kuphela isisekelo - i shortcakes. Yenza kubo inokuba yiyo nayiphi cream, jam, ubisi yinto enye, yaye maxa onke ngexesha xa ikhekhe ukubhaka ezimbini, wagawula nganye ibe thinner. Le Mandarin sinjengezonkana kefir ukwamkela nasiphi na inkxaso. Kuba is he taken intwana encinane soft oyile (malunga nama-75 g) kwaye triturated ukuya ukufana wokugqibela iqanda kunye neswekile (isiqingatha iglasi). Zilandelayo uthululele indebe iyogurt kunye uwathandabuze, bonke yeni de egudileyo. tangerines amathandathu zijikeleziswe ngokusebenzisa wringer kunye Ixolo, kodwa imbewu, kudityaniswe kulo mxube. Emva kokufumana ulwelo viscous sele waxovula, bathulula iikomityi ezintathu zomgubo ocoliweyo, ibethe de susa onke la manqathana eza. Kuhleli Ukufaka asiphe yesoda kucinywa, ngexesha lokugqibela lokuba ocoliweyo, ubeke grease ngohlobo oyile. Ngoko nangoko ezikweni akuthethi ukuthumela - makahlale imizuzu engamashumi amane.

ikeyiki lula nge iiorenji Mandarin

amaqanda amahlanu kwakhuthazwa kunye iglasi iswekile, fakela pack-gram 200 of nebhotolo (imajarini akuyomfuneko ukubuyisela - ikeyiki yakho Mandarin inokuba ofanelekileyo okanye unenxaxheba ivumba abayinqobo), ubunzima siziswe ukuze ubungangamsha. Ifakiwe iikomityi isiqingatha ezimbini zomgubo wengqolowa oxutywe anetispuni yesoda yokubhaka, kwaye intlama leyo waxovula de icephe efanayo. Ekugqibeleni wawagalela incwadi ngendlela blender Mandarin - adubule bamgibisele isigqibo iindwendwe ingaba, kodwa ukufumana ivumba elimnandi kakhulu kunye naye. Cake iya eziko kangangesiqingatha seyure. Ngeli xesha, uyipheke cream: a Umxhubi de pack oyile air con; ngcembe, kancinane, ukuba idityaniswa ubisi yinto enye (0.5 iibhanki), kunye Mandarin ubunzima vanillin zingafunyanwa zesitrasi nge blender. Ikeyiki isikwe kubini ngaxeshanye emhlabeni, omabini amacala eye isale cream, zipakishwe phezu kwezinye. Top Mandarin Ikeyiki wazifefa ngokunjalo amantongomane nakhandiweyo, kunye neyure emva koko wasala emi efrijini inokukuzisela kwi itafile. Ukuba awukwazi izibiliboco umgubo Anut, ungadibanisa ukuthuthuzelwa xa khrimu kunye tangerines.

"Mood Orange"

cake Mandarin umdla kakhulu okumnandi. Iresiphi, Noko ke, kufuna ingqalelo kunye nemizamo. Kodwa ke abantwana kunye neendwendwe ke iindlebe akayi tsala phezu okukhona. Ekuqaleni le ikeyiki: malunga ezintlanu mandarins aba phantsi a blender okanye screwdriver. A Imiqulu oyile lesithathu (malunga 75 grams) inyibilikiswa kwaye wagalelwa isiqingatha iswekile kunye iqanda iikomityi. Emva kokufumana ukufana wongezelela ikomityi iyogurt, iinkozo ezimbalwa ityuwa kunye itispuni baking powder. Zivuse de smooth engekabili ithiwa kuhluzwa ngumgubo iiglasi ezintathu tangerine sauce. Intlama eyohlobo kangangesiqingatha seyure okanye imizuzu engamashumi amane livikelwe phezu kwetafile, bese kubhakwa de ezinamanzi kwaye ukulungele (khangela umdlalo). Emva Ukupholisa, ikeyiki yahlulwe ezimbini thinner. Ijagi Mandarin enkonkxiweyo decanted; isiraphu zixutywe rum icephe okanye brandy, buzane ikeyiki ezantsi, uze zithanjiswe isiqingatha cream (oyile isabhokhwe kunye alinganayo incitshisiwe ubisi, vanilla kunye nebranti icephe). Ibekwe ibe ngaphezulu izilayi kwiibhanki Mandarin. Ibekwe ikeyiki yesibini, waluqaba cream intsalela. Ngokutsho kuye izilayi citrus kwakhona ibolile - ingaba nentlahla, unako ugcinwe. Ekupheleni asemacaleni imveliso bafefa kunye yekhokhonathi. Mandarin ikhekhe kokuba khonzayo ukufunxwa efrijini iiyure ezimbini. Kodwa ke ingadliwa ngoko nangoko.

