Indlela ukubhaka inkukhu eziko

Okwangoku, inkukhu yenye ekutyeni ziqhelekileyo kunye namacandelo iiproteins ezifikelelekayo efanelekileyo. Iluncedo kakhulu ekwimo womoji-zonka, njengoko xa inani amanqatha yokupheka esetyenziswayo kuba ncinci. umgangatho Ukutya japan qinisekisa distribution lobushushu efanayo phakathi eziko. Kwaye inkqubo elula kangangokuba akukho mfuneko ukuba naluphi na ulwazi olukhethekileyo zokupheka. Nawuphi na umnini phantsi amandla ukulungiselela le ukutya ilula kwaye nabalulamileyo, kakade, kukho amanye amaqhinga kunye ubuqili, apho kuya kucaciswa kamva. Makhe sijonge ukuba ukubhaka ngayo inkuku kwi-oveni.

Njengoko kuyo nayiphi na enye esityeni, kufuneka kuqala ukhethe izithako. Kuba izidlo langoku ofanele kakhulu akukudala medium isidumbu okanye iqondo eliphezulu ukutyeba. Into unelungelo lokukhetha inyama abatsha okubandayo okanye ezintsha. inyama abanjalo kuphela ngakumbi nokuthantamisa, kodwa ikwanaso wobungakanani kwezondlo abakhoyo inkuku, kwaye abulawe iyonakala. Musa ukusebenzisa i inyama endala, kuba ufumana iya esibhakiweyo ngokusebenzisa ixesha elide kakhulu, kodwa umphumo akunakwenzeka uya kumkholisa. Kodwa ukuba ugqiba ukupheka hen ubudala, kuqala kufuneka sethumba, uze emva koko browned eziko. Inencasa kakhulu ufumana xa wazosa inkuku eziko luphela.

inyama Ukulungela uzimisele ilungileyo inaliti yayo zokupheka osisaqhwithi, ifolokhwe okanye wokuvungula. Kufuneka uzame ekuhlanganeni kwengubo yentsimbi kwi inxalenye thoracic. Inyama kule ndawo, "kuza" ixesha elide. Ukuba ukugqobhoza yi ulwabiwo yejusi ecacileyo, inyama ithathwa nilungile, inaliti ngexesha elinye kufuneka angene ngaphandle umgudu. Ukuba umbala ulwelo obomvu okanye pink, kusesemini kwangoko ukuthetha ngayo ukulungela. Isantya yokupheka kuxhomekeke kubungakanani yesidumbu.

Indlela ukubhaka inkukhu eziko

Kusenokwenzeka ukuba ntsapho nganye iresiphi oyithandayo kulo ukutya. Unga uyipheke inkukhu ityuwa, ubusi okanye apile. Elicandelo esilula ke umpheki mfundi sesi silandelayo: thatha isidumbu, boyihlamba loo nto uze ususe izibilini, wonqanyulwa, kwisiqingatha ecaleni emqolo, ipepile, ityuwa, nxiba bhaka, zithanjiswe, uze uwose ubuncinane zibe yiyure enye eziko osuke.

Indlela ukubhaka inkukhu kwi-oveni ukuba kube mnandi

Ukuze wenze oku, kukho iindlela ezininzi. Eyona obonakalayo ukusetyenziswa umsebenzi wakho pfumerile eziko, ngokulula vula ngokwaneleyo, uze emva koko makayifake i-pan ngokuqulathwe kufutshane kangangoko kulo. Isidumbu zingasasazwa ubusi, oko kuya kukunika Inkukhu ngombala omhle nje kuphela, kodwa kananjalo incasa emnandi.

Enye indlela ukubhaka inkukhu eziko ukupheka phezu ityuwa. Ukuze wenze oku, kufuneka utshize baking ikhilogram ityuwa ngokulungelelana, ndibeke inkuku yonke okanye izilayi, uze uwose de okuphekiweyo eziko. Le iresiphi ityuwa zazabelwe imisebenzi ezimbini kwaoko: ukuba isebenze njenge amatye ebomvu etshisayo, enika intaka browned kwaye yityuwa iinkukhu. Ngale ndlela zokupheka musa ukuba, musa ukoyika ukuba esityeni iya kuba ezinetyuwa kakhulu, njengokuba intaka ethatha kukodwa kangangoko kuyimfuneko.

Ukuba unomdla ukubhaka njani yenkukhu apile eziko, ngoko kusenokwenzeka ukuba banike iingcebiso ezilula. Thatha inkuku, lwemostade, ipepile, nobusi, isiqingatha sekomityi yamanzi, ikota iglasi yewayini, i-apile ezimbalwa. Chicken kufuneka yahlulwe iinxenye kunye woyigalela ityuwa. Kwesinye isitya uxube lwemostade, ipepile, nobusi, wawaneka uHezekiya bebodwa. Apples bohlulwa iziqwenga eliphakathi-ertyisi, kunye koko saa phakathi kwezahlulo zenyama. Ngoku lonke umxube iwayini kunye namanzi. Ukubhaka ngeyure enye.

Yiba nomdla wokutya kunye imifuniselo ngempumelelo zokupheka.