Pepper ivodka - amayeza utywala, ivodka, kwi niyalazi

Indlela yokwenza pepper yevodka? Lo mbuzo umdla kubalandeli eninzi ethululwayo, abafuna ukwenza izandla zakhe, kungekhona kuthenga evenkileni. Pepper ivodka ukwenza ekhaya kunokwenzeka. inokufumaneka izithako, okanye egadini, okanye evenkileni ekufutshane. A iresiphi lokulungiselela yayo, sizinikela kuwe kweli nqaku.

Pepper ivodka e yevodka: iresiphi

Iingxaki kulwenziwo pepper ivodka ezizodwa ayikho. Izithako udinga imali encinane ixesha kunye eninzi kuyo yonke ayiyi kuthabatha. Ngoko ke, ukuba ukulungiselela kuyimfuneko:

• 0.5 iilitha vodka;
• izinto 3 cloves;
• 3 amacephe itheyibhile ubusi (ngasendleleni, kungcono ukukhetha lwabashicileli yethu okanye buckwheat, okanye ubusi wezimbali);
• pod pha ebomvu;
• Ezine ertyisi pepper emnyama.

Ngoko ke ngoku lifikile ixesha lokuba aye ukulungiselela kanye. Okokuqala, kufuneka ukuba agalele ivodka ibe ilitha embizeni. Emva koko, wabeka pepper, cloves nobusi.

A kuphambuko encinane malunga nobusi. Abaninzi bayacetyiswa ukuba iDorper ubusi emanzini ashushu okanye ivodka, t. To. Ngenxa yoku, enyibilikayo ngakumbi. Kodwa enyanisweni, kungcono ukuba siphephe iinkqubo ezinjalo, yaye bonke ngenxa yokuba xa ubusi shushu phantse uphelelwa ngokupheleleyo iimpawu zayo kakhulu luncedo, kuba pepper ivodka - yinto isiselo nje kuphela, kodwa amayeza.

Ke kaloku, le resiphi. Xa zonke izithako aye adityaniswa, nonke nina kufuneka kakhle. Emva koko, ibhanki bazibeke kwindawo emnyama ngokupheleleyo kwiintsuku ezintlanu. Kubalulekile ukuphawula ukuba kwiintsuku zokuqala ezintathu imixholo kufuneka obungenakuzanyazanyiswa nje, uze wuyeke. Emva kweentsuku ezintlanu pepper ivodka ubunzima, uthululele isikhongozeli elungiswe kwangaphambili.

Enye iresiphi pha yevodka

Pepper ivodka e yevodka, iresiphi leyo zaxoxwa ngasentla, oko yenye indlela yokupheka. Isongo isiselo ifumile ngakumbi. Isigaba sokuqala - ukukhethwa bako. Uya kufuna oku:

• enye ilitha yevodka;
• amacephe amabini itheyibhile paprika owomileyo;
• amacephe itheyibhile ezimbini ubusi;
• ezintlanu imidumba ebomvu pepper Chili medium size;
• udiliza ilemon;
• pepper;
• Nesinamon kunye vanilla neswekile.

Njengokuba lwalo yokuqala, kubalulekile ukuba ugalele ivodka kuyo nayiphi na ingqayi icocekile kwaye udibanise zonke izithako. Ke yonke into engumxube kakuhle kwaye ibekwe kuloo ndawo zimnyama. luya kuqhubeka nini iintsuku ezintlanu, lo tincture leyo yahluzwa kwaye agalelwa itanki.

Kubalulekile ukuphawula ukuba idipozithi ingasetyenziswa ngokupheleleyo ukulungiselela kwakhona, kufuneka kuphela ukongeza izithako ngasentla, inyaniso ikuye ibathwana.

Pepper ivodka iresiphi leyo sele kukhe kwatshiwo ngentla apha, kube lula ilungiselelwe ekhaya. Oku kuya kufuna selitha kuphela yevodka kunye nezinye izithako ezimbalwa. Kodwa usele uya kumkholisa incasa yawo enkulu ekulondolozeni impilo.

