Esityeni yokuqala lweholide: irayisi kunye Shrimp

Seafood ezifana iimbatyisi, Shrimp, iimbaza kunye nabanye baba ekhoyo abathengi Russian ayikho kudala. Noko ke, bakwazi ukuthatha indawo ngamandla nje kuphela kwi menu yemihla ngemihla, kodwa phezu kwetafile yeholide. Umzekelo, irayisi kunye Shrimp nga kuphekwa ngeendlela ezininzi, kodwa kunjalo abamenyiweyo ziya siyibulela.

Ngokuba lo isidlo uya kufuneka malunga 200 iigram zerayisi, Shrimp atyabukile (unako ukuthenga ngaphandle iqokobhe mhlawumbi ukucima ezabo ngemveliso yazo pre-iphekwe). Kweli ubungakanani papa banele ukuthatha 200 grams, amatswele, cloves ikonofile, ipepile neoli kajongilanga. Ukuze uqale ukulungiselela rice. Enyanisweni, uyipheke wokudla, ngoko wajika evakalala, akunzima. Ngenxa yale Ngxelo bayinkcitha zerayisi yokutya okungaphekwanga iiyure ezimbalwa (okanye yokulala) emanzini abandayo. okuziinkozo Macerated igalelwe amanzi abilayo kunye okuphekiweyo de kwenziwe, oku akuyiphazamisi kucetyiswa.

Kungenjalo, unako ukuthenga irayisi parboiled, nto leyo kulula ukuba kube nokulungiswa yaye ayifuni pre-ane. De ipapa kuphekwe, walungisa Shrimp wabagawula imifuno. Bacanda anyanisi, igalikhi kunye intsimbi pepper kuleyo-okroqiweyo, imizuzu embalwa ioli kajongilanga eyenziwe ngepani ngembiza. Ezi shrimp zongezwa, emva koko esityeni wambu isiciko ukucima 10 imizuzu. irayisi ichazwe ngepani, zonke izithako zixubene, ityuwa, dibanisa iziqholo kunye amacephe ambalwa lembotyi sauce. Last wabeka incasa zokupheka, kunye kakhulu kakhulu inokubulala incasa kwezinye izinto, ngoko ufanele ulumke. irayisi ezinjalo nge Shrimp kakuhle isaladi yemifuno entsha.

Kuba itheyibhile festive , ungadibanisa ezinye izinto ezongeziweyo irayisi kunye Shrimp, iresiphi Akukho nzima ukufumana esityeni iphambili kwetafile. Ngokomzekelo, ukuze uyipheke yoKutya kwaselwandle e ginger sauce, wakhonza kunye nerayisi. Ijinja (5 cm) utyumkile itswele eliluhlaza. Dibanisa ezi 2 iwayini owomileyo soy sauce, ugalele umxube ngenxa yaba chicken umhluzi, ukuzisa kwethumba nangexesha. Emva kwemizuzu 2, yongeza okanye iiprawn. Bilisa zonke ezintathu imizuzu. Isiphumo isidlo okuneziqholo kakhulu elimnandi ezinokuthi zinokuhonjiswa amasetyana ngobunono phambi ukukhonza.

Hayi nje okunencasa, kodwa iluncedo kwakhona njengosula isitya yi irayisi kunye nemifuno okanye iiprawn. Ungasebenzisa phantse nasiphi entsha okanye imifuno engumkhenkce, ezifana cauliflower, ertyisi eziluhlaza, iminqathe, broccoli kunye nabanye. Ekuqalekeni kufuneka ulungiselele izithako ngokwahlukileyo. Imifuno esikwa ubaphekele malunga nemizuzu emihlanu kwi abile. Shrimp ebilisiweyo zicocwa ukusuka iqokobhe. Ukususela okuziinkozo ekulungiseleleni ukumbambezela uphuqeka. Emva koko kwaselwandle ugalelwe kunye nemifuno kunye nerayisi kubanegalelo ezimbalwa kwimiqulu ya kwi grater olurabaxa itshizi zigqithiswe. irayisi ichazwe isitya kunye nemifuno Shrimp, ugalele ityuwa kunye isinongo, a soy nesosi kancinane. Lo mxube kwaphumela yafakwa kwi-oveni okanye oven okwemizuzu embalwa, ngoko usasaze kwisitya kunye ihonjiswe.

Kufuneka ke ukuba abalandeli ntlobo ezingaqhelekanga ukupheka irayisi kunye Shrimp kunye iiorenji. Ukwenza oku, landela iresiphi njengoko kuchaziwe apha ngasentla, kodwa endaweni okungumgubo spice yemifuno iglasi ze orange juice ubaphekele umzuzwana, ukuze loo nto ilulwelo vaporized.

Kufuneka kuqatshelwe ukuba ukwenza nayiphi na isitya ukuba balungele ukuba uchaze, akudli lisondele unokuba iimveliso ekunene. Musa ukuboyika kwimeko enjalo. Ngapha koko, umzekelo, irayisi kunye iiprawn edibene kakuhle ukuba incasa kunye phantse yonke imifuno ongeze kuyo nayiphi yinto kunganika isitya a ngokuphuma kancinane.