Iinkuku Hamburg: inkcazelo kunye nohlaziyo

Ukuza kuthi ga ngoku, abantu abaninzi abathatha inxaxheba zikhwelwe iinkukhu. Unakekelwa eyiyo imfuyo, lingakwazi ukuzisa ingeniso ngokuthe ngcembe. EHamburg inkukhu, nto leyo eya kuthi ichazwe ngezantsi, zithandwa kakhulu abalimi abaninzi. Olu hlobo lo iimbono ezithile abanekratshi magingxigingxi, kwamaqanda elungileyo kunye unpretentiousness.

A incinane

Hamburg iinkuku uhlobo zaye yabola iingcali German befuna ukwenza intaka ofanelekileyo, eya kubonisa imveliso egqwesileyo, yaye ngokulula nako ukumelana nazo naziphi na iimeko zezulu ezinzima. Ngoko ke, ngokuba ukunqumla inyanga zathathwa talakshirskie, Phasianidae Yorkshire kunye amantshontsho Spanish. Sisihlandlo sokuqala malunga komhla hlobo emva konyaka-1740, kodwa ke udumo lonke ngayo ezifunyenwe kamva.

ulwazi ngokubanzi malunga hlobo

EHamburg inkuku, iifoto zazo zintle kakhulu, kuba nomzimba evuthelweyo kancinane ubungakanani medium. Isifuba wamvusa kancinci, enika ngal a ubuhle ethile, kunye nentloko yayo axis phantsi kancinane. Nangona ubukhulu encinane umzimba, imilenze ibingenamongo ngokwaneleyo. Ukwahlula ezi iinkuku kwezinye iintlobo ukuba uneempawu ezifanayo, kunokwenzeka ukuba nomsila oluchumileyo kakhulu elide.

Yeempawu ze-Hamburg baselulwalweni:

• entanyeni obhityileyo ubude elifutshane;
• scallop shape walo ufana rose ukuba ngepaint nezikhukukazi zahluke ubukhulu;
• elifutshane, ukulusebenzisa ukugoba kancinane;
• amehlo amdaka Tint ebomvu;
• amaphiko ezinkulu ngendlela enkulu.

Imiqondiso ngasentla lwangaphandle ziqhelekile bonke abantu beli uhlobo, ngoko xa uphawula naziphi mahluko, ithi izinto chicken kwezinye iintlobo zeentaka.

Nombala kalula

iinkuku Hamburg, umgangatho kuxhomekeke kwizinto ezininzi, yiba liyaphapha oluxineneyo kakhulu kwaye shinyi, nokukhusela ngokuthembekileyo neentaka engqeleni. izilwanyana ezininzi entloko, entanyeni iincam amaphiko amhlophe nomzimba - zinaso. Nakuba kunjalo, kufanele kuqatshelwe ukuba, kuxhomekeka kuhlobo kweentlobo wazibona ezinye umahluko inkukhu kombala.

Abafana namalungu ezinye iintlobo

iinkuku Hamburg ukuba zininzi izinto esifana kunye nabameli kwezinye iintlobo. Umzekelo, unpretentiousness sakhe nonyamezelo, ziyafana cotton iLeningrad yenkuku kunye egg imveliso kunye nobukhulu - omhlophe Russian. Ngokumalunga iimpawu zangaphandle kunye nombala, olu hlobo ifana kakhulu Leghorn veandot, nto leyo eyaziwa bonke phezu kwemveliso aphezulu ehlabathini.

Imveliso neqanda yemveliso

Abadala Hamburg , nenomlanga nezikhukukazi kukhule obunzima buziikhilogram ezimbini ezinesiqingatha, kunye ngumqhagi ubunzima inokuba ukuya ku-3 kg. Njengoko ngokuba iqanda-ngokubekwa, iinkukhu ziqala ukuzalela amaqanda kwangethuba iinyanga ezine, bezizisela amaqanda 195 ngonyaka, ubunzima nganye yinto avareji ye-55 grams. Kwezinye iimeko, unakekelwa olululo nedayethi efanelekileyo, imveliso ibe phezulu.

