Indlela ukupheka iikeyiki for Halloween?

Kunzima ukuba nomfanekiso Halloween ngaphandle izitya sayilwa ngokweqobelo. Kuba holide uyakwazi ukulungiselela iintlobo zokutya, ezihonjiswe gossamer, izigcawu, iimpuku eziphaphazelayo njalo njalo. look wokuqala kakhulu iikeyiki ezahlukeneyo kunye namaqebengwana. Yimalini iHalloween - ephatha okumnandi yaye zintle eya kubangela umdla kungekuphela nje abantwana kodwa abadala.

A iresiphi zakudala

Ngoko ke, indlela yokwenza iikeyiki? Halloween - mxholo yeholide. Ngoko ke, bonke ukutya kufuneka ekuqaleni zinokuhonjiswa. Ukulungiselela intlama efunekayo ukuze iikeyiki:

• 150 g ibhotolo;
• 150 grams zeswekile;
• 100 mililitha ubisi;
• 5 amacephe kakhokho;
• amaqanda 2;
• 2 iitispuni baking powder;
• 225 grams yomgubo.

Ukulungiselela le cream, kufuneka:

• 5 amacephe of cream,-20% kukutyeba;
• 4 amacephe kakhokho amacephe;
• 1 icephe ibhotolo;
• 4 amacephe iswekile.

Ukuze umhombiso:

1. Amanani asuka zemastic.
2. zokutshiza Confectionery.

yokulungiselelwa

Yimalini for Halloween walungisa kakhulu nje. Ukuqala ukuba axove intlama. Ukuze wenze oku, kufuneka isikhongozeli ngokunzulu ukuze ndiyiphalaze ubisi kwaye sidibansise i swekile, ekoko kunye namasi. Onke amacandelo kufuneka ugalelwe, aze andule ke azise ukuba ithumba. Ubunzima iziphumo kufuneka zipholile kwaye oxutywe amaqanda. Ukubunjwa eliphuma kuyimfuneko ukuba ngokuthe ngcembe ukwazisa umgubo kunye baking powder. Ngoku axove intlama.

Jeli, nto leyo eya uwose iikeyiki, kufuneka ngocoselelo lubricated. Emva koko, ukuba kuzaliswa qhuqha ngu 2/3. Bake kufuneka aphathe imizuzu-25 kwi-oveni osuke ku 180 ° C.

Ukulungiselela le cream, mix ngokwaneleyo kwisikhongozeli ekoko ibhotolo, iswekile kunye cream ezimuncu. Onke amacandelo afunekayo ukuze azambatha nobushushu uze uzise ithumba. Emva koko, ubunzima ngenxa kufuneka kuphola.

Yimalini ngokuba Halloween phantse lilungile. Kuhleli ukuhombisa kubo. Ukuze wenze oku, uyakwazi ukubeka cream phezu kwabo usebenzisa kwisingxobo khekhe. isidlo Ready uze uhombise ofefa iilekese okanye original amanani ukusuka zemastic.

umhombiso gossamer

Ukulungiselela le njengeceba kuya kufuneka:

• 200 g ibhotolo;
• 1 icephe ubisi yinto enye;
• ¼ yekomityi sugar olungumgubo;
• vanilla ukunambitha.

Yimalini nihombisa for Halloween kufuneka ungabi kuphela entle, kodwa yokuqala. Uyakwazi ukwenza indlu yesigcawu. Ukulungiselela le njengeceba okuxuba kwitanki vanilla neswekile engumgubo, ubisi yinto enye kwaye namasi. Mass kufuneka abeke ngomlilo ade azifikise ithumba, imizuzu malunga nemizuzu emihlanu. Ukubunjwa iziphumo kufuneka zipholile kunye imvubu.

njengeceba Kugqityiwe maze azigubungele iikeyiki zigqityiwe. Ngoku bayihombise ngazo indlu yesigcawu. Kungcono usebenzise chocolate. Tile nga ukunyibilikiswa lezonka microwave okanye bath amanzi. Wonke umntu kufuneka ukuhombisa iikeyiki indlu yesigcawu. U nga tshinela ngqo kwi njengeceba.

Uyakwazi futhi ukusebenzisa izisongeli zeplastiki. Ubulembu kuyo ukuzoba wabeka yonke efrijini. Xa chocolate lukhuni, kufuneka ohlulwe ngenyameko lo mboniso. Ukuba uhlala elungele ubulembu bonke. Kuhleli ukuhombisa iikeyiki zabo. Webs zingenziwa ukusukela itshokolethi emhlophe. On the Fudge mnyama baya kukhangela ochukumisa ngakumbi. Unako kwakhona zoba Umsonto kunye izigcawu ngoko nangoko.

Ekuphetheni

Ukuhombisa Yimalini for neHalloween kuba ngeendlela ezahlukeneyo. Eyona ndlela kakhulu ethandwayo - kukusebenzisa yemastic. Ngoncedo lwe volatiles wadala mouse yokuqala, izigcawu, yaba lukakayi, njalo njalo. Ukongeza, kuba cake ukusetyenziswa ubuciko njengeceba lwe itshokolethi emnyama okanye ezimhlophe. Ukuba oyifunayo, i njengeceba safakwa eliorenji umbala ukutya. Ekugqibeleni, vula ngaphandle iikeyiki ezintle. Nge iitshokolethi inokufunyanwa phantse nayiphi na ipateni.