Oko thina badla: ukutya kakhulu eyingozi ehlabathini

Ehlabathini zokupheka, uyakwazi ukuhlangabezana ezininzi zokutya ezingaqhelekanga engaqhelekanga ezibangela uloyiko. Ngelo xesha, abaninzi kubo nje babe jonga akuthandeki okanye nobugocigoci, kwaye eneneni - kakhulu ezityiwayo, kunye nokuba luncedo. Noko ke, kukho abo ezinokuthi ngokukhuselekileyo kunganxulunyaniswa udidi "Ukutya kakhulu eyingozi ehlabathini." ukusebenzisa kwabo angenza abangela ukwenzakala kunye nokufa. Kubalulekile ukuphawula ukuba ngelo xesha ukuthengisa ukutya okunjalo uye wavalwa, kodwa ngenxa yezizathu ezithile zikhankanywe iimveliso bayaqhubeka ukurhweba, yaye ezinye zezi izidlo kuba ubutyebi yesizwe. Kuyimfuneko ke ngoko ukuba bazi "iqumrhu utshaba" ukuba, ngoxa eholideyini kwelinye ilizwe, ukuba akwazi ukwahlula phakathi oko sikunikezayo zokutyela kumpheki. Ngoko ke, ukuba imele ntoni, oku kukutya kakhulu yingozi, nokuba emngciphekweni kwaye nasongo exotic?

ukudla Asia

Okokuqala, kufuneka baqonde ukuba impilo inikwa kuthi kanye nabo bonke ubomi, kwaye ukuyonakalisa, ngenxa yobuyatha wakhe - into engafanelekanga. Kumazwe amaninzi Asia ebudeni inani elikhulu kwaselwandle. Ithandwa kakhulu, kodwa musa ukulibala ukuba ezinye iimbaza of imvelaphi Chinese unokuqulatha inani elikhulu lweentshulube, nkqu abangele hepatitis. Ngoko ke, ngo-1988, apho wathelela ngaphezulu kwama-300 amawaka Chinese. Kwakhona, musani ukudla ukudla eziqulathe igazi elitsha. Umzekelo, isuphu igazi idada, leyo ethandwa kakhulu eVietnam. Ngendlela, abantu abaninzi bacinga ukuba ukutya kakhulu eyingozi azithengiswa kwimimandla kubakhenkethi, kodwa ngelishwa, lo mbono nto eziphosakeleyo.

Ukutya kakhulu yingozi: Cuisine Japanese

Kule ikhitshi kukho esityeni iyingozi kakhulu, nto leyo lunokubulala. Yenziwe le ntlanzi puffer, equlethe isixa esikhulu ityhefu ezibulalayo ngabantu. dish Wathi fanele ukuba udidi "Ukutya kakhulu yingozi" ngenxa engafanelekanga yokulungiselela ityhefu linobungozi ngokulula ukuya ipleyiti yakho. Ngelo xesha ibangela ukushwabana emzimbeni, nto leyo sikhatshwa ukutsarhwa kade leyo ekufeni. Yiyo loo nto nditsho gourmets zasekuhlaleni bakhetha ukuba odolwe kuphela kumaziko eziphicothiweyo. Noko ke, ngempazamo tyhefu kuzo akunakwenzeka, kuba zokudlela kuvame alumkise malunga neempawu ukutya.

Ukutya kakhulu eyingozi ehlabathini: Europe

Kubalulekile ukuphawula ukuba unayo inombolo enkulu kangangoko zokutya zempilo ezingakhuselekanga e cuisine Asia, eyingozi kakhulu kwaye iyingozi le abameli menu yaseYurophu. Kulo mzekelo, imveliso uthathwa ubuncwane kazwelonke wathengisa ngokukhululeka uju. Noko ke, udidi "Ukutya kakhulu eyingozi" Casu Marzu usesikhundleni phambili. Isibakala sokuba esi sitsha yi itshizi ubisi zeegusha, nto leyo overexposed kwinkqubo ibile de ukubola. Ngelo xesha nye nobakhuphela kungena ezidla lo sisi okweempukane. Xa uhlobo ogqityiweyo ukuba ikhangeleka anokungenwa ulwelo olunamafutha kunye kwindawo live. Kubalulekile ukuqaphela ukuba ezi irhorho kwiimeko ezininzi, azibhalwanga ukudla esiswini yabantu, nto leyo kamva ekhokelela kwi miasms. Kwakhona, inkqubo yobomi babo iyingozi kakhulu emzimbeni womntu, nto leyo enokukhokelela ekubeni sorhudo liliphalaza igazi elimsulwa, isicaphucaphu kunye nokufa. Ngendlela, ukuba ezidla iimpukane bayakwazi ukutsiba yi iisentimitha 10-15, ngoko kukho isonka samasi loo Kucetyiswa ukuba banxibe izibuko ukhuseleko.