Yintoni efunekayo ukuze kwandiswe imveliso yeqanda?

Ngokutsho amafama anamava, ukuba balandele imigaqo kunye neengcebiso kukhathalelo zizalele nakuzo iinkukhu kule uhlobo, kunokwenzeka ukuba kukuzuza kwamaqanda ephakamileyo.

Ukuze enye intaka ibithwele amaqanda 220 ngonyaka ngamnye, kufuneka wenze oku kulandelayo:

• entwasahlobo ngalinye kufuneka ibe ukunciphisa ixesha emini, kwaye ukuwa - ukwandisa;
• aveze kwi intaka idlelo ehlotyeni kufuneka zibe-5 ekuseni;
• ebusika kufuneka ikhulule amantshontsho ngaphandle ukuba umoya lobushushu i - hayi ngaphezu kweqondo lama-15 Celsius;
• ebusika iqondo lobushushu lomoya kufuneka kugcinwe kwi degrees 10-12, ezo ingqalelo efanelekileyo kulo uhlobo.

Kubalulekile ukuqonda ukuba imveliso ephezulu iqanda waqhubeka kunyaka wokuqala wobomi, emva koko ngokuthe ngcembe lehla nge kunyaka ngamnye.

Hamburghs nokuzalana: imiyalelo zokuhlamba

Hamburg iinkuku uhlobo, ukuxelwa leyo ezicatshulwe ngasentla, hayi kuphela sajika ukuvelisa amaqanda, kodwa inyama. Abalimi abaninzi bakhetha olu hlobo ngenxa yokuba amantshontsho ukukhula ngokukhawuleza kakhulu nangononophelo ekunene emva kweenyanga nje ezimbalwa emva kokuba hatching uqala ukukuthwala.

Ukuze iinkukhu zaziphila nokugcina imbonakalo yabo intle, kuyimfuneko ukuba kuzo kunye neemeko kangangoko yamabanjwa;

• kwi henhouse kufuneka bacoceke, eyomileyo kufudumele;
• igumbi mayixhotyiswe umoya, ukukhanyisa kunye perches ubukhulu aneleyo;
• le ntaka ayikho buhlungu, kufuneka athile utshintshe inkunkuma;
• nokuba nexesha lonyaka, amantshontsho kufuneka bavelise mahala-kuluhlu. Kwiinyanga abandayo ubude balo mayingagqithi iiyure ezintathu, yaye ehlotyeni kubhetele ukuba imini yonke, lo gama kuqinisekiswa ukuba ntaka ezamahala ukufikelela kwi yeenkuku.

Ukungaphumeleli ukulandela ezi zikhokelo zilula, hayi kuphela kukhokelela ekuthotyweni kakhulu kwemveliso, kodwa kuphuhliso zizifo ezahlukahlukeneyo, nto leyo ibangele ziphele imfuyo.

I feed engcono?

iinkuku Hamburg kufuneka ifumane ukutya kathathu ngemini. Omnye umntu kufuneka ukuba Ukwanda ngokupheleleyo ezilikhulu grams ukutya. Njengoko Umxhesho, isisombululo engcono kungaba ukusetyenziswa okuziinkozo ogalelwe ukutya ethambileyo. Ukongeza, le ntaka kufuneka rhoqo ufumane iivithamini kunye neeminerali, ngokunjalo kunye nokutya kufuneka ukunika izongezo ezizodwa. Kubalulekile ukuqonda ukuba amalungu Hamburg iliwa ngokukhawuleza kakhulu bafumane ubunzima, ngoko ke akukhuthazwa ukuba overfeed, njengoko oku kunefuthe elibi kakhulu kwimveliso.

