Imana cream: iresiphi

Ngaba uyazi ukuba ukupheka imana cream bayaxabana? Yena ke malunga naloo nto, bambalwa abantu bazi, isidlo yemveli Russian. Manica khona kakhulu ukususela ngenkulungwane ye-13. Ngoko ke, isithuba elikhulu ixesha kunyuka a lot iresiphi ezahlukeneyo: zenziwe kongezwe iindidi namaqunube, apile; elosiweyo kefir, ubisi, cream ezimuncu, inegwele ubisi wapheka. Eyona okumnandi kunye nethenda ukuba zingafumaneka, ukuba yaphekwa cream. Imalunga ezi kuya kuxoxwa. Kulo mzekelo iinketho ezimbalwa kucacile ububanzi uluhlu lwe Manica zokupheka.

Imana cream ubumuncu. iresiphi zakudala

ixesha ukupheka Mannika--2 h. Zibalwa inani izabelo Ndikulinganise 6.

izithako:

- sugar - glass;

- ibhotolo - 30 grams;

- decoys - ikomityi enye;

- amaqanda - iziqwenga 3;

- umgubo wengqolowa - 1 indebe;

- ityuwa incasa kunye vanilla ngencam ye ngemela.

Ukulungiselela: Xuba semolina kunye cream emuncu. Shiya ngeyure 1. hayi Ukuba wenza - imana kungekhona owomileyo, Ekse. 3 amaqanda Umbhexeshi kunye neswekile kunye iiyure enesiqingatha. L. ityuwa. Ezi iqanda engqushiweyo, dibanisa 25 iigrem ibhotolo uqhubeke bazibeke ngakumbi. Yongeza cream ezimuncu ekhohlo kwi yure kunye semolina baxhaya yonke into kwakhona. Emva koko ukongeza indebe yomgubo, uyipheke intlama. Ifomu sokubhaka grease uthulule ibhotolo usalayo ntlama. Akha intlama wazibeka eziko, osuke ukuya degrees 200. Emva koko ukubhaka kangangemizuzu engama-45, de ithenda. Ukulungela ichazwa njenge: imana ihlatyiwe kunye wokuvungula okanye umdlalo. Manna sesilungile, ukuba njani na kowomileyo. Yiba nomdla wokutya!

Imana cream ubumuncu. I recipe kuyinto elula

Izithako zokupheka - iglasi semolina, cream kunye neswekile. isiqingatha indebe yomgubo wengqolowa, 2 - 3 amaqanda chicken, enye enesiqingatha TSP .. ityuwa dibanisa 1 iyure. l. soda yokubhaka (itispuni kuphela ngaphandle ngaphezulu).

Zonke iimveliso (ezimuncu cream, semolina, iswekile, umgubo, ityuwa, amaqanda kunye soda) okuxuba a phehla sisitya enkulu. Kufuneka ukufumana ubunzima obukhulu bomzi, ngathi cream ubumuncu. Xa zonke nomxukuxela, shiya intlama for 20 - imizuzu 25 ukuya semolina simanzi. Ngoko ke imana nakukufumana oko emnandi ngakumbi. Le ntlama ke izakubekwa nokuvunda kwaye ngumbhaki imizuzu engama-40 kwi-oveni kubushushu ka 195 - 205 degrees. Zonke ukulungele imana.

Imana cream ubumuncu. Yeresiphi chocolate

Wonke inkosikazi xa ulungiselela imana, kuzisa kuwo into entsha, into eyahlukileyo. Le iresiphi Manica yokuqala kakhulu. Okokuqala, le imana itshokolethi. Okwesibini, imana ukuba cream ngaphandle umgubo. Okunye ngqo, endaweni umgubo wengqolowa isetyenziswe ekulungisweni ngombona yomgubo.

Kufuneka: semolina - 1 medium iglasi yomgubo ingqolowa --esithathwini indebe, iswekile - 1 indebe, kananjalo, nge-25% of cream ezimuncu - 1 ikomityi ikota powder ekoko - 3 tbsp. l iswekile vanilla -. netispuni (uyakwazi mix nje iswekile icing vanilla), i-oyile kajongilanga - isiqingatha indebe zeapilkosi ezomisiweyo, ezomileyo, iinuts - kukungcamla nesiqingatha itispuni baking powder.

Semolina ixubene cream emuncu uze wongeze iswekile kunye vanilla elula. Shiya lo mxube iiyure ezimbini ezinesiqingatha ukuba decoy eqolo. Emva koko faka oli yemifuno ngakumbi, ndixhoxha kwaye sifunxe ekoko ngomgubo kuhluzwa cornflour.

Fumana intlama abantamo. Homogenous. Kufuneka ngenkankulu ivuza evela ngecephe, kwaye ke ixesha lokuba ahlale phezu komhlaba. Kwaye sentlama ogqityiweyo kunokwenzeka sele kukungcamla ukongeza Iapilkosi ezomisiweyo, ezomileyo, iinuts uwahlanganise. Ukulungele Shell ngaphandle intlama ngendlela zithanjiswe ifomu oyile kajongilanga kunye walibeka eziko, osuke ukuya degrees 180. ixesha baking - malunga 50 imizuzu. Ukuze Ukuyivavanya, imngene sinjengezonkana wokuvungula. Ukuba njani na kowomileyo, ngoko ke imana ukulungele itshokolethi. Yiba nomdla wokutya!

ukutya okunencasa kakhulu - imana cream muncu. Iresiphi cream, enkulu kuye, siboniswa apha ngezantsi.

fat cream Mark ayikho ngaphantsi kwe-25%, uze uxutywe iswekile vanilla. Yongeza jam berry kancinane - ekukhethwa, blueberry okanye cranberry. Okanye itshokolethi encinane bunyibilike. Kwaye badlwengule cream ukuba lonke imana yonke okanye nganye bazicebule ngabanye. Ngenxa cream iphuma tastier kakhulu kunokuba ngaphandle kwayo.