Indlela yokulungisa i "indlwane icula" - isaladi

nzima Ubunono ukuyicinga itafile festive ngaphandle salads kunye appetizers. Ngaphandle isaladi yemveli Russian, iindwendwe ufuna ukuhlela ukuba iindwendwe zakho izitya ezingaqhelekanga ezingekho okunencasa kuphela, kodwa babe look wokuqala. Oku enokuthethwa "indlwane icula" isaladi, nto leyo eye uyilo umdla, ulungelelene igama layo. Kwangaxeshanye, iyafumaneka ulungiselelo kunye nokubulawa zombini nabapheki nababhaki enetha kunye wabaqalayo ekhaya.

Njengoko nokunye ukudla, kukho izinto ezimbalwa iinketho iiresiphi apho kunokuqulunqwa "indlwane icula" isaladi emnandi kunye ekucebiseni komphefumlo. Ngoko ke, kuya kufuneka amaqanda-5, a amatswele embalwa neetapile, iponti chicken, iminqathe 2, amatswele, a cloves embalwa ikonofile, imifuno, mayonnaise kunye oli yemifuno. Iminqathe neetapile isikwe ngezithandelo ezingcakacileyo, agcadwe ngepani ngembiza de brown segolide. Kwimeko neetapile, ungasebenzisa i fryer enzonzobila. imifuno egcadiweyo zahlulwe iinxalenye ezimbini: omnye uya kuya isaladi, kwaye enye esetyenziselwa uhombiso. chicken ebilisiweyo zezikhali zibe kwimicu. Cucumber isikwe imicu ezibhityileyo. La maqanda bila izikhupha bahlukana abamhlophe, le yokugqibela, banqunyulwe zibe ziingceba. Xa ukulungele esityeni inyama engumxube, yemixoxozi, iiprotheni, imifuno, enxibe nabo bonke imayonnaise. Epleyitini caba ibhuqiwe lettuce, bayilungisa, wenza ukudakumba encinane embindini, apho aya kubekwa "amaqanda". Kubo, lo sac ugalelwe eyemayonnaise, imifuno zinqunqwe, igalikhi balucanda eendaba. Ibunjwe kumxube iibhola ezincinane, ezifana imilo ukuya iqanda. Around kubo obkladyvayutsya iitapile ezigcadiweyo kunye neminqathe, bexelisa amasebe.

Ukuthetha ukulungiselela indlela isaladi, "yentaka icula", omnye asingekhe silibale iresiphi elandelayo. Zonke izinto kule mbiza Kuyancomeka uyinqunqe ibe ngezithandelo ezilinganayo, apho kunokwenzeka oko kwakuya kuba inkangeleko nomtsalane ngakumbi. Inkukhu, ham, abelungu iqanda, fresh cucumber cut. Amakhowa amafutha nje imizuzu embalwa apha espan. Namazambane ucocwe, wonqanyulwa, ngendlela efanayo njengoko zihamba ngako nezinye izithako ezithiwe thaca okungepani eshushu ngembiza, nowento ekroqiweyo de de upholile. Kuyacetyiswa kunqabile ukuba lusiphazamise, musa awugubungele isiciko wongeze ityuwa kuphela ekupheleni zokupheka.

kwisiqingatha iitapile ebekelwe bucala zobhaliso, lo gama enye i axutywe zonke ezinye izinto, enxibe kunye mayonnaise ze usasaze kwisitya. Ukuze "indlwane icula" isaladi babekwimo yayo yokuqala, oku embindini ndidandatheke encinane. Ngoku ulungiselela inqaku ngokohlobo amaqanda. Kuba izikhupha zixubene ne lo sisi ethambileyo ezicujiweyo (kuyenzeka ukusebenzisa edidekile), zinqunqwe imifuno negalika. Yongeza imayonnaise kancinane ubunzima viscous ngayo. Kuwo olunamathele "amasende" eziliqela amancinci-ertyisi imilo lume, zibekwe phezu isaladi. Ecaleni Iikona esityeni zibekwe imicu Zasemtata eqhotsiweyo.

Kufuneka kuqatshelwe ukuba iresiphi for "capercaillie indlwane" sigqibe izinto ezahlukeneyo, abanye edibanayo isitya esitsha ibabe yokuqala. Ngoko ke, endaweni amakhowa eqhotsiweyo, enongwe kufanelekile apha, hayi kuphela amakhowa, kodwa amakhowa, amakhowa kunye nabanye. Kunika umdla ukubona "capercaillie indlwane", ku lettuce.

Unako kwakhona wenze i "indlwane icula" isaladi ngaphandle okuxuba izithako, kwaye kungekabekwa kweemaleko. Ngenxa yoko, lettuce yokusika wabeka inkuku, eyemayonnaise lubricated, ngoko amakhowa, iqanda emhlophe, yemixoxozi, itswele browned, ham. amaso Top ibekwe sac ixutywe mayonnaise negalika kunye iziqwengana neetapile yokuxazulula eqhotsiweyo. Oko kutshintshwa, crackers rye. Enoba kwenzeka ntoni na, akunamsebenzi nokuba yintoni na iresiphi ayisetyenziselwanga, esityeni ujika ngaphandle ekucebiseni kunye yokuqala.