Indlela ukupheka amazimba phezu kwamanzi? Iiresiphi, iifoto, izincomo

Ngoko ke Kuthathwa ukuba njengosula isitya kwicala ukuya inyama okanye intlanzi, ngokuqhelekileyo wakhonza zonke iitapile njengesiqhelo ezicujiweyo okanye pasta. Kodwa kwisi esityeni engundoqo, ungasebenzisa kunye nokutya okuziinkozo, leyo ziluncedo kakhulu ngakumbi. Nokupheka kubo ilula. Cinga, umzekelo, indlela ukupheka amabele amanzi. Kodwa ngaphambi kokuba uqale ukupheka ufuna ukuthenga evenkileni okuziinkozo ezikumgangatho ophezulu kunye iipropati ezinqwenelekayo. Ngenxa yoku, eli nqaku linika isikhokelo ethile. Ikwaveza zokupheka eziliqela.

Iipropati Iluncedo zengqolowa

Impazamo wayekholelwa ukuba kuveliswe le ingqolowa cereal kusetyenziswa. Enyanisweni, izinto ekrwada babizwa ngokuba "isonka East" - amazimba. Oobawo kakhulu iimpawu yalo encedayo kwaye igqalwa nevenkile yamayeza yendalo. Ngokutsho protein lwengqolowa mkhulu buckwheat kunye nerayisi, ukuba utyebile ifayibha namafutha inenzuzo. Ngenxa kusetyenziso rhoqo ukudla ngaphandle kuyo ikhuthaza kukhuthaza iikhompawundi eziyityhefu kunye nezinye eziyingozi. Oogqirha bacebisa ukutya ukuquka amazimba emva kokuthatha antibiotics ukuba "bazamile" kwaziwe kuyingenelo kunye nokufunyanwa izihluma. Kodwa kwenzeka, ukuba akukho ilula kakhulu ukwenza le mveliso luncedo. Kufuneka wazi ukuba ukupheka amazimba. Kwaye loo nto, ukuya evenkileni yokudla, uwazi iintlobo ezahlukeneyo kunye neempawu zazo engqinelanayo.

Okunjalo amazimba ezahlukeneyo

Indlela ukuze uyipheke isidudu amabele iintlobo ezahlukeneyo kunye guquki? Ukuze wenze oku, kubalulekile ukuba bathenge ukutya okuziinkozo ezikumgangatho ophezulu.

Ukupakisha. Ukuze ukwazi ukuhlola kwangoko abangaboniyo nomsila "yi iliso", kungcono ukuba bakhethe amazimba, zahlanganiswa engxoweni ngaphaya.

Nombala cereals. Iinkozo Umbala ekungabonini ukusuka ezimhlophe-mthubi ukuya phantse-orenji. Sempahla licace kwaye yellower, i tastier uphume isidudu yakhe. iinkozo Dark uphuqeka ukwenza esityeni, kwaye ukukhanya ubuninzi zezona zona abathanda kwetyiswe "gruel."

Amabanga:

- Pshenko-Dranets. Oku ukolo, ezo phantse kusetyenzwa nabo lungasuswa kuphela film umbala. Yamabele has ukukhazimla isici. Kwi inkalakahla kukho ubukrakra uvalo kakhulu. I luncedo kakhulu kuzo zonke iintlobo, njengoko zonke izinto eziyimfuneko ukuze ukukhusela kakhulu.

- sanded. Nucleoli ayichatshazelwa plenochek yaye ngokuyinxenye ukusuka ndizayo fluid. Yellow umbala Ukwanda, ukukhanya kungekho mbewu. Le yerhasi iphekwe ngokukhawuleza, kulula ukuba ukugaya. Ezilungele lokulungiselela umqa kunye casseroles.

- Ekhathazekile. Nucleoli zicocwa kwaye batyumke. Kuthatha ixesha lincinane lokulungiselela. Ifanele ukuba izidlo zabantwana.

Kutheni ndifumana nendlela ukususa incasa ekrakra kwingqolowa?

Njengoko kukhankanyiwe ngasentla, groats, nomnikelo - Dranets - idla krakra kancinci. Kodwa ngokulula isuswe ngokuhlamba ngezinto eyomileyo ekrwada izihlandlo eziliqela ngamanzi abandayo. Eli nyathelo ke ukuba awukho, enoba le ndlela yokupheka lulula kakhulu kwaye ishenxisa nokusetyenziswa amacandelo ezongezelelweyo. Kodwa njani ukupheka amanzi amazimba okunencasa, ukuba akukho izincedisi ezikumgangatho ophezulu? Kubonakala ukuba ufuna ukujonga ukuba xa uthenga cereal evenkileni kwi lokugcinwa yaye, ngokunjalo, musa Stock phezulu kakhulu ubuninzi. Amazimba, ngokungafaniyo nezinye izinto ezifanayo, ngokukhawuleza baba caked kwaye uqalisa incasa ekrakra. Ukongezelela efunxa emanzini abandayo, ukuphelisa incasa krakra kodwa babe ngeendlela ezimbini:

- kugalela groats emva kokuhlamba ngamanzi abilayo;

- Qhotsa womisa granules eyenziwe ngepani imizuzu 3-5 uze ugalele amanzi ..

