Beer velvet: amavo, iiresiphi neempawu

Liliphi ixesha kwimbali yoluntu kwakukho utywala, nzima ukuba uthi, kodwa siyazi: imbali yayo yimimango amavo kudala ngaphambi kwexesha lethu. Ngaye nokuba ekhankanywe kumhlathi we kaHammurabi ngokwemigaqo izohlwayo ukuxutywa engafanelekanga, lemveliso amahlwempu ubonelelo.

Ukususela kumaxesha amandulo, abantu babeyazi ingqikelelo intshukumo yaye bexabisa iimpawu aphilisayo le ethululwayo, nangona kakhulu kamva bafunda ukuvelisa iintlobo ezahlukeneyo yotywala ukwahlula ukukhanya velvet, ebumnyameni, omnyama, caramel kunye nezinye.

amabali yamazimba namabali

Xa i umlimi ukulibala yamandulo washiya imbiza yerhasi elangeni, kodwa kwixesha elithile kamva, emva kokuba imvula neentsuku ashushu, wafumana ilahleko, kodwa kakhulu umgangatho ethululwayo ...

Xa iqhawe wamandulo, lwadanisa amasimi imfazwe, wabuyela ekhaya ukuhlwayela imbewu kwiinkalo echumayo, yaphosa ingubo olumanzi ebhafini kunye ingqolowa, kwaye kwiintsuku ezimbalwa kamva umfazi wakhe wafumana ezantsi ulwelo kunye livumba olungaziwayo bezwe ezikhwankqisayo ...

Xa nezinye iivesi yemihla adlulisela izijungqe imbali baqala abo okanye ezinye zokupheka kwi tywala yaye ukutya cala ngokwaso into enye kuphela; yaba uhlobo yombhali yabo yokuqala. Le ndoda nje sisixhobo ezandleni zakhe ofanelekileyo.

Kodwa nokuba kungade kube ukuze ekuqaleni, le mihla utywala iresiphi velvety - kukuthi, ukuba kunokwenzeka, yingqokelela malts ezahlukeneyo, indibanisela zeerasintyisi, iziqhamo, isonka esinganyuswanga. Kwenye iresiphi iqhatha izidanga ezahlukeneyo kaJohn malts ezahlukeneyo, sidibanisa Ukubila eliphezulu nengasezantsi. Kwimeko wesithathu, sicebisa isipha izithako ukucola ibe ngumgubo, mudyondzisi na umphanda, wabeka igwele, ugalele amanzi uhlale phezu ngenxa yokubola engcono.

Ngokuchasene yangasemva ezahlukeneyo of Beers kunye nethuba ngokwenene ukwahlula ukukhanya utywala mnyama kwaye umahluko phakathi yonke beer velvet Kungaphikiswa ukuba uphuhliso lwemveliso mveliso kunye nekhaya ezenziwe neziphumo ngamava ephawulekayo kunye nolwazi elungileyo.

Godlo zize ngokunjalo izinto ezifihlakeleyo beshishini umqombothi usapho

Breweries ziye zakho ukususela kumaxesha amandulo, yaye beer nesahlulo unikeza umthunzi enobulungisa yeziphumo zamafa. Ngamnye "Utywala indlwane" - iresiphi akho avela utatomkhulu wakhe okanye umakhulu, abayinyamekelayo kwinzala ngocoselelo rhoqo ziphuculwe.

Xa utshwala bekusoloko isiphumo mmandla, amagama abo kunye nemveliso kundwendwelo laya kude abavumelekanga. Umdla maxe- ukuya ishishini umqombothi ngakumbi prosaic, ngokomoya kunye noqoqosho. Beers abaninzi emishini watsala nabasemzini, njengobusi kutsala iinyosi: kutheni siphaphazela iintyatyambo xa ungakwazi qhoboshela esosini.

ibhiya emishini, nangona iindidi flavour, iiresiphi iimfihlakalo nokuveliswa yakhe yasemaphakadeni, kwatsala ingqalelo ngokwengqondo enkulu, nangona umntu ayitsho ukuba utyelelo woonongendi akanamdla umntu hlobo.

Utshwala okanye eMonastri kube lula amalungiselelo ekhayeni labo. Iya uvusa bezikhundla phakathi abahlobo, ziya kutsala umdla abamelwane, ukunyusa izinga lolwazi kunye nokomeleza impilo. Beer velvet, kumnyama okanye iphekwe ekhaya - nto ininzi iinketho wobuciko, akukho elingezantsi umdla imifuno, iti, ukusetyenziswa nezinye izibonelelo zendalo.

iziselo elisezantsi utywala-nencopho ngexesha

Wine kunye utywala malunga nemvelaphi yevodka kunye cognac - iyafana ngamashishini amancinane nxamnye kwimvelaphi enkulu. Noko ke, imiqulu ukusetyenziswa azikho ukungabi.

