Senza i-mastic. Kwaye ke imifanekiso yamastic

Ukupheka, i-mastic njengezinto eziphathekayo kwi- confectionery ithandwa kakhulu. Amaqebengwane aphekiweyo akhangeleka kakhulu, kwaye kunomnqweno obalulekileyo wokuwadla. Ngoko ke, izitenxo ezenziwe nge-mastic, eyenziwe ngesandla - lo bugcisa bokutya.

Indlela yokuhlobisa ikhekhe nge-mastic

Imveliso yenziwe ngendlela enokuthi isetyenziswe ukutyhila zonke iintlobo zobungcweti: izibalo zezilwanyana, ukukhiya, iibhasikiti zeentyatyambo, njl njl. Kule nqaku, usebenzisa umzekelo we-swan, siza kujonga indlela yokwenza amanani afanayo ukusuka kwisinyathelo se-mastic ngesinyathelo. Okokuqala, kufuneka wenze isigqibo malunga nezithako. Nantsi enye yeendlela zokupheka kwi-gelatin mastic.

10 g ye-gelatin, i-50-60 g yamanzi, isilivere leshukela elenziwe ngamapulangwe, 2 iipuni ezincinci zemizi ye-lemon, imibala yokutya.

I-Gelatin epanini iphalaza yamanzi abandayo kwikota yeyure ngaphambi kokuvuvukala. Emva koko kufuneka uyifake kwi-heat ephakathi kwaye uyizise kwimeko yombane. Emva koko uhluthe isahluko esenziwe ngoshukela, yenza umgodi omncinci kwaye uthele i-gelatin enyibilikiweyo. Ukuhlambalalisa ubunzima obunokubakho kwiplastiki kunye nobushushu. Mastic i lungele.

Yongeza i juisi encinci ukuze ungaphepheki okanye unamathele kwi-mastic ezandleni zakho. Umphumo obangelwayo ungapenda ngemibala yokutya.

Indlela yokupenda i-mastic

Ukubala imibala sithatha inxalenye ye-mastic kwaye senze umgodi kuyo. Ngoku kufuneka udlulise ipentile encinane kwaye ufefe nge powder. Uhlala uguqa umkhiqizo kwindawo ephahleni. Ngokufanayo kufanele kwenziwe kunye nayo yonke imastic.

Emva koko, izinto ezifunekayo kumanani kufuneka zivalwe ngokuqiniweyo ngebhegi ye-cellophane, ngokucokisekileyo ukuthoba umoya.

Ukugcina

I-Mastic akufanele ifakwe kwi-air, ngaphandle koko iya kuba nzima kakhulu. Ukukrazula amanani avela kwi-mastic, thabatha kwiinqununu ezincinane kwiphakheji, ekufuneka ubophe ngokukhawuleza. Khumbula, loo mveliso ayimelanga. Ingakumbi ixhala ngomsebenzi kunye nekhekhe.

Sifaka kwi-mastic umfanekiso we-swan

Senza intamo yentamo. Ukwenza oku, qhawula i-mastic kwi-tube, yenza ukulungelelaniswa okufunekayo (umfanekiso ungathathwa kwi-intanethi) kwaye uvumele ume.

Ngoku gxininisa ngamaphiko. Ngaphantsi kwamaphiko udinga itemplate. Okokuthi, siqala ukuwadweba ephepheni ngokwemizobo, uze usike kunye nomgca. Umsebenzi omele usebenze ufanele ucinezeleke kwi-mastic ehlanganiswe kwaye ihlanjwe kakuhle ngommese. Isigaba sokugqibela sokumisela amaphiko - ukukhahlela nokulungisa kwi-pin pin. Ezinye iinkcukacha zomfanekiso ziqokelelwe ngokwemodeli.

IMastic evela kumdaka we-marshmallow

Isekelwe kuma-phosphmic candies kunye noshukela oluyimpuphu ephophuweyo. Ungayisebenzisi i powder-crystal enkulu, ukuze i-mastic ingabuki ezandleni.

Ukukhutshwa kulandelayo. I-Marshmallow idinga ukutyutywa kummandla wamanzi kunye nokuthululela i powder kwi-mass mass. I-mastic oyenzayo ayifanele ibe yinyani kwaye ikhulu. Ukuze imveliso ihambelane nale parameters, kwaye amanani avela kwi-mastic ayenziwe kakuhle, qaphela isilinganiselo sesithako. Iiswidi kufuneka ziyancibilika kuze kube lula ukuvuvukala kobunzima obufanayo.

Mastic

Ukuqulunqa, umgangatho ocolileyo, oyile kufuneka usetyenziswe. Kungcono ukusebenzisa ama-polyethylene amaphepha. Xa uyihlobisa ikhekhe, susa umgca we-polyethylene ephezulu, kunye nezantsi uze ufake kwi-cake yokuyibekela. Emva koko unako ukususa umgca ongezantsi. Phuma i-mastic ukuya ku-2-3 mm. Okuncinci akuyiyo ingqiqo, ngaphandle koko, kunokwenzeka, iya kuphelisa. Ukuba wenza ubucwebe obucatshulwayo, ubukhulu be-rolling bunconywa ukuba bandise.

Indlela yokwenza i-mastic ibonakale

Ukumnika kwakhe ukukhanya kungenziwa ngale ndlela. Ubhanqa obunqambileyo obunqabileyo kufuneka bufakwe kancinci kwisisombululo se honey-vodka. Umlinganiselo wokugcina 1: 1. Njengoko utywala uphuphuma emva kwexesha, ingcamango yemveliso ayiyi kuphazamiseka.