"Yoliswa"

Phambi kokuba kuphekwe ikeyiki tangerine, ikomityi nezo ziqwayitiweyo luyacolwa zinqunqwe okanye ukusilwa. Of le elinesibini okanye acofwa incindi tangerine, kuqhuba zinqunqwe Iapilkosi uze upheke imizuzu elishumi. Wandula ke, ngoxa ipholiswa, amaqanda amane akatswe kunye iglasi iswekile, ipasela bhotolo, umgubo (0.5 iikomityi) kunye neeamangile luyacolwa nakhandiweyo (isiqingatha indebe). Imixholo kwizikhongozeli ezibini buhlanganiswe kunye waxovula. Le ntlama ifakwa kwi ngesikhumba ukungunda, prostelennuyu, ukungcola kunye kukubola amangile, aye eziko ngenxa kwiikota ezintathu yeyure. Ukungcamla - nje onoyolo; ukuba ufuna ukuba agubungele ikeyiki tangerine into engaphezulu, ukhetho efanelekileyo kuba loo cream wompu.

"Mandarin iparadesi"

Igama enjalo, kukho dessert eziliqela. Sinikezela ukuba ukupheka "Mandarin iparadesi" - ikeyiki ebuthathaka zonke ukuba unokumfumana. Iiproteni amaqanda amathandathu kwakhuthazwa iincopho ezinzileyo kunye neswekile icephe, zamaqanda - to mhlophe kunye nekomityi nesiqingatha iswekile rhoqo, vanilla kunye nokupakishwa ngecephe lemon udiliza. Kwisiqingatha indebe izikhupha ohluzwe yomgubo anetispuni baking powder kunye 2 tbsp. l. starch (kukhethwa umbona). Emva koko, ngenyameko, xa izahlulo, kwiiproteni mass kokuphazamisa. Xa ukubonakala kukwanelisa Ukuyivavanya, ibekwe ngendlela nokuvunda kwaye ufake imizuzu emashumi mane eziko. Le iqebengwana luthando ke ahlukana kubini kunye isiraphu Mandarin silimele. It gelatin kwakhona tixi (package 20-gram). Iipasile Ezimbini abakudlayo cottage samasi, ugalelwe ioli esisiqinqatha indebe iyogurt, amacephe ezintathu zeswekile olungumgubo kunye vanilla cream senziwa. Itshiswa kwaye kuqaliswa zibe gelatin odla; xa ubunzima iqala izokhula, ongeze iglasi cream wompu. Yehlisa ikeyiki igutyungelwe izilayi Mandarin agcinwe cream, eshiya kuphela eliphezulu buzane. Phantse ugqibile ikeyiki "Mandarin iparadesi 'ukuba yokusithela ubusuku efrijini. Ngosuku olulandelayo yena wazifefa ngokunjalo iswekile engumgubo, ihonjiswe namanani cream akatswe kunye izilayi citrus iziqhamo - kwaye ungaqala ke ukuba nemihlali.

Tangerine, ikhekhe ilemon

isongo sayo umdla ngaloo ntlama i apile zesitrasi kwaye asetyenziselwa ityalwa mnandi. Plus a iziqhamo ezomisiweyo! Ezomileyo kunye nezo ziqwayitiweyo ( "yi iliso" njengoko uthanda) tixi, grams 150 ibhotolo oluthambileyo bayingqushe a iikomityi isiqingatha iswekile, ngoko akatswe amaqanda amathathu, isiqingatha sekomityi yobisi, isiqingatha ilamuni, scrolled kwindawo grinder wokudla, nomgubo (neekomityi ezimbini ezinesiqingatha) kunye baking powder. Ekupheleni Phalaza ottsezhenny kwaye zinqunqwe iziqhamo eyomileyo. Le ntlama ke waxovula, bathulula xa isitya ugcobe Multivarki. Khetha i "yokubhaka", i-timer ibekwe phezu imizuzu engama-80. Nangona Mandarin ikeyiki multivarka uyeza imeko, nto engumnqantsa: ezintlanu Mandarin onomlaza, lowo makasikwe izilayi naphakathi. Lemon breaks blender, ugalelwe ioli esisiqinqatha indebe iswekile kunye tangerines. kwemizuzu elishumi kamva, ubunzima ibekwe esitovini wayipheka malunga 10 imizuzu. Emva koko, idityaniswe kwi gelatin dumbe, yaye emva kwemizuzu emihlanu ukumitha isusiwe ebushushwini. Kuxhomekeka ukuphakama umqhathane ke iziqwenga 2-3 bazifake sohlobo ijeli.