Yesoyi for Shrimp

Shrimp - iluncedo kakhulu yaye imveliso okumnandi kunye neempawu zokutya. Shrimp akayi kubashiya nayiphi gourmet lingenandaba, Ukuba ngaphezulu uze upheke sauce kakhulu nandi Shrimp - waba isidlo elihle, endingafanelekileyo ukuba bakuzibalela nkqu phezu kwetafile yeholide! Kubo ukulungiselela iintlobo izitya, salads emnandi, bona bakhonza kunye etywaleni, asetyenziswa umhombiso. Kodwa wakhe Ubumandi Shrimp umboniso sauce.

Shrimp in isosi yetumato

Kuya kufuneka ezi izithako:

- anyanisi - intloko enye;

- wegalikhi - a cloves ezimbalwa (ukunambitha);

- tomato paste - 2st. amacephe;

- pepper, oli yemifuno, ityuwa;

- amagqabi.

Bilisa Shrimp emanzini ngetyuwa (ngokwesiqhelo). Sika itswele luyacolwa uqhotse phezu oli yemifuno de brown segolide. Yongeza i tomato paste, nobulawu, imifuno, inkathazeko imizuzu nje imizuzu embalwa.

Esityeni zwa ngcono xa ngaphandle ubeke Lembaza kwi sauce. Kulo mzekelo, kuya kufuneka ukuba bachithe imizuzu engama-15. Kwaye musa ukulibala ukwenza le nesosi lutshile. Ukongezelela, musa ukusebenzisa oyile eninzi kakhulu, kungenjalo sauce uya kuba nesibindi kakhulu. Imali ngokufanelekileyo - ezimbalwa amacephe.

Iresiphi yenzelwe 0.5 kg Shrimp.

Shrimp ngendlela KFile nesosi bukhrim

Uya kufuna oku:

- ibhotolo - 50g;

- wegalikhi - a cloves ezimbalwa;

- cream - ikomityi enye;

- imifuno, ityuwa.

Kunyibilika ibhotolo eyenziwe ngepani ngembiza. Yongeza i igalikhi eyaphukileyo, ukupheka okwemizuzu embalwa ubushushu medium phezu. Galela cream, ndixhoxha kwaye ukuvumela ukuba ubilise. Dibanisa imifuno kunye netyuwa. Ngaba ufake Shrimp sauce - ngoko ke eya kusiva ngcono nangaphezulu. kwemizuzu elishumi kamva, susa Lembaza kunye nesosi kusenokufuneka ukuba ushiye omnye umlilo okwemizuzu embalwa izokhula. Xa itafile baluphose sauce Lembaza.

Ukuba ulungisa KFile bukhrim okanye isosi yetumato ukuze Lembaza, njengosula isitya kwicala irayisi kakuhle okanye iitapile. Iresiphi yenzelwe 1 kg Shrimp.

Phambi kokuba prawn isityu, kungakuhle ukuba ukucoca kubo.

ginger sauce

Thatha anyanisi encinane, u zinqunqwe ginger iingcambu kwi ndebe kwikota imali, isiqingatha iglasi lembotyi sauce, kwakunye ne-¼ zobugcisa. apile neviniga. Ngoku ungalungisa sauce ngokwayo. Zonke izinto kufuneka abekwe blender okanye ukutya kumqhubekekisi. Emva koko kubekwa kwindawo sauce inkonkxa uzilungiselele, asisibeke isiciko bakhonza ukuba sihlale kwisiqandisi.

sauce pink

Kuba kumalungiselelo ale ethandwayo Italian sauce, isoso, kuya kufuneka ngecephe, icephe brandy, iglasi yewayini emhlophe owomileyo, ikomityi mayonnaise, a ityuwa encinane ulwandle.

Mayonnaise, isoso kunye nebranti ukuze ufane sisitya eyahlukileyo. Shrimp ubilise ngenxa ngomzuzu omnye, baze emva koko wazifaka izibonda ezo sauce.

yeyogathi sauce

Lokulungiselela wayo kufuneka athathe iyogathi yendalo - 1.5 iikomityi, igalikhi - 4 cloves, iglasi juice lime, namafutha omnquma 3 icephe, umqadi yekoriyandire, ipepile, ityuwa.

Xa enamelware kufuneka ukuxuba zonke izithako zokupheka: KFile nakhandiweyo, parsley, iyogurt, juice lime, ioli. Yongeza ityuwa ukunambitha (kubhetele ukusebenzisa elwandle) kunye axutywe kakuhle. Le sauce kufuneka ume, wazigquma kangangesiqingatha seyure. Emva koko uyipheke Lembaza, indawo ngesitya, ugalele sauce zabo.

Shrimp ngokwabo simnandi kunene, kodwa kongezwe sauce ezahlukeneyo, incasa yawo uvulekile ngokupheleleyo awuyolise ngokwenene abo wagqiba ukuzama magqabi omkhulu onjalo. Yesoyi ngenxa Shrimp, engasebenzisi eyemayonnaise, yinto elula esezantsi-osidingayo, ukuze ukupheka ngaphandle yokwesabela inani lazo.

Izame iinketho ezahlukeneyo, yaye uqinisekile ukufumana ngqo sauce ukuba Lembaza ukufana nawe. Kwaye kwakhona ukongeza into yabo kule resipi ezaziwayo-kakuhle kwaye beze isitya a umbhali elitsha likaThixo!