Indlela Bayibhaka salmon kwi-oveni. zokupheka zokupheka

Iisalmon - a ezixabisekileyo, osisityebi iivithamini iintlanzi. Kunokuba pickle, bilisa, Qhotsa okanye sipheke lunghekerile. Kodwa okuhle zonke ukubhaka eziko. Bake inokuba intlanzi yonke okanye amaqhekeza portioned ezahlukileyo.

nawokulungiselela iimveliso salmon:

- ezintsha okanye intlanzi ekhenkcezisiweyo;

- lemon;

- honey;

- ityuwa.

Phambi khona salmon eziko, oko pre-ngayo. fish Fresh-zibambene into zinyibilikisiwe. Emva ukuba amane kwathi zicocwe. iintlanzi kakuhle wahlamba owomileyo kancinane. salmon Eminye wagcoba macala onke kunye nomxube yetyuwa kunye nobusi. Pre-zakhutshwa zibe emakhonkcweni ezicekethekileyo yelamuni, awabe kumacala yangaphandle nangaphakathi nakwiintlanzi. Ngaphezu koko, lisongelwe ngefoyile ye wazibeka efrijini ubusuku bonke. Phambi kokuba khona salmon eziko, kubhaliwe buzane yejusi yelamuni kunye nobusi, prosalivaetsya kakuhle. Upheka salmon eziko kubushushu elingekho ngaphezu kwesinye elinamanci asibhozo degrees. Ukubhaka ngokwaneleyo imizuzu engamashumi amathathu.

Ukuba ixesha yokupheka ulinganiselwe kunye neendwendwe sele endleleni, intlanzi iphekwe ngokwahlukileyo. Kulo mzekelo, silungiselela le salmon in Rybacki. Fish wenza ngale ndlela, eli candelo elungileyo i menu zehlobo.

Ukulungiselela udinga iimveliso zilandelayo:

- salmon;

- amakhulu amabini, anamanci mahlanu iigrem iitumato ezincinane, elithozamisayo;

- ezimakhulu mabini iigrem Shrimp atyabukile;

- ezimakhulu mabini iigrem anika;

- iindebe isiqingatha yewayini emhlophe owomileyo;

- oli yemifuno;

- isipha parsley;

- ityuwa;

- ngomxube pepper.

Phambi khona salmon eziko, kufuneka ibe amathumbu, icocekile kwaye uhlambe kakuhle. fish ngetyuwa zilungiswe ngaphandle nangaphakathi, kwaye ibekwa imilo eliyinjubaqa. Ngelo xesha, ngaphambi kokuba azipheke salmon, bayilungisa iitumato, Shrimp neenkowane. Sendizihlambile uyawathanda, ukucocwa ze uyinqunqe ibe ngamacetyana. Hlamba, wabagawula iitumato. Uyawathanda, Shrimp kunye yetumato kwasasazeka kwi prisalivaem intlanzi afefe nepepile. Fish efafazwe ioli kunye newayini, afefe parsley ezinqunqiweyo. Phambi kokuba khona salmon eziko, oko ligutyungelwe alumuniyam eliqinileyo. Ngoku ke iintlanzi zosiwe kwiqondo lobushushu ongekho ngaphezu kwamakhulu amabini degrees. Ukulungiselela imizuzu engamashumi ngokwaneleyo.

Salmon ebengayibhekiselelanga kuphela nentlanzi yonke. Oko kukhutshwa kwaye umntu lamaqhosha la ezinokufumaneka.

Ukuze alungiselele zilayi salmon iimveliso portioned efunekayo:

- salmon;

- iikherothi Two ingcambu;

- ezonga ezimbini;

- lemon;

- ibhotolo;

- 200 ml ubisi;

- ityuwa;

- ligquba oluhlaza.

Salmon ucocwe, amane kwathi zicocwe. Sika ibe ziingceba a la ezinokufumaneka, ezo walitshiza, kunye yejusi yelamuni kunye prisalivaem. Lungisa nemifuno. amakhonkco itswele bacanda kunye neminqathe ya agcadwe ibhotolo. Ifom transparent eliyinjubaqa intlanzi kunye nemifuno bandlala zikhabane. Phambi kokuba khona salmon eziko, ugalele layers ubisi. ixesha ukupheka ukutya yimizuzu engamashumi amathathu xa amaqondo obushushu akukho izidanga ngaphezu kwamakhulu amabini. Lungisa intlanzi afafaze amakhambi.

Dish ezenziwe salmon, sombhako wadliswa eshushu. Ukuze iintlanzi, ungakwazi ngokulula ukhethe isidlo ngapha isaladi. Esi sidlo ngogqibeleleyo ukuze isidlo kunene entsatsheni. Kubalulekile ukuba ube phezu isidlo leeholide.