Pepper ivodka: iresiphi in Ukrainian

Le ivodka pepper yindlela ekhethekileyo ukuthintela izifo ezoyikekayo ezifana nomhlaza, kwaye kwakhona Luhle zokulwa umkhuhlane. Pepper ivodka iresiphi leyo eza kuxoxwa ngezantsi, kukho inani elincinane izithako zokupheka. Bonke ke akubizi, kwaye kulula ukuba kufunyanwa ngokugqithisileyo na ivenkile. Ngoko ke, kufuneka ube:

• 0,5 iilitha utywala;
• 3 buds clove;
• amacephe itheyibhile ezintathu ubusi;
• enye pod encinane pha eshushu ebomvu;
• mafia ezintlanu pepper emnyama.

ivodka pepper ekhaya elungiswe ngendlela elandelayo. Ibhotile ye niyalazi kuyimfuneko ukuba agalele ipepile ebomvu namnyama. Konke ixubene kakuhle kwaye udibanise ubusi kunye cloves. isikhongozeli olandelayo ivalwe ize ibekwe kwindawo emnyama kakhulu ezimbini, emihle yonke iintsuku ezintathu.

Phambi percolate pepper ivodka, kufuneka ukuba angcangcazelise ibhotile kakuhle. ukuba ngokupheleleyo kusetyenziswa kwakhona Le agule, kodwa ke sinikhumbule ukuba sokufaka simswelise iya kuba iintsuku ezintlanu. Omnye umahluko ixhomekeke incasa mellow ngakumbi, xa kuthelekiswa ne-pepper brandy, ebe ilungiselelwa okokuqala.

Pepper vodka on niyalazi

Of pepper iresiphi ivodka niyalazi ukuba bazise ingqalelo yakho, ixesha elininzi ayiyi kuthabatha. Oku kuluncedo kakhulu okumnandi. Izithako kuba tywala zimi ngolu hlobo lulandelayo:

• pepper hot;
• amacephe ezintlanu amacephe ubusi;
• isiqingatha itispuni egaya;
• iilitha ezimbini abanalo;
• Zisixhenxe iigrem lemon udiliza;
• isiqingatha ingxowa vanilla sugar;
• ezimbini iigrem propolis;
• 3 iigrem nesinamon;
• iinkozo zepepile ezilishumi.

Abuhlungu, enomoya incasa pepper ivodka, iresiphi yayo thaca kweli nqaku, zithandwa kakhulu. Ukulungiselela yahlukile kancinane ukusuka kwabanye. Ekuqaleni, imidumba pepper banqunyulwe lengthwise, ukuze adlulisele ngcono incasa kunye nevumba. Mafia pepper kufuneka olule isitshetshe yakho kakuhle.

Honey kufuneka ndinobushushu umbuso engamanzi. Xa ulungele nobulawu bonke, uthululele ibe engqayini, ugalele umva yevodka. Oku kulandelwa onke umxube elungileyo de elide kakhulu njengoko ubusi iyapheliswa ngokupheleleyo ngokupheleleyo.

Baphikelela ngexesha umxholo ngeveki. Kufuneka kuqatshelwe ukuba okubhalwe ibhotile kuyimfuneko ngeli xesha ndinivuse rhoqo. Ngosuku lwesithathu, kubalulekile itrayi tincture ukunambitha. Ukuba a lot of pepper, uyakwazi ukususa i kwemfuneko. Emva kweveki ziya kuthatha indawo, kufuneka kube nzima nokuhlanganiswa kwaye ushiye kwakhona kwindawo emnyama kwindawo ethile ngeeveki ezimbini. Kwaye ngoko kuphela ukusela pepper yevodka.

Ngoko ke, pepper ivodka (iresiphi ekhaya elula ukuphumeza), elungiswe ngale ndlela zikulungele namvu Connoisseur. Ukongeza, kukho omnye iresipi elula kakhulu yaye ngokukhawuleza kule isiselo inkulu kwaye okumnandi kwi abanalo. Ngaye, yaye oko kuya kuxoxwa ngezantsi.

