Ikeyiki emnandi ne cream itshizi kunye apile.

Mahobe - nto amaqebengwana okunencasa kakhulu intlama ofakwe ezahlukeneyo. Ngapha koko, ukuzaliswa kuwenza ezahlukene kangaka kwaye emnandi ngexesha elifanayo. Yaye enoba yena, ukuba wayesoloko esityeni engundoqo kwetafile - nohlaza, kamnandi kunye aqholiweyo. Ndifuna ukuba anikele indlela apile yephayi - pie kunye itshizi kunye apile.

Pie ne itshizi kunye apile.

Kuba intlama kuya kufuneka: 100 grams neswekile, 250 iigram zomgubo, 100 grams ibhotolo itispuni baking powder.

Ukuzalisa: 500 iigram samasi, iglasi cream ezimuncu, amaqanda amane, ama-apile amane, ikomityi iswekile, vanilla, kunye pack of amacephe amabini semolina. Sinjengezonkana curd kunye apile wafumana soft kakhulu ngenxa kwaqukwa nokwakheka curd.

Ukufumana ukupheka: okokuqala zonke baxovula intlama, ukuba athathe eli ibhotolo ethambileyo kwaye bawahlikihle ngenyameko iswekile, ukongeza baking powder, umgubo zalala baxovula intlama. Kufuneka kuba kwiimvuthuluka ezininzi.

Lungisa ukugcwaliswa. Cottage sisi oluxutywe cream emuncu, esongeza iswekile, amaqanda, semolina kunye vanilla de egudileyo. Kulungile apile zam, Chuba, core wabasika zizonwaye nabo kwi terke.Smeshivaem enkulu ngenxa applesauce kunye cottage samasi uwahlanganise.

Le ntlama iziphumo kufuneka wahlulwa ube ziziqingatha ezibini. Thatha imilo, thina ingubo ngayo ioli, wayaneka enye inxalenye uvavanyo. Nokucazululwa phezu ukugcwaliswa baze kwisiqingatha sesibini. Xa eziko kakuhle shushu Ukuseta ikeyiki ukuba imizuzu engama-40, wazosa kwiqondo lobushushu ka 180. A sinjengezonkana curd kunye apile ukulungele.

Cake ne cream itshizi kunye ithanga.

Kuba intlama kuya kufuneka: iqanda mnye, amacephe ezintathu iswekile, 50 iigrem njengamasi umlomo wabo, isiqingatha ikomityi cream ezimuncu, g zinqunqwe ngamandongo--50, a ityuwa encinane kunye baking powder, umgubo, malunga 2-2.5 iikomityi, ukuze intlama akuthethi unamathele izandla.

Kuba ekuvalweni: isiqingatha Kilo of ithanga yintlama, isiqingatha Kilo samasi, isiqingatha ilamuni, 2-3 amacephe eswekile, 20 iigrem amanzi, ukuthena, abamhlophe ezibini zamaqanda kunye amacephe ezintlanu zeswekile olungumgubo.

Ukulungiselela: iqanda triturated neswekile, makongeze uwathandabuze yesoda yokubhaka netyuwa. Hlikihla kwi ibhotolo engumkhenkce grater erhabaxa, ukongeza amaqanda uwahlanganise. Fall ngamandongo- ubuthongo, baluphose cream emuncu kakhle kwakhona.

Ngoku baxovula intlama, ukudibanisa ngcembe umgubo de iyayeka ukuba ancamathelayo. Thina basongela intlama kwi izisongeli zeplastiki nokuthumela kwisikhenkcezisi kangangesiqingatha seyure.

De intlama buyehla, silungiselele ukugcwaliswa. Sika ithanga ibe iityhubhu ezincinci ze sizibeke kungena iketile, yongeza intwana yamanzi, isiqingatha ilamuni, uyawathena, iswekile ze ubilise de iphekwe ngokupheleleyo. Sisi ukwanda kunye neswekile ngendlela blender kwaye phehla kakuhle. Kwakhona, xa kukho blender, ukubetha ithanga ebandayo kwaye dibanisa kunye cottage sisi.

Vula eziko ukuya degrees 180. Nangona eziko kumo unroll iikeyiki uzibeke sokubumba uphuphu, ngokuyimfuneko ukwakha bumpers. Top cover ne ngephepha izikhumba wayifaka eziko malunga nemizuzu engama-20.

Sifumana isiseko ulungele ukuba ikeyiki, usasaze encotsheni Akunakuba zingonakali zivela cottage sisi ithanga wazibeka eziko kangangesiqingatha seyure. Nangona umqhathane nowezonkana ezisicaba ezingenagwele, ngononophelo, yagaleleka abamhlophe kunye neswekile de amagwebu izinzile.

Thina ufumane ikeyiki, lubricates babethwa abamhlophe iqanda wawubeka emva eziko, oko ke kusehlisa lobushushu ukuya degrees 150. Cake nga zizakususwa xa iproteni lube bukhrim nangobulungisa ukuxhathisa.

Sinjengezonkana iibhanana kunye nama-apile.

Kuza kufuneka ipasela kutsala khekhe, apile ezimbini ezinkulu, ibhanana, a iswekile encinci egg sac.

Olova senze intlama bafakwa imilo. Sika i wachuba apile iiplastikhi, wayibeka phezu ngaloo ntlama. Apples ukubola zakhutshwa banana. Ngesicelo kweemaleko kube mzuzu. Afefe iziqhamo kunye neswekile ngaphezulu hombisa izivatho ezenziwe intlama, grease sac. Fudumeza eziko uwose ikeyiki imizuzu-40 ° 180.

ikeyiki Beautiful kwaye ingwiqi ukulungele.