Chicken kunye imifuno multivarka - zizityebi ukutya ukuze yonke intsapho!

Chicken kunye imifuno multivarka ukuba tastier kakhulu izitya efanayo, wenza esitovini. Oku kungenxa yokuba zonke iimveliso ibekwe izixhobo zokupheka, elide ndithe khunubembe amandla low kodwa noxinzelelo oluphezulu.

Chicken kunye imifuno multivarka: izithako eziyimfuneko

• pepper - enye into enkulu;
• iitapile ezintsha - abathathu tuber amancinci;
• Iikherothi - omnye naphakathi isithuba;
• ikhaphetshu - ikhulu grams;
• chicken yesikhumba - isiqingatha esinye;
• anyanisi green - phezu iziqwenga ambalwa;
• bay amagqabi - iziqwenga ezintandathu ezinkulu;
• amanzi okusela - iikomityi ezimbini ngokupheleleyo;
• ityuwa iodine - isiqingatha ngecephe encinane;
• seqanda young - enye into encinane;
• pepper umgubo - a pinches kwisibini;
• iitumato fresh - iziqwenga ezimbini;
• oli yemifuno - engamashumi ngeemililitha;
• mayonnaise - mahlanu grams;
• parsley, idile - ngokwesicelo.

Yenkukhu imifuno: Ukulungiselela inyama kunye nonyango nobushushu

Soqulunqo izitya zingathengwa namabele yenkuku kunye amathanga, emilenzeni okanye sebenzisa sisidumbu yonke. chicken yesikhumba kufuneka wahlamba, icocwe ngezinto nesilima, susa ulusu (ukuba ufuna), yaye emva koko isitshetshe ndicande zibe ziingceba amancinci ngamathambo intlala. Okulandelayo inyama okuthambile kufuneka uye bonke e multivarku, yongeza amagqabi ezintandathu eyaphukileyo ye ngowakhe, ityuwa, amafutha omncinane kwaye bafakele ifowuni kwindlela ibhetshi kwimizuzu engamashumi amabini. Amaqhekeza yenkukhu lula browned, ngoko kusenokwenzeka ukuba ukongeza izithako eseleyo.

Chicken kunye imifuno multivarka: ekulungiseleleni imifuno

iitumato Fresh, iipepile intsimbi, iitapile, itswele kunye etswele, ikhaphetshu, seqanda kunye iikherothi kufuna ahlambe kakuhle ngamanzi ashushu, awasuse Ixolo, uze uyinqunqe ibe ngezangqa olulingana enkulu hayi ngaphezulu ngemilimitha ezintlanu.

Chicken kunye imifuno multivarka: ukwakha izitya kunye nonyango thermal

Olova yenkuku eqhotsiweyo kufuneka wenziwe kakuhle kwaye ngoko khosi uyibeke phezu kweemaleko zilandelayo:

• izilayi seqanda;
• amakhonkco itswele;
• iminqathe fresh;
• pepper (ekukhethwa ebomvu);
• olungiswe elinqunqiweyo ngokushiyanayo ikhaphetshu;
• amazambane;
• iitumato zivuthiwe.

Ngexesha ukuyilwa yokupheka musa ukulibala ukuba zonke elinye emva kwelinye oomaleko kuya kufuneka ukuba pepper kunye netyuwa, uze wongeze kuwo imifuno entsha ezinqunqiweyo. Emva koko, phezu maleko ubhityileyo ukutya kuyimfuneko ukubeka eyemayonnaise ezityebileyo, top ezimbini iglasi nesindindeneyo amanzi okusela (kodwa imifuno zange ukuntywiliselwa ngokupheleleyo umhluzi), uvale isiciko ukuseta imo zokucima isixhobo imizuzu asithoba.

Lungisa Ukhonza

Emva kokuphumelela multivarka ikhala umqondiso ukuze sibekwe phezu ragout amacwecwe portionwise uze uhombise eluhlaza. Fed yenkuku kunye nemifuno, iifoto ezo zithiwe thaca kweli nqaku, netafile isidlo shushu kuphela.

amacebo aluncedo

1. Ukuba ungathanda okuneziqholo, kunye iitumato kwisityu, ungadibanisa kunye isoso eshushu.
2. Ukongezelela kwimifuno nokunikezela zingasetyenziswa zucchini kunye ithanga.