Kokutya neziseloZokupheka

Loo Pollock ezahlukeneyo kwi-oveni!

Pollock - esezantsi-amanqatha, ukutya, kunye neentlanzi ubuncwane kunene, kungaba lula icocwe ukusuka amathambo. ixabiso layo iindleko isalamane ephantsi Ubumandi eliphezulu. Pollock osemqoka ukuba kulula ukuqonda ivumba isongo sauce, ngok kakuhle ke buzane kwaye okufakwe. It kakuhle ngokufanayo isetyenziswe njengendawo izitya ngemihla uze upheke kulo ephatha gourmet emnandi. Izitya uthandwayo iintlanzi zolwandle na pollack xa eneli imifuno ezahlukeneyo, isidumbu wafaka kwaye, kakade, iziqwenga okroqiweyo of zeTempura. lula le ntlanzi uhamba nayo nayiphi sauce nivathise ngokukhawuleza esinokunyangwa kwaye ongenayo amathambo ezincinane. Qwalasela iinketho zendlela njani ukubhaka Pollock eziko.

cream Pollack nge nedile

Ukulungiselela iintlanzi isidingo bukhrim:

  • Pollock ido- - 500 g;
  • anyanisi;
  • garlic;
  • idile - 200 g;
  • iimbotyi - 500 g;
  • ityuwa.

Phambi Pollock ephekwe eziko, kufuneka Faka kwindawo ekhethekileyo nesosi bukhrim. Yesoyi elungiswe ngokutshisa ukuya kwiqondo lobushushu degrees 80 izithako zilandelayo:

  • cups-2 inkomo fat cream;
  • bay eshiya kunye ezimbalwa enkulu ertyisi black allspice;
  • 3 amacephe yomgubo kuhluzwa;
  • 2 fresh chicken iqanda sac (ekukhethwa ukuba uthathe amaqanda lali, ekubeni ibe ngaphezulu).

1. Le intlanzi zinyibilikisiwe, zona obliquely yaye bawuqhole ngetyuwa, yaye emva koko nkxu Pollock imizuzu engamashumi amane kutyetyiswa kakhulu, ngokukodwa uzilungiselele cream sauce.

2. Bow bacanda ngohlobo amakhonkco, igalikhi triturated ngesingqusho ngetyuwa kunye nedile.

3. Xa ngefoyile ye ukutya ukusasaza kancinane iimbotyi eziluhlaza, intwana nkxu yentlanzi, itswele kunye idile, igalikhi kunye netyuwa. Zonke ambathe, atywinwe kwaye wathumela broiler. Pollock kule mifanekiso malilungise avareji malunga amahlanu imizuzu. Lobushushu ku cabinet eziko kugcinwa kwi malunga namakhulu amabini degrees

4. Ngeli xesha lokulungiselela Pollock eziko, kabini bezicinyiwe kwaye uvule kancinane le mifanekiso, ugalele cream sauce, leyo simanzi wazihlanganisa. Akuhambise kufuneka ibe phezu isitya ngokubanzi tyaba, cream ngokugqithiseleyo yamanzi.

Noko ke, intlanzi sinokwenziwa umdla kakhulu ngakumbi. lemibhiyozo kakhulu, umzekelo, khangela ngathi imiqulu intlanzi zosiwe iziqholo kunye nemifuno. Ukulungiselela le isidlo ukusuka efanayo umtya zifakwe cream. Nangona kunjalo, akukho lisongelwe ngefoyile ye wapheka ngohlobo rolls. Njengoko toppings kwisilayi Pollock ekusasazeni iqhekeza obhityileyo samasi nzima, cloves igalikhi kunye nabanye, kakade, fennel okanye ezinye imifuno ibhedolaki fresh. Fish adlula emva ngokusonga skewers ezikhuselekileyo (epheka apho azisongele nabo maleko ubhityileyo gebheyikhoni) kunye neziqhamo okanye nowezonkana ezisicaba ezingenagwele yeZiko Lokosa wokutshiza iinxalenye nesosi encinane rhoqo.

izitya ezithandwayo Ingakumbi ukususela iiresiphi Pollock eziquka iitumato. Ngokomzekelo, kwizixeko yonxweme yokukhathazeka elide lwentlanzi a kukungxawu elingqingqwa-onodonga isosi yetumato kunye ubungakanani omkhulu iitumato IiReggaeton itswele. Yinkosikazi Pollock kangaka elide igcinwe emlilweni, ukuba amathambo akhe ithambile kwaye liyathandeka. Esi sidlo uyakuvuyela ukuba adle kuphela abantwana balapho, kodwa abakhenkethi balumke.

Pollock eziko kwakhona kunokwenziwa sauce iwayini, ezi iiresiphi enokufunyanwa eninzi, umzekelo, kwi-French, Spanish kunye Italian thandwayo. Ngokubanzi, oku intlanzi ngenkuthalo isetyenziswa thandwayo yaseYurophu Russian. Kwiminyaka yakutshanje, oko kubonakala nkqu amacwecwe kumazwe asempuma. Ngenxa ukwakheka elungeleleneyo izitya ukusuka zokupheka Pollock apho baye besiba i yemveli intanda kumakhaya, ziluncedo kakhulu kubantu abadala kunye nabantwana ngokufanayo.

YooGqirha ngakumbi amoyika intlanzi, kuba iqulathe inani elikhulu kwezinto zexabiso umzimba womntu, ukusetyenziswa kwayo ngendlela kunempembelelo entle ingqondo, intliziyo, imithambo yegazi kunye nezinye iinkqubo ilungu ebalulekileyo.

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