Nokudla kwabo kwaba ngamanqatha: iimpawu, ukwakheka, ukusetyenziswa, iindidi

Njengenxalenye iimveliso ezininzi oyile langoku yokupheka. Yintoni na? Enyanisweni, yinto umxube anhydrous kwamafutha ezahlukeneyo zezilwanyana imvelaphi yemifuno, kunye namafutha hydrogenated. Le into uyakwazi ukunyibilika kubushushu ngentla 60 ° C. Yintoni na oyile yokupheka? Imajarini kolu didi awusebenzi. Nangona basoloko bexakaniseka kunye eoli. Oku engalunganga. Emva an zolwelo amanqatha imajarini kuxubana.

Njani imveliso

I-oyile yokupheka yokuqala yenziwa ngamaxesha Soviet. Iingcali kwishishini ukudla umsebenzi - ukudaleka imveliso enganeno. Ngenxa yalo msebenzi kubekho imidibaniso ezininzi ezahlukeneyo nenqatha, leyo bakwazi endaweni nezikhongozelo ezinikezelwa koqoqobo kwesilwanyana.

Ekuqaleni, imveliso ezintsha zibe zifunwa kakhulu phakathi abemi USSR. Ngapha koko, incasa kunye isongo azikho nje enomtsalane. Ngoko ke imixube emitsha ethe ngcembe kwishishini kokutya. Imveliso kusetyenziswa canteens, kwakunye kwiindawo zemveliso abaninzi. Xa kuvela ingxaki, i-oyile entsha yokupheka nangoku waqonda njengabemi USSR kwaye uthathe indawo yalo imbeko phakathi kunoogxa ibiza kakhulu.

kwizinga Organoleptic yamafutha yokupheka

Yintoni eyahlukileyo kwezinye ukupheka iintlobo ezityebileyo kule mveliso na? Okokuqala zonke iipropati organoleptic:

1. Ngcamla, iimveliso kunye neendlela, ngaphandle ubumdaka, ecocekileyo.
2. nevumba elimnandi.
3. umbala imveliso zimhlophe okanye omthubi.
4. Ukuzinza pasty, exineneyo simahla ukungcola.
5. Amafutha bunyibilike i zokupheka iba ngaphaya.

Kuba intengiso imveliso enjalo kuphela briquettes, uyisongele ngephepha greaseproof , okanye zipakishwe iimpahla ezithile.

Ezahlukahlukeneyo-oyile yokupheka

ioli ukupheka kuba sakhiwa ezininzi amacandelo. Okwangoku, kukho iintlobo ezininzi ngayo:

1. Product for ngembiza. Yenziwe kuphela ngamanqatha hydrogenated imvelaphi yemifuno. Eyona njongo - ekuphekeni oyile. Amaninzi kukutyeba loo idityaniswa salomas whale.
2. fat semifuno. Le mveliso yenziwa ngeoli yemifuno.
3. "Belarusian". Yenziwe enkomo.
4. "Ukrainian". Xa imveliso yayo isisekelo lard.
5. "East". Eyona ingxenye main imveliso - neegusha ezikhethiweyo.
6. Margaguselin. Isiseko na lard, leyo incasa anyanisi eqhotsiweyo. Kubalulekile ukuphawula ukuba marnanuselin - nguye imveliso kuphela leyo iquka arhente flavoring.

ioli Cooking: Ukubunjwa

Yintoni ifakiwe kuhlanganiselo kwimixube ezinjalo? Ngokutsho GOST, imveliso elakhiwa amacandelo ezifana:

• amafutha kajongilanga;
• zesoya;
• cotton;
• rape;
• yesundu;
• peanut;
• salomas;
• palmitin;
• stearin;
• amafutha ezilwanyana;
• Vitamin A;
• i antioxidant;
• Itswele omileyo itswele.

Kubalulekile ukuphawula ukuba onke amanqatha phambi ukuxuba baye deodorization nokusulungekiswa. Ngamanye amazwi, amacandelo baba yinto enzima, babe esha. Igcinwe imveliso, ngokubanzi xa amaqondo obushushu ukususela -25 ° C ukuya +16 ° C. Eli gumbi ke kufuneka inomoya owaneleyo ukuba kuba mnyama neyomileyo.

ingaba imveliso luluncedo

Nokuba fat ubabalo ukupheka kuzisa? Indlela oku kuchaphazela imveliso kwi umzimba womntu ixhomekeke nokubunjwa kwayo imichiza, echazwe yi-iresiphi. Zonke oli upheka ukuze othile luncedo yaye kufuneka zibe khona ezityiwa ngamnye. Kufuneka kuqatshelwe ukuba iimveliso ezo zifunxe ngama-96%. Kungenxa yesi sizathu ke zithathwa ukuba imithombo yamandla ufunwayo.

Amafutha okupheka aneevithamini D, K, A, E. Ukongeza, le mveliso iqulathe amacandelo apho athathe inxaxheba ekwakheni iiseli zomzimba. Enkosi kubo, isikhumba sobisi elastic ngakumbi, iphucula kakhulu imeko iinwele kunye igazi ekunqandeni, kwakunye sesichengeni ityhefu namandla.

Njengoko kuboniswe izifundo ezininzi, kuthatha malunga-20 iigrem amanqatha ngosuku eqhelekileyo yokusebenza umntu omdala umzimba bomntu. Ngezi izithako sebenzi ngcono beta-carotene kunye namanqatha awonayo. Kwakhona ioli ukupheka kunempembelelo entle impilo kunye nobuhle umzimba ababhinqileyo.

amafutha Yingozi ukupheka

Nangona ukusetyenziswa iikhompawundi ezifana, musa kakubi kuzo. Ngenxa kakhulu amanqatha inani kukhokelela kuphuhliso zizifo ezahlukahlukeneyo kwenkqubo sentliziyo, ngokunjalo ukutyeba. Le digestibility ezilungileyo imveliso iye kwicala HIV kuphela, kodwa ezimbi. Ukuxhatshazwa amafutha okupheka umzimba ufumana inani elikhulu lweekhalori ezingeyomfuneko. Ukongeza, imveliso leyo yaveliswa kungekhona imigangatho karhulumente, kunokukhokelela kumhlaza. Ngoko ngokukhetha oyile yokupheka kufuneka ngokuchanekileyo.