Umgrayo Corn: zokupheka for izitya okumnandi kunye nempilo

Ngaba wakha wazibuza ukuba ukupheka umgrayo ingqolowa? Ukuba ngaba awunayo abantwana, akunakwenzeka. Kwaye ke abantwana sele mhlawumbi okuphekwe isidudu ubisi akukho wumbi. Kwaye makhe sibone, yintoni enye kunokuqulunqwa kwaye umgrayo ngokubanzi ingqolowa luncedo. Recipes ngawo ziboniswa apha ngezantsi.

Masiqalise nesibakala sokuba igama elichanekileyo groats ingqolowa - ingqolowa. ikhaya lakhe izinyanya - Umzantsi Melika, kwaye le inkcubeko yakudala. Ingqolowa ezininzi izinto eziluncedo, kwaye okona kubaluleke kakhulu, ukuba uyakwazi ekhethekileyo ukuba ukulahlekelwa izondlo emva unyango ubushushu.

umgrayo Corn: isidudu zokupheka

Ndikholelwe, le yentwana umgrayo nazo zilungiswe ngeendlela ezahlukileyo. Masiqalise kunye amayeza kakhulu njengesiqhelo.

Polenta: iresiphi zakudala

4 amacephe emikhulu zeerasintyisi ukufunxwa emanzini ashushu imizuzu eli-10 Pura umgrayo umbona kwitoti, yizalise indebe 2.5 yamanzi ashushu, ugalele ityuwa ukuba ukungcamla, bukhrim ephezulwana ibhotolo kunye neerasentyisi. Ngoko ke kufuneka ukuba agubungele ipani indawo eziko. isidudu Ready kufuneka ithambe. Kufuneka ivuse kwaye dibanisa neoli encinane. Xa ukhonza, yongeza iswekile akulula.

Isidudu kunye feta itshizi okanye itshizi feta

okumnandi kakhulu ukuyidla ingqolowa isidudu kunye anetyuwa feta sisi. Ukuze wenze oku, kufuneka ungalipheki iglasi okuziinkozo (uyakwazi eziko, njengoko kwi iresiphi edlulileyo, kodwa unako, nowezojiweyo ngepani, okoko nje buye soft). Le Gadudu kuyimfuneko ukongeza iswekile ukuyenza mnandi ngokwaneleyo. Emva koko kufuneka 100 grams samasi okanye feta: chopha, afefe kubo isidudu sele kwi nembasa. Indibaniso emnandi ezinetyuwa - oko amanzi kakhulu.

Corn umgrayo: zokupheka for casseroles

Gadudu le cereal na okunencasa kakhulu, ukuba wenze casserole ivela kuyo.

Casserole ndamxhasa ngengqolowa itshizi

600 grams ye cottage samasi kufuneka kancici ngokusebenzisa ngesihlungulo ukuba amancinci kakhulu. Yongeza i 4 zamaqanda, 100 ml nobisi, 20 g bhotolo, iswekile 60 g, vanilki kancinane, 50 g umgubo, 30 g zeerasintyisi (okanye walnuts - njenge ngaphezulu), kakhle, uze ungenise ngenyameko 4 wafaka protein amagwebu. Ubunzima esivumba kufuneka ufake epanini, walitshiza, ngaphambili kunye croutons upheke. Xa itafile baluphose cream muncu ezifunekayo.

Casserole ngengqolowa, inyama kunye nemifuno

100 g ngomgrayo umbona ugalele ml 400 abilayo umhluzi imizuzu 15 imizuzu Enye Bun lixesha hlala emanzini, unganciphisa axove ngesandla. Xuba kunye iqanda 1 nesiqingatha kwekilogram ihagu-okuthambile yenkomo. Gcwalisa pepper, ityuwa kunye nutmeg.

Gadudu wayifaka sokubumba, phezulu kunye Akunakuba upheke iyure kangangesiqingatha. Ngelo xesha, 100 g iikherothi iziqwenga amancinci uyipheke kunye ne-200 g ye-ertyisi eluhlaza ml 100. umhluzi. Beka iminqathe kunye pepper okuthambile phezulu afefe inxitywa Gouda itshizi (200 g) uwose imizuzu eli-10.

umgrayo Corn: ukubhaka zokupheka

Mchadi (pellet)

iikomityi ezimbini umgrayo ingqolowa kufuneka ihlanjwe, yaye podsolit encinane ngokuthe ngcembe inokongezwa kuyo amanzi ashushu, nomkhombe. Zivuse ngecephe ekuqaleni, kodwa xa iba zeplastiki, baqale axove izandla, njengoko intlama njengesiqhelo. Ezilungele intlama mchadi kufuneka ancamathelayo. Ngoko kulo kwakhona izandla, kufuneka ukuba ukwahlula amaqhekeza amancinci kwaye enze uPatty (ubukhulu yabo kufuneka abe ngaphezulu isentimitha). Ipani kufuneka kufudunyezwe ioli zikajongilanga kwaye uqhotse ngesonka kuyo ezivela macala omabini (ukuba maze azigubungele uqweqwe browned). Ukuze ikhekhe zange ukufumana ngqindilili, uwafake ezizibeni ngeqhiya, ukuze ioli okubanjwa. Yinkalo yokugqibela - ukulungele ukusika ikhekhe nangoku eshushu indawo ecaleni izilayi ngaphakathi obhityileyo samasi, umzekelo, suluguni. Yena ngobunono linyibilike isuntswana ngesonka kushushu, yaye ufumana ukutya okunencasa kakhulu!

Cake ku curdled

200 grams ye nomgubo ukuba oxutywe uwathandabuze nesoda yokubhaka. Enye 200 g - iswekile ngecephe, iikomityi ezimbini ezimuncu, amaqanda-3, cream icephe kunye uwathandabuze yamafutha netyuwa. Zonke kakuhle kwaye zizidibanise zombini imixube. Beka le ntlama kwi bhaka upheke malunga-40 imizuzu ukufumana ikeyiki esezantsi-fat ezimnandi. Oko uzakunikwa cream emuncu okanye jam.

Ngethemba, ngoku akukho mbuzo olulungiswe umgrayo ingqolowa!