Hamburghs yokuza-

Olu hlobo chicken akanalo ngokupheleleyo ezizezemvelo koomama, ngoko ukuba uceba ukwenza oko kulinywa, kuyimfuneko kukuxhobisa isifo. Ukuba ithuba enjalo nangasiphi na isizathu kukho, kulo mzekelo, uyakwazi ukubeka iqanda ngokubekwa nezikhukukazi zezinye iintlobo zeegusha.

Iinkuku Hamburghs ukukhula ngokukhawuleza kunye nokuphuhlisa, yaye kwiinyanga ezimbini sele ukusekwa ngokupheleleyo iintsiba. Noko ke, ukuze akhule intaka esempilweni, oko kufuneka ukuze adale iimeko ekunene. Ukuba yenziwe kakuhle, malunga nama-90 ekhulwini aso asinde.

Ngokuba lixesha lokuqala abaselula bamele ukwakha ebiyelweyo eyahlukileyo, kunye ukufikelela kwi yeenkuku. Kufuneka ube nobukhulu obaneleyo ukuze intaka unako ukuhamba ngokukhululekileyo ngayo. Oku kubaluleke kakhulu kuba iinkukhu Hamburg nabaphila yokuphila asebenzayo kwaye ungathanda ukuba usebenzise lukhulu. Ukunika iintaka abaselula kufuneka ukutya imali encinci qho kwiiyure ezintathu. Yokudla kufuneka nakanjani ziquka ifidi engumxube, ezo kwangaphambili-iyabiliswa, zinqunqwe iqanda ebilisiweyo, itswele eliluhlaza. Loo ukudla kuyimfuneko ukugcina iinyanga ezimbini ezinesiqingatha, emva koko iinkukhu abuyele ukutya eqhelekileyo.

Hamburg iinkuku uhlobo: amandla kunye nobuthathaka

iinkuku Hamburg luphawulwa eyeke umxholo nedayethi, kwakunye nemveliso ophezulu, nto leyo inzuzo zazo eziphambili.

Ukongeza ezilungileyo kuyo nako kunganikwa ingqwalasela:

• ubukhulu amancinci kunye nokusetyenziswa aphantsi ukutya;
• basinde aso;
• isiqalo ngokukhawuleza kwethuba kwamaqanda;
• ukumelana eliphezulu zizifo ngezifo;
• cwaka, ezolileyo noxolo sengqondo zeenkukhu;
• iinkuku imbonakalo nomtsalane, ngoko ke nesangqawe omkhulu enkundleni.

Eyona ethile iphambili yale uhlobo kukuba iinkuku musa Baqandusela amaqanda, kwakunye nomhla ngokukhawuleza kwixesha elinemveliso.

Yintoni abantu malunga Hamburg iinkuku balimi?

Ukuba ugqiba ukuzibandakanya kwezolimo kwaye ufuna ukuqala nge chicken nokuzalela, into engcono eHamburg uhlobo kufanelekile oku. Kuthandwa kakhulu phakathi abalimi abaninzi ehlabathini lonke, ibuthe kakhulu eninzi ingxelo entle.

Uninzi lwabantu ababandakanyekayo ukuzala ukukhulisa iinkuku Hamburg, phawula intsebenzo yabo, ruggedness ophezulu kwiimeko ezinzima zemozulu ukuzinza. Noko ke, ukuba indawo yakho ntolovelo ibinzima kunene, yeenkuku kufuneka nakanjani ngerabha kwaye mayixhotyiswe zivula ukuze ukugcina ubushushu emoyeni kangangoko endlwini.

Xa imveliso chicken iqanda iya kunyothulwa kakhulu, ukuba sibekwe phezu inyama, leyo yomgangatho elungileyo incasa ebalaseleyo. Noko ke, unakekelwa olululo kunye nokusetyenziswa zeenkuku feed esemgangathweni kuya kukunika amaqanda kwithuba olude elide. Eyona nto ibalulekileyo - musa ukulibala ukudla okufanelekileyo kunye nokhathalelo efanelekileyo iinkukhu koko nemiphumo emihle liqinisekisiwe.