Indlela ukupheka amazimba phezu kwamanzi, ngoko kwaba uphuqeka?

Ukuze Gadudu laba okunencasa, uyigcine imithetho kunye nezikhokelo ilandelayo:

- inani eliqhelekileyo iimveliso - okuyingxenye 1 cereals owomileyo-2 zamanzi;

- Qinisekisa, nkqu kungekho nobukrakra okuziinkozo, boyihlamba loo nto ngaphambi kokuba amaxesha ambalwa;

- master eyimfihlo njengokuba amanzi amazimba yokupheka ifikelele kubunzima uphuqeka - ukusetyenziswa ibhotolo okanye umxube yemifuno;

- badla ingxenye 'inqatha' esaziswa ido- ekuqaleni ukupheka, kungakuhle xa isicelo ngasinye ngakumbi isabelo ipleyiti phezulu wabeka intwana encinci ibhotolo;

- ezinetyuwa isongo isidudu unokuba imifuno, inyama okanye mushroom perezharkoy aswiti - nezeerasintyisi, iziqhamo ezomisiweyo, isiraphu, etc ...

Le isidudu ogqityiweyo emva kokupheka imizuzu-25. beme ngaphandle kokuvula isiciko espan. Unga isenokuwagquma it for ngcono ulangazelelo.

Ukupheka isidudu amabele in multivarka

Ngakumbi luncedo ukusuka ngamehlo izinto ezenziwayo, kukho abancedisi zasekhitshini kwimeko izithako ezifuna ingqwalaselo engaphezulu, ezifana nobisi. Ngoko ke, akukho zimfihlo akhethekileyo ukupheka amazimba xa multivarka. Lo matshini mmangaliso bonke iya kwenza kuwe, uze ulandele ukuba ubisi "akabaleki kude, 'ize izinzise obushushu ezinqwenelekayo uphuqeka kwaye ukunyibilika emlonyeni wakho ngexesha cereal efanayo. Ukuphambana, xa kuthelekiswa ne ukulungiswa amazimba emanzini ngendlela eqhelekileyo, nabanye abambalwa. Nangona zingasetyenziswa kuphela ekuphekeni umqa zobisi. Gcwalisa indebe iikomityi ezi 3 yamanzi okanye ubisi ugqume iglasi 1 amazimba wahlamba izihlandlo eziliqela. Ngoko nangoko beka iqhekeza nebhotolo (malunga 50-70 g), iswekile okanye ityuwa ukunambitha. Unako kwakhona ukudibanisa zeerasintyisi, nezo ziqwayitiweyo, uyawathena, ithanga, iziqhamo candied kunye nobulawu - vanilla, nesinamon. Kukho izisombululo ezininzi. Khetha iresiphi ngokuthi ukudla. Emva koko wabeka i "Ubisi isidudu 'indlela kunye nexesha nemizuzu engama-50.

Indlela ukupheka amazimba ukuloba? Iresiphi of isidudu

"Sunny" Pshenko enuka nalo sisirhintyelo elikhulu iintlanzi. Yena waba uyakuthanda ziintlanzi ezinkulu yentsapho zeCARP. Cinga iresiphi, ukupheka amazimba ukuloba. Thatha enye inxalenye cereals nezahlulo amanzi. Connect kunye nabo ngepani uze uzise ibile. Zivuse nokunciphisa ubushushu. isidudu olandelayo kufuneka ubilise ngokwayo, ngokuzolileyo behlupheka. Akuyomfuneko ukuba uphazamisane. imizuzu eli-15 kamva, xa iinkozo adumbe, ungakwazi ukukhangela ngecephe, ukuba Pshenko ethu anyukayo. Ukuba emazantsi kokugxojwagxojwa waziva umboniso - ukucima umlilo. Gadudu cishe ukulungele! Ndinike lona ukudlulisa iyure yonke. Ibiya kuthetha ukuba akukho zimfihlo, ukupheka isidudu amabele ukuloba. Kodwa apha khona! Njengenyathelo lokugqibela kufuneka ukulungiselela izidlo potoloch ubunzima ehlelayo ngamaplanga pin uvavanyo ngqo, nowezojiweyo ngepani. Emva koko ipapa lokuzuza viscosity efunekayo kwandule ke ugcine ifomu yaye unamathele iibhola. Xa ndiqukumbela, INqaba ekukhetheni anise, hemp, umbona ebilisiweyo, ubusi kunye nezinye okukhona.

Abalobi intlanzi elungileyo, kunye nabanye amazimba isidudu esivumba phezu kwetafile!