Kokutya neziselo, Ukudla
50 iigrem Igwele - njengokuba njani na kowomileyo? Operational and ibonwe
50 iigrem Igwele amatsha - njengokuba njani na kowomileyo? amakhosikazi amaninzi, ingakumbi wabaqalayo, besoyika ukuba ukusebenza kunye intlama zinegwele, ekhala ukuba abangenazigqibo. Kwiimeko ezininzi, oku kungenxa yokuba zokupheka ziboniswa igwele ubomi, kodwa hayi bonke abakwazi ukuthenga kubo, kwaye zigcinwa mandundu. Ngethamsanqa, ukuba kutshintshwa kuze kufakwe omnye ngabazalwana ngaphantsi abangenazigqibo ngempumelelo.
izixhobo
Oko jikelele amele Igwele? Yeyona endala test baking powder, apho phezu iitafile zabantu ngesonka tyaba kwaye nzima kumiswe izonka ethambileyo kunye anoboya. Umsebenzi wabo ke elandelayo - zisitya on iswekile, nikhulula carbon dioxide, nto leyo uyayikhulula ubunzima umgubo. Ngoko ukuba "Akuphaphama", kufuneka izakubekwa esimnandi (sweet) kwaye ukhululekile, imeko efudumeleyo. Ngemihla oomakhulu noomama bethu igwele licinezelwe, usenokuba khumbula ezi ngeengqalutye ezincinane ndabona unjengesoda. Baye exutywe efudumeleyo ulwelo benza iswekile / ubusi kunye izityalo utywala. Ukuza kuthi ga ngoku, kukholelwa ukuba loo esingenagwele yeyona ibonisa impumelelo ngokwabo baking enzima (umzekelo, Easter cake).
uhlobo okuze
Xa kufikwa kule hlobo baking powder, ngoko ngokungagqibekanga, abaninzi kweentlobo ezimbini: i "izitena" kunye owomileyo. "Kwaye 50 iigrem Igwele - njengokuba njani na kowomileyo?" - umbuzo edumileyo, kodwa hayi oluchanekileyo kakhulu, ngenxa yokuba zombini igwele eyomileyo zahlukile. Xa iintlobo igwele olufanayo ngakumbi ingqalelo uhlobo ngalunye ngokwahlukeneyo:
- nagwele d. Ewe, ewe, ewe, yezitena. Luphawulwa yokuba izibuko akakhawulezi (iintsuku ezi-4 - irekhodi yazo ingundoqo), kodwa kwangaxeshanye uncedo ukuphumeza bhaka ebixhamla ubuncwane kunene, ivumba kunye nohlaza. Ecetyiselwe yokuxovulela wabiliswa uphela.
- zithutha nagwele. Bona amaxesha 2 koma kubalele ngaphezu extruded, nto leyo evumela ukuba kugcinwa ixesha elide - malunga enye kwiinyanga ezinesiqingatha kwiqondo elingadluliyo 11 degrees C. Ngaphambi ukusetyenziswa, kucetyiswa ukuba ukunyibilika emanzini ashushu. Perfect ukuze umntu ebhaka ubuncinane kanye ngeveki. Abo kneads intlama kuphela ngeeholide ezinkulu - funda ngezantsi.
- nagwele Dry. Iqulethe Ukufuma 92% ngaphantsi kwe kunoogxa babo ukubunjwa. Oku kwenza ukuba ngokuzolileyo ngokuzolileyo igcinwe isibini iminyaka. Oku ngazo uza phezulu xa ufuna ukuzisa umlinganiselo "50 iigrem Igwele -. Njengoko womile" Ngokungafaniyo langaphambili, ukuba kudityaniswa ngqo umgubo xa baxovula, kodwa isiphumo nabapheki kakhulu nangoku kucetyiswa ukuba ubatyale emanzini.
- Igwele inyathelo ngokukhawuleza. imveliso entsha ngezizukulwana. Ngaphandle efanayo ukuba ulungise kakuhle entle vermicelli. Apha ke kucetyiswa kuphela ugalele kwi umgubo ngaphandle kokuba sifakwe - intlama liya kukhula amaxesha 2-3 ngokukhawuleza xa kuthelekiswa iinguqulelo ngasentla.
Kungakhathaliseki ukuba loluphi uhlobo imveliso, kufuneka zihlolwe phambi kokuba "uqale test". Ngamafuphi 1 TSP igwele 200 ml amanzi ashushu, ukongeza iswekile encinci inshorensi. Ukuba phakathi kwemizuzu emi-5 ivale amagwebu kubonakala phezu komhlaba kulwelo, oko kuthetha igwele umgangatho, kwaye zisetyenziswe.
Olinganise studio
Ngokuqhelekileyo, igwele entsha kube lula indawo eyomileyo. Ngaphezu koko, abanye ngokuyintloko sebenzisa kuphela ukhetho lokugqibela, ngenxa yokuba kukho ukusilela kubo ngaphantsi okuba. Ngoko, 50 iigrem Igwele - njengokuba njani na kowomileyo? Umlinganiselo - 3: 1. Ngamanye amazwi, 50 iigrem Igwele entsha, kuya kufuneka ukuba uthathe 16-17 iigrem owomileyo.
iresiphi engundoqo intlama igwele ngenxa amavila. Ngokuba lazy kakhulu
njani ukuba uthethe ixesha elide malunga igwele nokuthintela ngokommiselo uvavanyo? Ngezantsi ichazwe ngokwenkcukacha ukulungiselela indlela intlama elula nagwele. Xa uphuma, lo ngowona ezinqamlezeneyo, ephelele ophaya ilisuse:
- iyogurt - cups-2;
- oli yemifuno - 1 indebe;
- umgubo - cups-6;
- Salt - 2 TSP ;.
- sugar - 2 TSP ;.
- Igwele owomileyo - 17 grams;
- vanilla - kwimeko izicwangciso ukugcwaliswa kamnandi.
Ngoko ke, ukuxuba iyogurt kunye namasi, kufudumele phezulu efudumeleyo encinane ovavanyo. Kukho kwakhona ukufaka ityuwa neswekile.
Ukuxuba umgubo kunye negwele.
Ukuqhubeka kokuphazamisa, yongeza umgubo ukuba umxube kefir-oyile.
Axove intlama, ide ngoko, de kube egudileyo, ilastiki, kodwa kwangaxeshanye ezithambileyo.
Beka endaweni isitya, bayigubungele ngetawuli kwaye baya kungena ngokuba iyure-1. Massa kuyandisa kakhulu ngobukhulu.
Zithethwa intlama imveliso ofunekayo, izakubekwa sokubumbela ulundulule kwakhona kangangesiqingatha seyure. Ingakumbi kucetyiswa ukuba wathabatha 50 iigrem Igwele entsha. Oku yindlela kakhulu owomileyo - safumana ngaphambili.
iimveliso Thambisa ukuza ubisi, iqanda okanye iti elithozamisayo ezinqwenelekayo, ngoko uwose ube ngama-200 C imizuzu 25-30.
Susa ukusuka eziko yaye aphole.
Similar articles
Trending Now