Lenkukhu njenge Classic izifundo zokuqala

Chicken isuphu ziyahlonelwa echaza izitya yokuqala. wayemthanda ngabantwana kunye nabantu abadala, ngenxa yokuba nje emnandi, kodwa okunesondlo, kwaye ukukhanya kakhulu. Ekulungiseleleni chicken isuphu, siza kuthetha ngayo kweli nqaku.

Amandla aphilisayo isuphu yenkuku eyaziwa kuninzi kuthi. Of ikomityi esandul ilungisiwe umhluzi eshushu okwazi lifudumele yengqele ukunika amandla kunye namandla ngexesha ngumkhuhlane kunye umkhuhlane.

Ukuba isuphu inkukhu ufumana isigulane ngasinye emva kotyando. Ukuba umhluzi ahlanganiswe weevithamini, iiminerali kunye nezinye izondlo (ukudibanisa imifuno - iitapile, itswele, iminqathe), uya kufumana amathuba ezintsonkothileyo enamandla antiviral. Kuye kudala singqiniwe ukuba le isuphu inceda ukunciphisa ukuxinana ngeempumlo kunye njengomkhuhlane, kwakunye ukusizolisa umqala obuhlungu.

Uncedo wethu kukuba chicken isuphu Kulula nekhawulezayo ukulungiselela kwaye ezininzi zokupheka ezahlukeneyo. It zinokudityaniswa kunye phantse yonke imifuno, ukutya okuziinkozo kunye neentlobo pasta, yaye kwimeko nganye incasa isuphu kuvela kakhulu. Ngaphambi kokuqhubeka nokusasazwa zokupheka athandwa kakhulu ukuba chicken umhluzi, kufuneka sithethe iingcebiso ezimbalwa ngokwenza oko.

Okokuqala, ukuba incasa chicken isuphu sasigcwele ngakumbi, isibini iityhubhu bouillon inokongezwa kuyo.

Okwesibini, amathambo chicken, isifuba, drumsticks kunye amathanga - iimpawu kokufanelekileyo ukuba umhluzi.

Okwesithathu, chicken isuphu, ukongeza namatswele iminqathe, uthando kunye neengcambu ezimhlophe.

Kwaye Okwesine, yonke itswele kunye neminqathe ukubeka umhluzi zokupheka kunye inkukhu.

Ngoku, eneneni, lixesha ukufumana iresiphi yokuqala lenkukhu umhluzi. Chicken isuphu pasta - Classic, ngoko ke recipe kuyinto eqhelekileyo kubantu bonke, yaye aku- ethandwayo.

izithako:

• chicken - 500 grams;
• Iitapile (ubukhulu enkulu) - 3;
• iminqathe anyanisi - iziqwenga-2;
• pasta;
• pepper, ityuwa;
• fresh (eyomileyo) amagqabi.

Ekuqaleni, kufuneka ukupheka umhluzi iinkukhu. Hlamba i inkukhu ayihlahle amancinci, bayigubungele ngamanzi abandayo kwaye makabulawe ubilise. Ngelo xesha wafaka wokudla okungepani phezu itswele nyulu kunye iikherothi, kubalulekile ukuqinisekisa ukuba isuphu leyo elimnandi nengafihliyo.

Umhluzi kufuneka kuziswa ithumba, ngoko ukunciphisa ubushushu ukuya phantsi kwaye ushiye esitovini ukuya ukulungela ngokupheleleyo. Xa umhluzi kokupheka, imifuno eluhlaza asuswe kwaye zezikhali zibe chicken lamaqhosha kakhulu.

Okulandelayo, kufuneka alungiselele passirovku ukukhanya. Ukuze wenze oku, itswele luyacolwa zinqunqwe kunye iikherothi, ngoko uqhotse okanye yemifuno okanye ibhotolo de brown segolide.

Yongeza iitapile diced kwi chicken broth upheke malunga nemizuzu engama-3-5, emva koko ke Ungadibanisa kunye passirovku. Xa iitapile ziya kuba phantse sikulungele chicken lesuphu kunye nepasta ingongezwa. Yibilise isidingo sabo imizuzu nje embalwa, uze udibanise ityuwa nepepile uze ususe pan lakubalela. Oku kubangela dish nivathise nemifuno kunye ngokukhuselekileyo uzise itafile.

Akukho esimnandi kangako na inkukhu isuphu kunye neembotyi. Le dish zemveli ikwazile ukubamba fancy phantse yonke intsapho, njengoko iresiphi yayo ilula, yaye isiphumo baziswa bonke.

Ngenxa yoko, izithako:

• chicken (½) okanye inkukhu imilenze;
• iitapile (ubukhulu medium) - iziqwenga 3-4;
• itswele - zesiliva-2;
• iikherothi (elikhulu) - 1 unit;
• iimbotyi amhlophe eyakhiwe - 1 ingqayi;
• oli yemifuno;
• ngowakhe;
• ityuwa, ipepile.

Inkukhu kufuneka ahlambe nendawo epanini ngamanzi uphekele. Emva koko ukususa pan lakubalela, susa inyama, kunye nenkukhu umhluzi. Emva koko ongeze kuwo ityuwa, bay igqabi babeka umlilo omncinane.

Ngelo xesha, iitapile, iminqathe kunye namatswele kufuneka zicocwe ndinqumle iziqwenga naphakathi kuyo. Thumela iitapile broth upheke ukuba akukho ngaphezulu kwe 15-20 imizuzu (emva ukubilisa), namatswele kunye neminqathe Qhotsa eyenziwe ngepani de brown segolide. Xa kuphekwa iitapile, yidibanise iimbotyi okunkonkxiweyo (kakade, ngaphandle anetyuwa), amatswele passaged, iminqathe uyipheke isuphu imizuzu eli-10.

Ready chicken isuphu kunye neembotyi nemifuno nga zinokuhonjiswa ezishushu bakhonza.

Yiba nomdla wokutya!