Le cognac yahlukile ukusuka brand? Kukuphi na okulunge ngakumbi, lo cognac brandy. iintlobo yebranti

Ngoxa iziselo brandy kunye cognac kakhulu efanayo, kodwa kukho umahluko phakathi kwazo. Abanye abantu bakholelwa ukuba ukuze ukwahlula ezi iziselo, kufuneka ube professional lokwenyaniso. rhoqo ungafumana ezivenkileni ibhotile kunye nombhalo - cognac, nangona, enyanisweni, nguye brand. Ukuze ubone ukuba ingaba cognac yahlukile kule brandy, kufuneka ukwazi imbali kunye nemveliso inkqubo ezi iziselo.

iimpawu ngokubanzi

Brandy - isiselo esinxilisayo utywala, nto leyo evela leediliya okanye iziqhamo-based, ixesha-ezimbini udlula emva neyanamhlanje yaye zibhalwe kwi imiphanda oki iminyaka engaphezu kwe-1.5. Popular brand: "zeArarati", "Nairi", "Metaxa", "Kizlyar" kunye nabanye.

Cognac - uhlobo oluthile yebranti ethe yaveliswa kummandla yephondo elithile, xa isebe Charente, kumazantsi eFransi. Ezi ntlobo ze cognac ukuhlangabezana nezi mfuno zilandelayo:

1. Kuba imveliso isebenzisa kuphela amabakala ezithile seediliya emhlophe, umz, abazo Blanche, Ugni Blanc Colombar et al.
2. Ngexesha imveliso, kufuneka ulandele imigaqo elithile.
3. Ukuphucula umbala, sebenzisa kuphela nzima iilekese okanye utywala tincture kwi pine oki.
4. Zonke iintlobo yebranti kufuneka ibe yinqaba hayi ngaphantsi degrees 40.

Imbali ingenzeka

Ngokuba lixesha lokuqala brandy lenziwa oomatiloshe Dutch abafuna ukuzisa kwiwayini lwakhe lokuzalwa French. Ngexesha uhambo olude kokuba iqalile ukuba maxongo, yaye ngoko bagqiba ukuphinda-kuwafumana iwayini. Emva kokuba Wazama tywala, babona ukuba incasa kunye namandla zahluke kakhulu ukusuka izinto lokugqibela. Babebhala kwakhona Yek tywala, yaye incasa kuye kwayinto ezinomdla kakhulu. Apha yaye kwakukho brand ajika iwayini ebilayo.

Xa abahloli elizayo baqalisa ukurhweba le ethululwayo, kodwa ngenxa yeemfazwe rhoqo, brandy, zigcinelwe yokurhweba, ulale imiphanda oki kangangeminyaka eliqela. Emva koko, akuba wazama othululwayo, bamazwe bamangaliswa, njengoko iye ngaphantsi namandla, kodwa nasongo sele kuba etyebile, waliguqula incasa kunye nombala. Nomnikelo kubangela ubizwa ngokuba "cognac". Oku kwahluke kakhulu ukusuka brand umgangatho ophezulu, isongo yobuciko ngevumba. Xa kwimbali kunokwenzeka sele ukuba bafikelele kwisigqibo eyahlukileyo koko cognac brandy: inkqubo yemveliso, ukwaluphala, izinto, etc ...

production brandy

Emva isityalo yomdiliya 'ukuvunwa, oko licofiwe laphinda koko olufakiweyo lwabiliswa kangangeeveki ezintathu. Ngenxa yoko iwayini leyo Yek kwaye zifumaneka kuye utywala cognac. Exposure - yinkqubo entsonkothileyo ebandakanya amanyathelo aliqela. Inqanaba lokuqala lwenzeka imiphanda oki ezitsha, nto leyo mali olukhulu tannins. Ngesi nomnikelo ufumana ubumnandi oki, vanilla, iziqholo, yaye ke, umbala ethile. Le nothululwayo, obuphalazelwe kwezinye imiphanda abadala,, njalo njalo. D. Emva koko, abadala wompu, kwabhalwa ngaphantsi oko kunika cognac, nto leyo ethetha ukuba tywala ekhulisa kwi ngumphunga yayo, oko befumile. Kangangeminyaka engama-50 inani zicatshulwa cognac utywala kuncitshiswa amaxesha ngaphezulu kwe-3. Nguwo lowo ukuntsonkotha ekuvelisweni kwale yesiselo emangalisayo.

production yebranti

Loo okuthile, njengoko lophawu, kukho sub-iintlobo ezininzi, apho zixhomekeke indawo kunye indlela kwimveliso. imithetho ethile nemveliso yebranti apho, nangona lo mgaqo iye ngaphandle amathathu: Armagnac, cognac kunye calvados. Apha, phantsi kwegama lo cognac ukuthini enye ohlobo yebranti, evela kwiphondo French ka Cognac. Ngokusisiseko, ilizwe nganye ngamnye ubugcisa zalo ezisebenzisa izinto ezahlukeneyo ekrwada, njl Kwi-European Union kukho imithetho ethile, nto leyo ethetha ukuba isiselo ukuba igama lophawu, kufuneka ufezekise ezi mfuno zilandelayo ..:

• ivezwe iwayini;
• kugcinwe ngaphezulu kweenyanga ezi-6;
• nqaba kufuneka ibe ngaphezulu kwama-36%;
• liluselo, inyaniso - hayi ligazi, zingaxutywanga okanye eliphekwe.