Noko ke, wonke umntu unendlela yakhe kunye velvety utywala zinezibonelelo ayinakuphikiswa. Kungasoloko zanixa- ulawulo jikelele, xa 'inkunkuma imali ": maxa wambi ukutsala ndedwa kwi-beer.

Beer velvet, elimnyama, ukukhanya, yaye "Abantu" e Belarus, ngokukodwa, engokutshintshwa epochal ukusuka 80th ukuya 90 - ityala okhethekileyo.

Yaye "Endala Castle" libhekisela iintlobo ekukhanyeni, yena kanye le "Velvet", "Green" yaye "uBathathu Emnye", wayehamba ziinkqubo lwedemokhrasi 90 ngqwabalala.

Xa "Baltika" wangena emarikeni, "Obolon", "Chernigov" kwaye uqale ukunika iintlobo bumane, umlimi Belarusian kangangoko ithuba lokuqhubeka ukukholisa lizwe kunye neemarike aphesheya kunye iintlobo ezintsha kunye nokukhula esemgangathweni.

Iinzuzo kunye neendleko

Bulgakov wayechan 'ucwethe xa wathi emlonyeni Professor Preobrazhensky: "Ukusela kufuneka bakwazi ukwazi nini kwaye yintoni kusela.".

Isakhiwo esingundoqo ukuba iyasondela: umgangatho ngayo amanzi, imithombo ukukhanya, caramel imithombo, iswekile, galo - njengokuba kudla kubhaliweyo kwileyibhile. Noko ke, xa kusenziwa, isetyenziswa:

• isonka omnyama,
• rye imithombo, imithombo ingqolowa,
• okuze
• Nesinamon, iswekile isiraphu, nobusi, zeerasintyisi,
• galo.

Aluphelelanga kwaye isakhiwo kuphela ukwenza etywaleni. Ukwahlula Ukubila eliphezulu nolusezantsi, nazo ebalulekileyo kwinkqubo abahluza kunye yokulungiselela ubume sokuqala, kongezwe amanzi kunye nezinye iinkcukacha zobugcisa.

Nomakhi kabuhlungu kakhulu ityhila iimfihlakalo iiresiphi zayo technologies. Noko ke, kuyacaca, kwaye kubalulekile ukuba nokwakhiwa yotywala ngokwemvelo, akukho nobungozi kwimpilo kunye nutrients. Nje imfuneko ukwazi nini ukuze ayeke.

velvet ibhiya kuya kunciphisa uxinzelelo lwegazi, ukuphucula igazi ekunqandeni futhi umzimba, imiphumo eyingenelo emzimbeni njengoko izisa ngokwendalo ityhefu.

Xa iindleko yotywala kusoloko ixabisa ngaphezu Classic "Zhigulevsky" okanye nje beyotyiwe, kodwa ngaphantsi umbumbi okanye enye ibhiya emnyama ngaphandle. Ixabiso ebesoloko ingqalelo kule ndawo, imiba yokunikezelwa, yaye ngaphantsi ixhomekeke kwinkqubo yemveliso. Enyanisweni, kwiimeko ezininzi, ubugcisa kunye zokupheka ziyafana.

Ngeengozi kunye sesikwenzile

Ingozi yonke kukuninzi. Ngenxa ayiyontetho yemihla ngemihla "kuyingozi kwimpilo Utywala" nto nje isilogeni engenamsebenzi Ministry of Health. Likhoboka lotywala sisigulo - noluntu, kunye iziqalelo iimfuno zoluntu.

• Okokuqala, oko kusoloko nokwanda okukhulu nozinzileyo kwibhajethi yazo.
• Okwesibini, kukho isizathu ukudala amathuba emisebenzi:-ofisi unyango ngamachiza iingcali, izibhedlele kunye neendawo umsebenzi olungileyo zoluntu ezikhoyo otywala.
• Okwesithathu, akukho sizathu ukuze ndiyeke engafunwayo okanye ukutshintsha izinto ezithile kule okanye inkqubo ekuhlaleni.

Kukho ezininzi izimvo malunga indlela anokungenelwa ngayo utywala kunye utywala - hayi inkokeli kakhulu ubonakala simo.

Utywala - ngomngeni ngamnye. Buthathaka nangoko ingena umsantsa, kunye nomqheba we nkqi, nokuba amanzi yonke imihla, yaye ngosuku - iyure nganye, umzekelo, ukuze ufumane ulwazi ekunene, ukuba bomelele kancinane, yaye impilo yakhe ayikho kakhulu okuthinjiweyo.

