Ukukrala sago - imveliso Artifical, nto leyo yenziwa iintlobo ezahlukeneyo wesitatshi

Uninzi lwethu bathanda ukutya okumnandi. Kodwa akukho nokuba izitya emnandi babengekho, kungekudala emva koko baya kufumana ndidikwe, ufuna into entsha. Kwaye ukusuka kwindawo umbono yokusebenziseka - ukutya kufuneka zinokohluka. Ukukrala sago - enye imveliso embalwa, nto leyo eyaziwa kule yunithi. Kuye ngemvelaphi iisoyi kunye yenziwa starch ezahlukeneyo.

grain Natural sago inzalelwane mpuma Asia, Malaysia ne India. Apha ikhula entendeni igama elifanayo, kulungiselwe ukusuka apho kwaye le mveliso. Sago esundu uvelisa kanye iziqhamo ebomini, eli xesha anabe uqokelela zesixa izondlo kunye istatshi. Phambi kweentyatyambo bendawo uthe wagawulwa, undoqo iphathwa, emhlabeni kwaye zonekwe. Emva koko, lo ukukrala imifino ukulungele. Isetyenziswa iikhosi lokuqala nolo lukwizinga lesibini, puddings, sisetyenziswa njengoko ukugcwalisa okanye njengosula isitya esahlukileyo. Lo "multi-usebenziso" ngenxa yokuba i sago okuziinkozo akukho incasa ecacileyo kunye nevumba, kodwa ngokupheleleyo ibizela ivumba kunye eve nezinye izitya.

Le imveliso licatshulwa ezinye iintlobo zemithi, kodwa zonke ezi zityalo kwiimeko zethu zemozulu musa kukhule. Ukuba intsingiselo nomsila lilungile, iya kuxabisa imali eninzi kakhulu, kangangokuba kwilizwe lethu ukuba wenziwe amazambane ezikumgangatho ophezulu okanye umbona istatshi. Ithekhnoloji inzima kakhulu, ngenxa yokuba ixabiso imveliso nalo kakhulu eliphezulu.

I ngqo chemical Ukwakhiwa beenkozo kunzima ucacise: konke oko kuxhomekeke ubuchwepheshe kunye nezinto ekrwada. Uhlwayela ukhozo nje ngokuchanekileyo sago iqulethe eninzi calories (100 grams imveliso iqulethe 300-350 kcal), isixa esininzi ufunyenwe carbohydrate (ukuba iqanjwa ukuya kutsho kuma-85%).

Iimpawu zenkqubo yemveliso kukhokelele yokungabikho phantse epheleleyo iiproteni ezintsonkothileyo sago. Oku kwenza kube lula ukuyisebenzisa xa kwimeko ukunyamezelana kwiiproteni yokutya (isifo celiac okanye phenylketonuria). izitya ezenziwe kule wokudla, ukuba zifunxe ngokukhawuleza yaye isiqulatho eliphezulu osidingayo. Ngoba Kunconywa emva kokugula kakhulu, ukubuyisela ubunzima kunye namandla, kwakunye umntwana kunye nesondlo elivisayo.

Natural grain sago ukupheka alula, kodwa itapile okanye imveliso wesitatshi ingqolowa kufuneka silumke. Ukungaphumeleli ukuba bagcine ukulungiselela imithetho weNkundla unganeengxaki: isidudu ungancamathisela kunye iqhuma, okanye inyibilike mass kiseleobraznuyu.

ukukrala esemgangathweni na uhlobo amaso umbala njengamasi emhlophe, akukho lunamahlwili amhlophe okanye inclusions amazwe. Abanye abenzi ungongeza ukwakheka iswekile elinyukayo, ngoko nomsila wayo bulubhelu-mdaka. Nikelani ingqalelo nevumba sago - ukukrala kufuneka akukho ivumba wulahle okanye lokuvunda. Ukuze eve - azamkelekanga off-ntlobo, ubukrakra okanye acid. Le mveliso rhoqo yonakele izinambuzane ukutya. Kulo mzekelo, i ukukrala uyafudumala Saga, ezomisiweyo, izitshabalalisi ezahlulwe. Store emva ukukhipha le mveliso kungcono kwisingxobo esitywiniweyo (iglasi ingqayi enesiciko tight) ukuthintela kukufakwa amavumba amazwe.