Keyiki wafaka kunye ham kunye netshizi

Kulungile, ndixeleleni, nceda, owalayo iikeyiki elimnandi?! Mhlawumbi loo mntu uya kufumana kube nzima kakhulu. Kwaye ukuba sichithe ixesha elincinane ukupheka iikeyiki abotshwe kunye ham netshizi, ngoko ke ivumba uza kuza ubaleka yonke intsapho.

Hi ndlela leyi, le esityeni ayifuni ukuba ngeendleko ezinkulu. Kodwa ke, ukuze. Kuba kumalungiselelo ale dessert kuza kufuneka iigram ezine zomgubo, ilitha enye ubisi, amaqanda amathathu nentwana yeoli jongilanga. Ezi izithako ziya kuba sisiseko intlama libiza ezingenagwele. On isicelo, ungadibanisa iswekile encinane kunye uwathandabuze. Kodwa oku andilociko.

Ngoko ke ukulungiselela enekuku abotshwe kunye ham kunye netshizi. Isingxobo, elungiswe kwangaphambili, ugalele ubisi. Kukho kwakhona uzama ukuqhuba amaqanda usebenzisa Umxhubi okanye blender de siya kumnika ntoni na umxube eyohlobo olulodwa. Ngoku lixesha lokuba ngumgubo, leyo wathi kwi iinxalenye ezincinane umxube, andiyeki kokubethwa.

Ingongoma ebalulekileyo kakhulu: Ukuba ufuna ukufumana crepes, intlama kufuneka ukuyondelelana kwendlela njengoko yayo kufutshane kangangoko kunokwenzeka kwi-cream.

Kulungile, sizilungisile intlama. Ngoku kuyimfuneko ukuba ukudibanisa zikajongilanga yamafutha omnquma, amacephe nje ezimbini, alibeke mix.

Kodwa ke, ukuze uyipheke iikeyiki abotshwe kunye ham kunye netshizi, uthabathe enye kunye nokugcwaliswa. Ukuza kuthi ga ngoku, njengokuba kucacile kwigama le mbiza, uthabathe iigram ezine samasi kunye ham ngokunjalo. Itshizi bagcobe kwi grater, kunye ham isikwe imicu amancinci.

Ngoku ngokukhuselekileyo ukuqhubeka kumalungiselelo dessert zethu. Apha, kanye kuphambuko encinane: unako uqhotse enekuku kwelinye icala, kunye zombini. Kwimeko yokuqala, nokuzaliswa ifakwa phakathi kwemveliso zethu semi-agqitywa, nto leyo ke lisongelwe emvulophini zize zazise kuyinyusela nokulungela ngokupheleleyo eyenziwe ngepani ngembiza. Kule yesibini - sisi obuvelisiweyo kunye ham ngokulungelelana zasasazwa kulo lonke kumphezulu libiza, kulandele urhangqo phezulu unxantathu yakhe. Ukukhetha le ngokupheleleyo phezulu kuwe, ngenxa yokuba i keyiki abotshwe kunye ham kunye netshizi, incasa elihle nangayiphi na indlela.

Yintoni enye ndithi ngale ezingundoqo esityeni? Uyose nangokuxabana ezahlukeneyo kwiziseko. Ukuba intsapho yakho abatya, ngoko ke ham netshizi, ungakwazi ngokulula indawo makhowa ukuba zinencasa ngokulinganayo njengoko ukugcwaliswa.

Keyiki, amakhowa wafaka, kuba nomtsalane kuphela kubalandeli zokutya zezityalo. Ewe, yaye ubanike snap. Izithako kuba intlama iya kuhlala injalo. Kodwa ofakwe zifuna amakhowa, itswele eliluhlaza.

Okokuqala, ezihlambulukileyo zonke iindawo, ubahlambe ngaphantsi kwamanzi kunye ezicukucezwe zancinane chopha ebaleka. Emva koko uqhotse imveliso ngasinye ngokwahlukeneyo. amakhowa elungisiweyo anyanisi ukudibanisa kunye ongeze kwisiphumo se ubunzima chicken egg sac, ityuwa nepepile ukuba incasa. Esiseleyo protein Umxube omnye icephe amanzi. Lo mxube iyafuneka atshone-ngembiza.

Xa phakathi libiza wabeka ngaphandle okuthambile nilungile, uzakhela imvulophu, nto leyo ke obmoknite kwi egg elimhlophe roll in breadcrumbs. Qhotsa libiza wafaka kunye amakhowa, xa ibhotolo, yaye emva koko zilifudumeza nabo eziko imizuzu emihlanu. dessert yakho emangalisayo ilungele ukusetyenziswa.

Siza kuqhuba ukukhetha ezimbini enekuku ofakwe ezahlukeneyo. Kakade ke, ezi iiresiphi kukho imali eninzi. Kunye nokugcwaliswa kunokuqulunqwa ngeendlela ngeendlela. Noko ke, sicebisa ukuba zisebenzise ezi iiresiphi uzame ukupheka iikeyiki kuba nje ngaye. Ixesha eliya kuthathwa kancinane. Kwaye esimnandi, sakusasa ngokupheleleyo intsapho yakho iza kubonelelwa! Yintoni nemihlali kids! Kakade ngenxa yesi sizathu kuphela ukuba sivuke kancinane ngaphambili aze achithe kusasa esitovini. Ungasonwabela ke isidlo sakho!