Ngokwayo, igama "Beer velvet" izandi kungekhona "green," "uBathathu Emnye," "I-Old Castle" kunye yemveli, nakuba ukukhanya - "Zhiguli". Kodwa incasa aluve ezahlukeneyo. Xa enyanisweni yokusela, ingqiqo gourmet, a Connoisseur okanye taster - ingqiqo kakhulu illusive, kodwa velvety utywala uyakwazi ukwahlula nganye.

Malunga idrafti beer

Xa idemokhrasi indawo yimvelo stochastic ye sekuthiwa-conditioner kwaye kwabonakala Square yelizwe esizeni amandla amakhulu, impumelelo classical we socialism phezu inxalenye emi pubs "Juices, amanzi," yinto elidlulileyo.

Draft ibhiya bebusoloko, kodwa akasoloko, oko ecetywayo kwindawo yenkcubeko. Xa umntu okanye inkampani ndiligqibele utywala ungxamile emsebenzini okanye emva, okanye ngaphambi kokuba eze ekhaya, okanye umntu ungxamile iyabaleka ukuphungula uxinzelelo - oku khetho mnye. Andifuni uhlale ixesha uku bana phandle ukuba: velvet ibhiya, kumnyama okanye banal, oko.

Ukuba ngaba isiganeko eso pre-ezicwangcisiweyo, elungelelanisiweyo babathwalela ngaphandle kwiimeko ezifanelekileyo, Kakade, uyilo engcono, kodwa hayi exutywe njengokuba Amaqumrhu, yaye mhlawumbi ukungacocwa, ngqo kumvelisi, xa pubs zakhe ezidumileyo.

"Baltika" iyinguqulelo velvet

Mhlawumbi tin kumazwe angaphandle sele ifumene ingqiqo xa isikhongozeli elula ukuba utywala, kodwa kwilizwe kuba ngumzekelo omhle njani ukufumana inzuzo ephucukileyo kwezoqoqosho. Waqala ugalele etywaleni iinkonkxa velvet emnyama, "Baltika" njengomvelisi yotywala ngokukhawuleza wazuza amanqaku.

Ukuchongwa yokuqala imveliso: "edinichka", "ezintathu" yaye "asixhenxe" ngokukhawuleza baba amagama aqhelekileyo.

Beer velvety emnyama ekuqaleni yaba nomphumo original: ungakwazi ukuhlala ngokugqibeleleyo kule nkampani, ezifana kancinane, uze ungaseli ngokukhawuleza, kodwa avuke iyure okanye zibe mbini, kwakunzima. Imilenze wala nje emsebenzini.

Velvet beer emnyama "Baltika"

Izimvo abathandi zebhiya ukuba ingacaci (nangona nawuphi na umntu baneembono), kodwa bonke bavumelana into enye: kukho izinto ezilungileyo, yaye kukho izinto ezimbi. Ministry of Health unit yayo hackneyed ad kunye izimvo zoluntu kunye ingcinga yakhe nobungcathu ngeengozi utywala ngokubanzi kunye namahlwempu kakhulu, kuba nafuthe ingxelo.

Ekubeni iingxelo categorical zibonisa neze imeko lokwenyaniso bemicimbi, kuhlalutywa izimvo injongo ezahlukeneyo, sinokuthi: abalandeli ukubhiyozela ngaphezu kwabo bonke isongo (caramel, elithozamisayo, isonka, nobusi, ...), umbala - nithi velvet sele umbala entle, ekuso abaninzi amber. Amagwebu le beer velvet ezizodwa, sithetha zonke.

Abantu abaneminyaka, ingakumbi abathandi kwezindlu kunye nabaqokeleli womfuno amayeza, khupha iimpawu anenzuzo zebhiya. Nangona le nxalenye ngokutsha kuyafana kakhulu kunikezelo iinjini Internet search, nangona kunjalo kufuneka kuqatshelwe ukuba njengokuba ibhiya, kwaye hlaziyo, iqulathe ulwazi oluchanekileyo.

abathengi beer Young (college-nobudala) ube ukwahlula imibala, Ubumandi, nokusebenzisa umthamo yaye bakwazi ukusebenza. Uhlaziya sifunda ngakumbi imbali zepikniki, iihambo zokuloba okanye uhlobo. ibhiya ukunambitheka nombala wayo - ngokwenene ngasemva, phezu komhlaba - ukuphumla ngokwakhe.

Ukujongwa ngokubanzi oku: ukuba ufuna ngokwenene ukuzama i velvet utywala, ebumnyameni, uyilo, ku iinkonkxa, iibhotile okanye enye - kungcono ukwenza yona ngendlela ukuze ufumane incasa, ahlawule ingqalelo umbala kwaye amagwebu akwenziwanga kude kunye nenombolo kwaye ugxininisa ixesha kunye nomgangatho .