Indlela apheke ipayi ne rhubarb: Tips and Recipes

Rhubarb - Ngokufa kulityalwa ekhaya ezininzi zezityalo. isongo sayo limnandi ifanele yokulungiselela iikeyiki kunye dessert. Le rhubarb pie yokuqala iya ngeemfakamfele nayiphi itafile. Iindwendwe abaye bazama oku isitya ngaphambili, qiniseka ukuba ndiyanibongoza ukuzama iresiphi.

Simple ikhekhe ne rhubarb

Kuba kumalungiselelo ale dessert kuza kufuneka iponti rhubarb, ipasela njengamasi umlomo wabo, ikhulu iigrem iswekile olungumgubo, bengamakhulu amabini iigram zomgubo, baking powder, amaqanda amane, zalikhulu iigrem sugar aqhelekileyo mahlanu grams brown. Chuba uze usike imifuno zibe ngamaqhekeza amancinci. Zahlule izikhupha evela iiprothini albumen kwaye phehla kuze kube uqweqwe iswekile amagwebu. Xuba umgubo kunye baking powder. Oil bagcobe neswekile engumgubo, yongeza zamaqanda omnye ngexesha, uze emva koko ngokuthe ngcembe isiyaluyalu kwi kwiproteni ntlama. Beka umxube ngenxa bhaka, i wabeka baking iphepha. Mincemeat na ukuba ungabaveleli rhubarb, wayaneka uHezekiya nje ngokulinganayo phezu amaqhekeza intlama imifuno afefe swekile emdaka. Makubekwe isiqingatha seyure ukubhaka dessert eziko, osuke ukuba izidanga i elinamanci mathandathu. Emva olupholisa afafaze phezu iswekile olungumgubo.

Igwele sinjengezonkana rhubarb

Kwakhona zama zemveli Latvian ikhekhe intlama nagwele. Iqanda, ukuzaliswa cream ezimuncu kwaye ukukhanya rhubarb ezimuncu ukuya ngokupheleleyo kunye kwaye adale dessert emangalisayo. Kuba intlama kuya kufuneka mayiyo kundithengela ipayinti yobisi, ngamashumi omahlanu iigrem Igwele entsha, a Kilo yomgubo, pack ibhotolo, ngamashumi omahlanu iigrem imajarini, kukho icephe leswekile kunye nesiqingatha netispuni yetyuwa. Ukuzalisa for uthambile ezifana rhubarb pie, iponti i imifuno oku kudityaniswe ngamaqanda, bengamakhulu amabini iigrem cream, ikhulu iigrem iswekile, ompe okanye nesinamon incasa. Inokuyiphelisa igwele isabelo ubisi, yongeza ubisi yokuphumla, ibhotolo zanyibilika kunye imajarini, ityuwa kunye neswekile, yongeza umgubo axove iyunifomu intlama. Kuya kuba ukulungele xa kube lula ukuba off izandla kunye nempahla. Afefe intlama umgubo ashiye ukuba avuke kangangeeyure ezintathu. Rhubarb isikwe izangqa sifunxe neswekile. Roll intlama ibe iisentimitha ezimbini elingqingqwa, nxiba bhaka itreyi wathambisa kwaye ulisonge imiphetho phezulu. Rhubarb pie phantse ukulungele, ihlala yodwa ukubeka Akunakuba. Phehla iqanda ubulawu cream, ukusasazeka ngokusekelwe rhubarb kwaye ufake kulo mxube ngenxa. dessert zangaphandle kufuneka ukubhaka eziko osuke, ulitshize umgubo emva okupholisa.

Quick apile rhubarb

Ukuba ixesha ukulungiselela uvavanyo zasekhaya, ungasebenzisa ivenkile-wayithenga intlama nagwele. ezingamakhulu amathathu grams baya kwanela. Chuba uze usike rhubarb ibe iityhubhu. Ukunatyiswa ngokubanzi intlama ibe ngamaqela amabini, elinye bandlala isidlo yokubhaka ithanjiswe ibhotolo kunye afefe oko Akunakuba. Afefe neswekile baze rhubarb yephayi Rhubarb piece uvavanyo yesibini. Ukubhaka eziko kubushushu degrees bengamakhulu amabini anamanci mabini malunga neyure. Loo iresiphi elula efunyenwe kwi okumnandi efanayo ezintsonkothileyo ngakumbi.