Kokutya neziseloZokupheka

A iingcebiso ezimbalwa kunye iiresiphi, ukupheka indlela iipepile esimnandi abotshwe eziko

Ihlobo wayedla walungisa izitya, wazalisa iindidi ezintsha imifuno kwiziseko. Ngokomzekelo, esetyenziswa njenge-squash "iqokobhe", ikhaphetshu, iitapile. Phakathi Iintlobo ngeentlobo zokutya ezifanayo kanye pepper kuwatya. Eziko dish esibhakiweyo ifunyenwe ngaphandle kakhulu kube nencasa ngaphezu isityu ngendlela eqhelekileyo phantsi sauce epanini. Ziziphi izizathu?

Sibala ezona ziphambili:

- On top of esityeni yi yoo- ezintle.

- iimveliso wafumana aziboniswanga zatshintshwa imilo, njengoko zicwangciswe bhaka emgceni omnye.

- Peppers wafaka eziko iphekwe ngokulinganayo. Xa icima eyenziwe ngepani ukuba abukhange bufikelelwe (inani olusezantsi ngokuqhelekileyo ngandlel 'inciphisiwe ", ngoxa ephezulu inokuba inqwelwana).

Yintoni enye ingalungiswa ngokusebenzisa ezahlukeneyo iipepile kaJohn eyimitha? Eziko, badla eqhotsiweyo, wazifefa ngokunjalo itshizi, kungakhathaliseki ukuba ukugcwaliswa lwangaphakathi. Njengoko ukuzaliswa inokufana komo emhlabeni neenkowane okanye nemifuno. Kuyo nayiphi na imeko, uqweqwe isonka samasi, zinezihloko umaleko bunyibilike wezityalo nganye, ikhangeleka mnandi kakhulu. Cinga iinketho ezimbalwa kuba eso imifuno "etui".

Iresiphi yakudala "pepper abotshwe inyama okuthambile kunye nerayisi"

Ukulungiselela servings ezisibhozo (nganye iziqingatha ezibini ezingumsebenzi womoji-zonka) uya kufuna:

- anyanisi medium mnye;

- enye iikherothi encinane;

- isiqingatha Kilo inyama okuthambile (yehagu kunye yenkomo kusenziwa ngokwemilinganiselo ngokulinganayo);

- isiqingatha sekomityi yerayisi;

- ityuwa;

- izinongo.

iziqhamo ezinkulu, wonqanyulwa, phakathi lengthwise, ezamahala imbewu, ngaphandle kokususa "Yibambe ngomsila". ubukhulu eliphakathi oluncinane ukusebenzisa iipepile yonke, ngokunqamla likhaba ngemela elibukhali ejikeleza isangqa. Ukususa ubukrakra, blanch isiqhamo ngokuqhelekileyo imizuzu emibini okanye emithathu ngamanzi abilayo. Isazobe ithumba de ihafu, pula ngamanzi abandayo kwaye ulisonge kwindawo colander ngenxa ekufunxeni. itswele ya iminqathe kunye zinqunqwe ngokukhawuleza uqhotse ngeoli. Xuba inyama kunye nerayisi nemifuno ostyvshimi. ityuwa okuthambile, ixesha kunye nobulawu ngokuthanda kwakho. pepper izinto kunye nendawo kwisitya yokubhaka. Galela sauce xa upheka okanye emva, phambi kokuba ukukhonza.

Pepper wafaka ne: eziko, kunye seqanda

itswele ezimbini eliphakathi ezintathu "blue encinane" isikwe iityhubhu Qhotsa ioli zide zithambe. Emva koko bahlanganise ngefolokhwe de okubizwa. Isiqingatha sekomityi weminoti zinqunqwe, ya isonka samasi ezilikhulu grams kunye cloves negalika ezimbini nakhandiweyo, mix kunye nomxube yemifuno kunye woyigalela ityuwa. pepper Stuff mass okuneziqholo upheke eziko imizuzu engamashumi amabini.

Iresiphi wafaka iipepile nge mushroom Akunakuba

Enye iikherothi zothango kwi grater avareji kunye Qhotsa ioli kunye itswele zinqunqwe kwaye zinqunqwe champignons iipleyiti (400 g). Ubilise de abe ngumphunga ngokupheleleyo ulwelo. Umxube ityuwa, ipepile kunye kwinqugwala icephe tomato paste. Emva Ukupholisa epheleleyo, yongeza idile ezinqunqiweyo kunye parsley. Emva koko wenza pha waza wabeka kubangele eziko kangangesiqingatha seyure, ukunkcenkceshela ezimuncu cream sauce. Le dish ancedwe nokuba eshushu okanye ebandayo.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.unansea.com. Theme powered by WordPress.