Indlela yokwenza iibhisikithi ukusuka curd (iresiphi) i emnandi? "Iindlebe 'itshizi

Ngokuqinisekileyo akukho abantu abanjalo abangathandi amaqebengwana ezishushu emnandi ekhaya. Ngelishwa, asiyiyo yonke angaphangeliyo kuyazi indlela yokunyanga le uyakwazi ukulungiselela wena. Ngenxa yoko, kweli nqaku siza kukuxelela indlela ngexesha elifutshane ungenza iibhisikithi ukusuka curd (iresiphi) into emnandi.

"Iindlebe" - ligama le atyiwe utshilo. indlela yayo ukulungiselela ziza kuchazwa ngokubanzi ngezantsi.

Indlela ukupheka iibhisikithi ukusuka curd (iresiphi) i emnandi?

"Iindlebe" - ukwenza oku dessert akukho nzima kakhulu. Eyona nto ibalulekileyo kukuba avumelane nazo zonke iimfuno iresiphi kwaye usebenzise izithako ezifanelekileyo.

Ngoko ke, kufuneka:

• curd ngoboya - malunga 200-240 g;
• Amasi oyile umgangatho - 110 g;
• premium grade yomgubo light - malunga 140 g;
• sugar beet elikhulu - malunga ne-110 g;
• ityuwa ulwandle - 1 schepotochka encinane;
• baking powder for sentlama - 3-5 g

Mesim Intlama cottage itshizi dessert ekhaya

Indlela ukuze kuphunyezwe cookie ukusuka cottage itshizi (iresiphi) i emnandi? "Iindlebe" - kufuneka axove intlama soqulunqo uju enjalo. Kufuneka kusetyenziswe kuphela umxhesho ontlakantlaka fresh cottage sisi. Oku kunokuba mafutha njengophakathi okanye njengophezulu. Hi ndlela leyi, kwesi salathisi kuxhomekeke kwi osidingayo ukutya kamnandi elizayo.

Ukwenza izikhwebu curd, encinane samasi sandile ngokweengqayi, ngoko bahlanganise ngefolokhwe zonke iinyama ezinkulu. Ngaphezu koko, eyenziwe ngepani eyahlukileyo kancinci, bayinyibilikisa ibhotolo. Ezinye cool wakhe, ugalele eoli ukuba lo sisi cream. Kwisitya linye i ityuwa schepotochku encinane, baking powder bamvavanyayo, kwakunye asiphe enye enkulu zeswekile.

Ekupheleni esinobunzima efunyenwe ebegqwese baluphose umgubo, pre-bazama ngayo. Emva koko, baxovula intlama elastic kwaye kunokuba ezithambileyo. Ukuba kuya kuba ashinyeneyo kakhulu, ezindlebeni curd uza kuba lukhuni kwaye okumnandi kakhulu.

Inkqubo ukubunjwa iibhisikithi

Njengoko kubonakala fom dessert curd? Zokupheka Sweet kungaquka ngeendlela ezahlukeneyo. Noko ke, ngokuba ukuphunyezwa phantsi ingqalelo, kufuneka ukuhlangabezana nezi mfuno zilandelayo:

• Intlama samasi kunye namasi washiywa ukuba imizuzu engama-60 kweli gumbi ebandayo (kuyenzeka ukuba iiyure 2.5).
• I igqityiwe luthando nabahlukileyo ngokusekelwe iibhola ayinkulwanga kangako, apho kamva ezityikitywe izangqa amcaba ububanzi of 5-6 cm.
• Galela iintsalela eswekile isitya nzulu, oko khosi lifakwe kwisangqa, kodwa kuphela kwicala elinye.
• Ayeguqa intlama kubini, ngaphakathi iswekile, nkxu kwakhona.
• Le nkqubo yaphinda kwakhona kwaye ufumane uhlobo 'amehlo. "

Ngokufanayo, imilo kunye bonke intermediates eseleyo.

Indlela ukubhaka okukhona ekhaya eziko?

Indlela ukupheka iibhisikithi ukusuka curd (iresiphi) i emnandi? "Iindlebe", njengoko kuchaziwe apha ngasentla, loo khosi basasaze kuxwebhu, nto leyo igcwele esikhumbeni ngaphambili. Kule fomu, ezele baking duhovochny wathumela kwiKhabhinethi.

Kubushushu degrees 195 elosiweyo iimveliso malunga nemizuzu engama-20. Kulo mzekelo, i cookies kufuneka iluhlaza yaye kamnandi kancinane.

Njani kwaye yintoni ukuba basondeze iibhisikithi etafileni?

Esiphelele cookies cottage itshizi kufuneka zisuswe ngononophelo ukusuka ipani waza wabeka phezu isidlo omhle. Sebenzisa njengento dessert, kwaye ibe ashushu nabandayo. Ke kaloku, ngobuwena lokuqala uyakukhetha ngakumbi. Oku kungenxa yokuba i cookies ashushu ezithambileyo kakhulu, Ndithambile, ukunyibilika emlonyeni. Njengoko ngenxa yengqele, ngoko ke uju curd yomelele kwaye upholile.

Cookies "imitha yelanga Ursi ': iresiphi cottage samasi

Ukuze kusetyenziswe le iresiphi, kufuneka:

• soft imajarini kwizinga eliphezulu Imfono - 250 g;
• manzi curd granular - 500 g;
• isidlo Ukukhanya ingqolowa - 2-3 neendebe;
• Isoda islaked - itispuni ezingaphelelanga;
• sugar - malunga 165 g

intlama Process

intlama wayixova ilula. imajarini Soft ifolokhwe waxovula, uze zixutywe curd emanzi. Ecaleni izithako zaye zongezwa 50 g iswekile kunye nesoda hydrated.

Ekupheleni ye ndinithululele ubunzima ukuya yomgubo okubangelwa. Xuba zonke izithako zezilungela intlama shortbread.

Njani olo dessert ndenzele

Ukwenza izimuncumuncu onjalo ukuba kanye ngendlela efanayo njengoko echazwe ngentla. Le ntlama ke lupholile, yahlulwe ziingceba, apho afika iibhola uze liqengqiwe zibe izangqa. imveliso elinye icala ngalinye nkxu iswekile kunye agobe kwisiqingatha (ukuvelisa iikota).

Ndiyila zonke cookies, wayaneka itreyi yokubhaka ngephepha yokubhaka. Xa onjalo semifinished ithunyelwe kwi-oveni. Emva kwemizuzu engama-20, le dessert ezisusiweyo yaye ngoko nangoko thaca etafileni kunye iti.

Ngamafuphi

iindlebe Curd - dessert elula kakhulu nefikelelekayo, ukupheka loo nto kufuna ixesha elininzi kunye namacandelo. Ngokulandela zonke iingcebiso, ufumana nje kuphela okunencasa, kodwa cookies luncedo.