Cognac brandy, kukho umahluko omkhulu phakathi kwabo inokufunyanwa phantse zonke kwiivenkile ezinkulu. Ukuthenga lophawu elungileyo, kufuneka ukwazi iimpawu zayo eziphambili:

1. I-tywala na incasa mnandi, oko kuxhomekeke izinto ekrwada esetyenziselwa imveliso.
2. Brandy inombala segolide omdaka.

Le cognac yahlukile ukusuka brand?

Abantu abaninzi bakholelwa ukuba ezi iziselo ziyafana, kodwa eneneni kukho umahluko omkhulu ukuba uyazi:

1. Cognac i iziselo ethile ezinxilisayo, brandy luluhlu sewayini ezahlukeneyo enqatyisiweyo.
2. Cognac inqaba elithile-40, kunye nebranti inqaba isusela ukusuka 40 ukuya ku-72.
3. Cognac yenziwa ukusuka kwiintlobo ezithile beediliya kunye nebranti zingasetyenziswa iintlobo ezahlukeneyo incindi yeziqhamo kunye neziqhamo.
4. Le cognac lugcinwa kuphela imiphanda oki kunye impahla kuba brandy Akukhathaliseki.
5. abenzi Brand babe kumazwe amaninzi, yaye nebranti wavelisa kuphela kwidolophu French ka Cognac.
6. Le brandy umahluko kunye cognac njengoko ixabiso. Kuba cognac oluyinyaniso Shell wakhupha imali eninzi.

Indlela ukusela cognac?

Elowo ngokwakhe imisela into ilungile: i cognac brandy. Noko ke, ukugweba inkqubo yokuvelisa kunye incasa, lwalo lokuqala kusenjalo akukhetha kakhulu. Ngoku kufuneka sijonge phandle ukuba basele njani cognac, onwabele incasa ubukhalipha ngevumba elimnandi.

izincomo key

1. Asingabo bonke abantu abaziyo ukuba imilo iglasi kubaluleke kakhulu kuba kuchaphazela ivumba kunye incasa yebranti. E France, le asele anxile kuphela ngeglasi eTulip, kuba ebulela kule fomu amakha inokuqokelelana inxalenye ephezulu kwaye kwenza kube lula ukuqonda onke amanqaku zonke cognac.
2. Okokuqala kufuneka ahlole umgangatho iwayini nokungcamlwa yesiselo. Ukuze wenze oku, uthululele 40 iglasi ml umnwe wakhe uthinte ukuya kwenye eludongeni yeglasi. Ukuba kwelinye icala ubona iminwe, oko kuthetha ukuba cognac umgangatho.
3. ukusetyenziswa kwayo Kudla emva isidlo esikhulu, phambi kokuba nokuhambisa yekofu okanye iti. Cognac ayamkelwa lokuzimanya kunye kwezinye izinto ezimanzi.
4. Kukho kwakhona indlela ekuvumela ukumisela isantya shutter of cognac. Ukuze wenze oku, kufuneka ixesha elithile ukutshintsha kwiglasi ukuya iindonga imikhondo yesiselo. Ukuba zibonakala kwimizuzwana eyi-5 - cognac yinto ngcali malunga-8 ubudala, xa malunga imizuzwana-15, i-tywala unalo ngesantya shutter ka engama-20.
5. Ngoku ke kufuneka ukuba agalele brandy nilishiye libe emzuzwini incasa wavula ngokupheleleyo. lobushushu cognac kufuneka ibe ngaphezulu lobushushu igumbi, kuba ngexesha ubambe iglasi ngesandla.
6. Phambi kokuba uqale ukusela, lo gama ukusezela silivumba le tywala, ngoko ke uya kufumana ngokupheleleyo brandy charm yonke.
7. Nomnikelo kufuneka ngezo SIPs ezincinane ukonwabela ngokupheleleyo ukunambitheka. Umthamo cognac lemon akunconywa, njengoko ngokubulala isongo lwawo kunye silivumba elimnandi ethululwayo. Kaloku, kufuneka nkqu ukuthetha ngalo brandy akufuneki ihlale kunye cola kunye nezinye iziselo nezihlwahlwazayo.

Sele wafunyanwa, kunokuba sahlukile cognac brandy, kodwa iziselo udakiwe ngokulinganayo. Ukuze sifumane incasa yebranti, enze yonke ingqalelo ngasentla iingcebiso.

isiphelo

Ngoku wena uqhelene nemigaqo esisiseko aya kukunceda ukuba ukhethe mfanelo leyinene kunye liluselo, inyaniso. Ukuba awuqinisekanga, kungcono ukukhetha: ukuba ibranti okanye cognac, qala ukungcamlisa kunye iinketho zitshiphu. Ngenxa yoko uya kukwazi ukukhetha ngokwabo ukhetho eyona nto inokwenziwa.