Pepper ivodka: iresiphi ikumin kunye nutmeg

Le ivodka pepper ukusuka niyalazi iresiphi leyo sinikeza, kuyaphawuleka ukuba nasongo kunye ukuthamba. Izithako kulo okuninzi kwi iresiphi odlulileyo ukuchitha imali kubo, kodwa kuluncedo. Ngapha koko, xa imbuyekezo, ungafumana isiselo enkulu kukungcamla nomgangatho. Izithako oku kulandelayo:

• itispuni ye nesinamon;
• iziqwenga ezine cloves;
• amacephe itheyibhile ezimbini ubusi;
• itispuni ikumin;
• imidumba ezintathu pepper Chili;
• itispuni nutmeg;
• eneedrarhima zilishumi allspice;
• neelitha ezintathu niyalazi;
• netispuni iinkozo zepepile abamnyama.

Xa ulungele zonke izithako, ungaqalisa lunghiselela othululwayo. Okokuqala kufuneka ukuba uthathe i epanini lwawo, uthululele kuyo yonke ubulawu, ndabeka ubusi. Emva koko kuqhuba yevodka. isikhongozeli olandelayo obekwe kwi umlilo olucothayo kakhulu, kwaye umxholo kufuneka rhoqo ivuse uze uzise ngamathumba elungileyo. Agaye ethululwayo imizuzu eli-10.

Xa ixesha ziya kudlula ngokupheleleyo, nowezojiweyo ngepani off ubushushu kwaye ivumela ukuba aphole. kwemizuzu engamashumi amathathu kamva, yonke pepper isusiwe. USam ngokugalelwa nokubandakanywa kweebhanki. Pepper ivodka wafakwa iintsuku ezintathu okanye ezintlanu, emva koko kuyimfuneko izicoci ukunika infusions iintsuku ezintathu. Ngoku kusela ngenene ukulungele ngokupheleleyo ukusetyenziswa.

Iresiphi pha etywaleni

Ngaphandle yevodka, ngokulula kusetyenziswa utywala. I-buciko efanayo. Kwaye ke kubalulekile ukuqaphela ukuba ukulungiselela pepper kwi kotywala kunye ivodka iyafana ngokupheleleyo. Ngoko ke, uzibhale yonke inkqubo, angeke. Kodwa ke izithako nayiphi na imeko ekubalulekileyo ukuzikhankanya kwakhona. Ngoko ke, kufuneka:

• utywala - 0.5 iilitha;
• 1 pod pha ebomvu;
• mafia ezisixhenxe pepper omnyama;
• izinto cloves ezintathu;
• amacephe itheyibhile ezintathu yobusi.

Ngoko ukulungele pepper nevodka ekhaya, iresiphi ufana amathontsi ezimbini amanzi efana yeresiphi yevodka, uyoliswe enkulu nkqu iingcali ezininzi uqal zesiselo okunencasa kunye nempilo.

Indlela ukuphuza pepper yevodka

Wawuzisa Little okanye uthenga pepper ivodka, simele sazi ukuba basele njani. Xa ukhonza, ngokungafaniyo yevodka, ayimele ibe ngaphezulu kwe lobushushu igumbi. izitya inyama Hot, kwakunye neetapile - oku ivumba elikhulu yevodka pepper. Kuyinto enxila imozulu enkulu kuyabanda, t. To. Umnini kunye plus yonke into, kwandisa onombilini.

Ukusetyenziswa pepper amayeza

Pepper ivodka - iyodwa zokuhlola tincture yayo. Oku esisetyenziswa ngokubanzi zombini zothintelo kunye nonyango lwe umkhuhlane. Ukongeza, i-pepper ivodka nemiphumo emihle yonke inkqubo yomzimba yokuzikhusela. Kuhle dilates imithambo yegazi, nto leyo iphucula ukuhamba kwegazi ngokugqibeleleyo. Ngoko enokusetyenziswa ngayo ngexesha kubanda? Ziziphi zonyango ezifumanekayo? Yonke into ukuze.

