Indlela ukupheka iikeyiki emnandi kwi curdled?

Namakhekhe curdled benza kakuhle xa indlu ishiywa ubisi engagqitywanga ukuba emuncu kwexesha, kodwa bamphose buhlungu kakhulu. Kwaye kunjani akukho nje ngenxa yale mveliso yobisi ifunyenwe dessert ezibalaseleyo ukuba baziphathe abahlobo nezalamane zakho.

Indlela ukupheka iikeyiki kwi curdled: inyathelo ngenyathelo iresiphi

Izithako ngenxa intlama:

• iqanda elikhulu - 2 iiPC;.
• iyogurt - a full 750 g ngaseludinini;
• soda baking - 1/3 dessert icephe;
• Isanti sugar - 2 iinkamba ezinkulu;
• ityuwa encinane - 1/3 icephe;
• zikajongilanga oyile, esha (keyiki roaster) - ml 80 (kubandakanywa amacephe amancinci 2 test);
• ibhotolo - omnye ipakethi epheleleyo (Dessert ukusifaka);
• umgubo eyonakele, ingqolowa - iikomityi 2.8 (yongeza ngokubona kwayo);
• luthando amanzi abilayo - ½ indebe.

Inkqubo yokulungiselela iziseko

Namakhekhe curdled ulungisiwe ngokulula nje yaye ngokukhawuleza njengokuba ubisi eqhelekileyo okanye iyogurt. Intlama kufuneka kuthathwe amaqanda 2 inkuku, banityakatye nawo umqhele, uze ukubongeza nesoda yokubhaka, 750 ml iyogurt entsha, itafile ityuwa neswekile. Zonke izinto kufuneka ugalelwe ukuze ekugqibeleni bafumane ubunzima yohlobo olunye ubisi. Ngaphezu koko, kufuneka ugalele ecolekileyo ugalele 2 ioli amacephe imifuno.

Uva Kuyaphawuleka ukuba namakhekhe curdled ezi kunokuba zamafu. Ngoko ke, ngokuba ukulungiswa dessert entle okunqwenelekayo sentlama ogqityiweyo ongeze intwana yamanzi iphela abilayo. It ngokuxuba kakhulu isiseko sokuba kwixesha elizayo kuya kuvumela ukuba wayaneka kuselukhambeni.

unyango ekutshiseni Sweet

Phambi kokuba uqhotse enekuku ubisi curdled, kufuneka uthathe izitya ezizodwa kunye nomqheba (libiza) okanye ipani rhoqo, wayifaka engcongolweni ubushushu eliphezulu kwaye bomvu. Ngaphezu koko, kufuneka kukho ekwakuthululwa imali encinci oli yemifuno ulinde yena ukuba aye umsi ukukhanya. Emva koku, kukho ukhamba athulule libiza ulwelo qhuqha kwaye uwaphalazele kuyo isiphakamiso setyhula , nowezojiweyo ngepani. Kulo mzekelo, izitya kucetyiswa nangoko ukuze zithambekele kumacala ahlukeneyo. La manyathelo aya kuba negalelo ukusasazeka iziseko abenzi libiza komhlaba. Xa kumazantsi dessert iya kuba brawuni ngaphezulu igutyungelwe emingxunyeni, imveliso kuno kuvulwaqalwa kusetyenziswa ikhaba.

Ukuze enekuku ezingcakacileyo kwi curdled okumnandi, ingakumbi, bamele babe kwi grease eshushu ngamasi. Oku kungenziwa ngokusebenzisa ifolokhwe, kodwa kunokuba ziyanyibilika ioli yokupheka ngepani, wasibeka phezu dessert kunye ibrashi. Kugqityiwe enekuku oyile ufuna ukushicilela kwi kwipleyiti ntshunxekile flat.

Indlela emfutshane, siwazise itafile

Keyiki ezenziwe ngokusekelwe iyogurt, kungakuhle ukuba asondeze amalungu entsapho kwi imeko eshushu kunye leti eyomeleleyo kunye nobisi. Kwakhona, ukuba dessert ekucebiseni komphefumlo enjalo kucetyiswa ukuba bangenise ubusi entsha naluphi na uhlobo, cream elingqingqwa, ubisi yinto enye, jam, jam kunye nezinye iimveliso esimnandi, nto leyo eya kuba enekuku nokuba emnandi ngakumbi.