Casserole emangalisayo okumnandi Zasemtata yenkukhu

Xa efuna impendulo yalo mbuzo: "Luhlobo luni na isitya ukupheka sangokuhlwa" kanye wafumana impendulo evela kwintsapho yakhe: "elosiweyo iitapile yenkukhu!". Ndandiyithanda le ngcamango, ingakumbi njengoko isuphu isidudu sele bondliwe. Ndandifuna into yokuqala okumnandi. Ngoko ke, siza kwenza.

Ukuze ufumane isidlo casserole nesivuzis iitapile yenkukhu, kubalulekile ukuba zonke iimveliso ezintsha. Kuba yokulungiselela kufuneka sibe 500 grams yenkuku, isiqingatha Kilo of iitapile ezintsha, amatswele ezimbini ezinkulu, 100 cream ml, amacephe amabini amakhulu eyemayonnaise, ityuwa, parsley kunye pepper encinane emnyama. Ekuqaleni, wayityatya yenkuku ibe iityhubhu, iityhubhu lume okanye nje, njengokuba ufuna. Emva koko ke xhoma inkukhu phezu emazantsi kwifom, ityuwa kunye pepper kancinane. Mayonnaise kunye cream Dibanisa phehla encinane phehla ndinithululele lo mxube lenkukhu. A isuntswana sauce ibhotolo ushiye ukunkcenkceshela iitapile. Okulandelayo, amatswele Chuba, isikwe amakhonkco enesiqingatha, usasaze yenkukhu. Neetapile yam, onomlaza, lowo makasikwe phakathi amakhonkco kwaye ngobunono laqhenqetha kakhulu inyama. Ugalele esele cream sauce, ityuwa kunye ulithumele kulo ukubhaka oveni ukuba imizuzu engama-40. Ngendlela, ukuba imizuzu emi-5 de kuphekwe uyakwazi ulifefe itshizi casserole, bakubetha uqweqwe netshizi. Esityeni afefe ugqibe imifuno kukhonza sangokuhlwa. iitapile zosiwe inkukhu ukulungele. Uyakwazi baphathe ngokwakho!

Kufuneka kuqatshelwe ukuba iinkukhu nga kuthathelwa indawo ezinye: yehagu, eyenkomo, umvundla, okanye intlanzi. I wayeze ham, ngenxa yokuba kwakungekho inyama kwisibandisi, yaba nencasa kakhulu. Sekunjalo, iitapile sautéed yenkukhu ukufumana esimnandi, nakuba sikho ham zayidla yonke mixture.

Ndifuna ukuba lenze enye indlela umdla - casserole chicken kunye ngamakhowa. Ndizama ukupheka. Kwacaca omkhulu! Akukho xesha lininzi ichithwe kwamalungiselelo. Siza kufuneka 400 grams yenkuku, 200 grams amakhowa (ndim oye makhowa nezinye amakhowa kunzima ukufumana entsha), 1 neetapile enkulu, isiqingatha ikomityi cream, naphakathi itswele, ityuwa kunye imifuno. umtya Chicken olungiswe ukukrola uqhotse kunye amakhowa ezinqunqiweyo. Ke itswele olungiswe shinkuem, alaqhenqetha inyama, ityuwa, inkathazeko kwaye uqhotse kancinane. Okulandelayo, lwavakala kulo lonke oko imilo, tipakani iitapile phezulu, camabalalisa komhlaba kunye izokhula kancinane. Galela cream, afefe imifuno upheke eziko de brown segolide. Ngcamla oku casseroles a mushroom kwaye enuka kamnandi ifunyenwe.

Kwaye ukuba akukho nyama nakanye, ukusindisa itapile casserole zokupheka isonka samasi enokufumaneka lula. Kodwa ngokuqhelekileyo ukupheka xa iiresiphi bahlolwa. Ngoko ke, ngokuba kumalungiselelo ale casserole elula kufuneka iitapile 5 ezinkulu, 200 iigram samasi, 1 iqanda, 100 grams cream (ndithatha i-12% cream kaKishe), kukho ukhamba mayonnaise, ityuwa kunye imifuno. Sendizihlambile iitapile, ecocekileyo isikwe iityhubhu ezincinci. Le ityhubhu ezincinci, lo casserole propechetsya ngcono.

Lungisa ukugcwaliswa. Iqanda, cream, mayonnaise, ityuwa nemifuno luyacolwa zinqunqwe phehla sokuxuba de eyohlobo olulodwa. Beka iitapile kwisitya yokubhaka, ugalele ukugcwaliswa bukhrim. Beka eziko wazosa izonkana. Xa phezulu baseka uqweqwe segolide, susa casserole afefe ngesisa kunye itshizi ya. I sebenzisa sisi "Uluhlu" okanye "Dutch", nangona ungasebenzisa naziphi na iintlobo samasi. Kwakhona ukuthumela ephekwe eziko imizuzu eli-10. Le pudding ugqibile wakhonza shushu, kungenjalo lo sisi lukhuni.

Casserole eziko ukuba ilungiswe kuyo nayiphi na imveliso ezikhoyo kwisibandisi sakho. Ndothuka xa umyeni wakhe epheka neetapile casserole kunye intlanzi kunye neminqathe. Le nkqubo iyafana inkukhu, endaweni yenkuku nje kwaba nesalmon kunye neminqathe. incasa original kakhulu. Worth itrayi ukupheka. Nandipha lonke isidlo!