Ukugaya yokufakwa

Indlela yokuqala ukujongana umkhuhlane usebenzisa pepper ivodka - ngokukhuhla. Phambi kokuba uqale besila, kuyimfuneko ukuba ukuxuba tincture ngamanzi kunye apple cider iviniga. Uncipha kufuneka kwenziwe ngoncedo a kwithishyu. Ngokuqhelekileyo, imveliso kuphekwe lusetyenziswa ikhwapha, esifubeni kunye umva. Kufuneka kuqatshelwe ukuba le nkqubo kuvunyelwa kuphela ukwenza abadala. Bantwana, a nkqubo enjalo nzulu kakubi t. To. Laba kotywala kunye neviniga emhlophe kulula ukungena isikhumba umntwana.

Ngaphezu koko, kungakuhle ukuba basele kwii-SIP ezincinane ukutya ngaphakathi. Le ndlela yokunceda ukuba balahle isibetho emqaleni nakumarhanana ingxinano. Kubalulekile ukukhumbula ukuba, mhlana uyakwazi ningadli ngaphezu kwesinye iglasi othululwayo. Kwaye oku kwenziwa kakuhle ebusuku. Ezingavumelekanga ukusetyenziswa pepper ivodka isigulane kunye nomkhuhlane. Emva ukusetyenziswa kuyimfuneko ukuba bayeke ukutya imizuzu engamashumi amathathu okanye amane.

Izimo ukusetyenziswa pepper

Njengoko sele kukhankanyiwe kweli nqaku, ipepile ivodka lulunge kakhulu umkhuhlane kunye nezifo. Kodwa kubalulekile ukukhumbula ukuba Izimo kule isiselo lisekhona. Sidinga ukuba silumke kwabo bantu abathe bafumana isifo ozimiseleyo phecana zesisu. Kwaye bonke ngenxa yale eselwayo ukhaliphile kakhulu. Best zonke, ukuba isigulane udibane nogqirha wakho phambi kokuba uqale ukusebenzisa tincture ukuthintela naziphi na iziphumo ebezingalindelekanga.

Izimvo zabantu

ERashiya, oko ezithandwa pepper yevodka. Iimpendulo ngayo kunye wesenzo ngexesha sifo ukubonisa iinzuzo ukuqina yale tincture. Abantu abaninzi pepper ivodka kwandinceda ngokukhawuleza ukoyisa nkqu kubanda kakhulu enzima. Ukongezelela, abaninzi baye baphawula ukuphucuka imeko yabo xa iyonke, kuqheleke uxinzelelo lwegazi, ukulala kunye ukutya.

Njengoko kuba ivodka ipepile nje othululwayo, abaninzi bakhetha oko kuye, Musa yevodka. livumba nobugcisa kwaye kukho incasa nanto - yinto kuba kuyo okona akuthandayo kangaka. Kakade ke, abantu becala bakhetha ukuthenga pepper ivodka ikuye evenkileni, ukhalazela ukuba akukho ixesha lokulungiselela. Kodwa abo ubuncinane kanye wazama eziselwayo ezigalelwe nje ekhaya, akazange isicelo nabo ezivenkileni, kodwa koko, bathenga izithako ukuzilungiselela ngokwakho ekhaya. Kwaye abo Asinaso isitiya apha emnyango elandelayo kwaye babe nethuba lokuba bakhule iipepile ngokwabo, yaye ungaze kuthenga pepper ivodka ezivenkileni.

ngenxa

Ngoko ke, lixesha lokuba ayilungise nelizwi lokugqibela. Tincture pha ivodka - isiselo ekhethekileyo, eyaziwa ukususela kumaxesha amandulo. intekenteke incasa kunye abazizityebi ngevumba layo akayi kubashiya bengenamdla nayiphi Connoisseur imimoya. It has ukunambitheka egqwesileyo kwaye inceda ukulwa ingqele eqhelekileyo ngempumelelo.

Zokupheka le isiselo esimnandi kakhulu, kakhulu kunene. Ngelishwa, bonke bephela ichazwe nje akunakwenzeka. Kweli nqaku siza zidweliswe zokupheka athandwa kakhulu. Kulula ukulungiselela, t. To. Le izinto yaye zifuna ixesha elincinane. Kunye nomnikelo ujika ngaphandle nencasa kwaye esempilweni.