Ukutya nokusela, Recipes
Draniki mbatata. Iindlela zokupheka ezininzi zokupheka esi sidlo
Iipotcakes zepatato ziyidlo enomdla, edibeneyo kwaye ekhangayo, eyaziwayo kwi- Belarusian cuisine. Naphezu kokulula kweresiphi, kukho iindlela ezininzi zokulungiselela le i-potato lozenges. Namhlanje siza kuthetha ngezinye zazo.
Into yokuqala yokukhumbula, i-potato draniki ilungiselelwe kuphela kwiitatayi eziqingqiweyo, ezigayiweyo. Ukuba usebenzisa amazambane ahlambulukileyo ekulungiseleleni isitya, kuya kuba sele i-bits, ingabi mdlalo.
Kukho imibono eyahlukileyo malunga nendlela yokugubungela amazambane. Kwimeko ekhethiweyo yokupheka i-pancakes, iitapile, kunjalo, kungcono ukugubungela i-grater enkulu, ekubeni isitya esiphekiweyo esifanelekileyo sokunambitha sifanele sifane namazambane ezidibeneyo kunokuba iifatate ezihlambulukileyo. Ukongezelela, xa usebenzisa i-grater enkulu, ikhutshwa iJusi encinane, kwaye umgubo ongaphantsi unokufakwa kwi-massat.
Ngoko, inketho elula kakhulu yizambatho zepatata zepatata. Iifayibhile eziphakathi kwezixhenxe ukuya kwezibhozo eziphakathi, sifuna enye okanye ezimbini iipunipoyi zomgubo, ityuwa kunye nepelepi.
Ukupheka esi sidlo kulula. Iifatata ezintathu kwi-grater, ngoko siza kutyulela lo bunzima, songeza ipepper kunye nomgubo kuwo. Ngalesi sikhathi kwi-pan yokucima, ioli yemifuno sele ishushu, sisasaza isisombululo esilungisiweyo kunye ne-tablespoon kunye gazinga kuze kube yinto enqabileyo. I-recipe yabadansa abaxhambileyo inokuxhaswa kunye nesongezelelo kuluhlu lwezithako ze-anyanisi kunye negalikhi. Ezi mifuno ziya kufuneka zigalelwe kwi-grater efanelekileyo kwaye zongezwe ngexesha lovavanyo lokuxoka.
Iingoma ze-Potato zingalungiswa ngokudibanisa kwamaqanda. Umzekelo, unokusebenzisa le recipe. Sithatha amathandathu ama-gram weebhatate, i-peel kunye neyesithathu kwi-grater. Hlanganisa lo bunzima kunye namaqanda amabini abetywayo kunye neethathu zepuniwe zomgubo. Iimitha ezilikhulu kunye namashumi amahlanu e-anyanisi kunye nee-clove ezintathu zegalikhi ezintathu kwi-grater efanelekileyo kwaye zongeza kwiifatata. Kule nqanaba, unokongeza kwisilitha esisikiweyo esincinci, ukuba uyayithanda, kunjalo. Yongeza ityuwa kunye nepepper. Fry pancake kwioli yezityalo kuze kube yinto ebomvu ebomvu.
Unokupheka ama-pancake amazambane ngamakhowe. Ingaba ngamakhowa omtsha okanye omisiwe, okufuneka ukuba aphekwe ngaphambili. Ungasebenzisa amakhowe anetyuwa. Nantsi iresiphi yama-pancake anjalo. Sihlambulule iigremu ezine zama-litate kunye nekhulu legramu zee-anyanisi kwaye ugaye le mifuno nge-grater, kunye namazambane ezintathu ezinkulu, kunye no-anyanisi - ngokukhawuleza. Ukuba ubunzima obangelwayo bubuncitshisi kakhulu, khuphela ngaphandle kokuphuma kwamanzi. Ngoku kongeza kwiininzi zamakhulu ama-gram e-mushroom anetyuwa, okufuneka ukuba atyunwe kakuhle, ikhulu lamahlanu amagremu omgubo kunye namaqanda amabini. Ihlala yonyaka kunye nepepper kunye netyuwa. Ngendlela, ekubeni sisebenzisa amakhowe anetyuwa, kufuneka songeze iityuwa ngokucophelela. Kwaye ungasebenzisa umsila we-soy esikhundleni setyuwa, kwaye isitya siya kufumana ingcamango ehluke ngokupheleleyo.
Abadokotela abanakho ukupheka kungekuphela kwintengiso yemifuno kunye ne-mushroom, abantu abaninzi bathanda ukufaka ushizi, iinqununu ze-ham okanye isobho kwi "intlama". Yaye unako ukwenza amazambane amazambane athengwe ngenyama. Ngokomzekelo, zama ukubhaka le mihla yamnandi. I-recipe yesi sidlo, ngokusemthethweni, iyahluka kancinci kulabo bachazwe ngasentla, kuphela ngaphezu koko sidinga inyama encinci, ekufuneka ixutywe kunye anyanisi etyhidiweyo.
Ukusuka kwenyama yokugcoba bumba iibhola ezincinci, kunye ne-potato mass - tortillas. Siqhuba ukudala umdlalo. Sithatha ikhekhe lezambatho, sibeke ibhola lezilwanyana ngaphakathi, kwaye siwugubungele ngekhekhe lesibini kwi-"phonate" yamazambane, kuvela uhlobo lweepayi.
Ama-pancake afakwe kwi-pan, ngokuqhelekileyo. Emva koko siwafaka epanini, uthele ukhilimu omuncu uze udibanise ngomlilo ophantsi phantsi kwesiqhekeza malunga nemizuzu elishumi elinesibini. Umdlalo onjalo emva kokugaya kungabhaka ehhavini, ukuwisela ngekhilimu omuncu okanye i-mayonnaise.
Similar articles
Trending Now