Mince for meatballs yenkomo kunye yehagu: iresiphi nge photo

Enye izitya emveli kwase Russian - burger. Bayakwazi ukupheka phantse yonke umfazi. Kulo mzekelo, i Akunakuba ngenxa meatballs yenkomo kunye yehagu kwenza abaninzi iresiphi zakudala. Noko ke, ukuba unqwenela, ungenza kuzisa imveliso entsha, ngokuqinisekileyo kuchaphazela incasa nowesitya ogqityiweyo.

Njani cutlets

Phambi kokuba ufunde ukwenza njani patties zenyama okuthambile yenkomo kunye yehagu - amanzi futhi elimnandi, kuyimfuneko ukuba gxwa imbali. Njani i isidlo? Kubalulekile ukuphawula ukuba kwakukhangeleka burger waza walungisa ekuqaleni njengoko kunjalo ngoku. Dish yokuqala ukuvela eFransi. Yaye akumangalisi. Ngapha koko, eli lizwe yindawo ekuzalelwe kuyo amaqhawe wokuteketiswa ezininzi zokupheka. Burger baba enyama, abazahluli evela ezimbanjeni. Laqina kubo kwiiseli ezininzi neekeyiki yintlama-like. kwakufuneka aqiniseke ithambo ngexesha elifanayo. Ngapha koko, ngokuba yaba ukuhlala kakuhle. Musa ukulibala ukuba ngemihla yamandulo, yokuziphatha ayiboneleli ukusetyenziswa ifolokhwe kunye nesitshetshe, nokusetyenziswa izitya inyama.

Namhlanje, i-Burger yenziwa meat okuthambile, amakhowa, imifuno kunye nentlanzi. Emva kwethuba kwakukho izitya ezifana meatballs, steaks, iziqa, steaks njalo njalo.

ukuba isonka elide kangakanani

Kutheni abanye besifazane cutlets afunyenwe okunencasa, amanzi futhi esimnandi, ngoxa abanye isidlo phandle nzima yaye kowomileyo? Ukuze ufumane burger ukusuka inyama yenkomo okuthambile kunye yehagu zeSucculent kunye ethambileyo, kufuneka ulandele ezimbalwa tips ezilula. Aya kukunceda ukuba bazuze iziphumo ezisemagqabini.

Akukho mfuneko yokuba ukongeza kwi okuthambile ngenxa meatballs yenkomo kunye yehagu kakhulu isonka kunye nezinye amacandelo. kwezithako abanjalo zisetyenziselwa iimveliso ugcino, nokuba ukufumana isakhiwo engaqhelekanga ngokutya ogqityiweyo.

Iitapile kunye nesonka kuvumela ukwenza burger zimnandi silula. Nangona kunjalo, la macandelo kufuneka ibe kwi Akunakuba ngaphezu inyama. Kungenjalo, ubunzima kuphela incasa. Ezi patties lingehla ngaphandle okanye wome kakhulu. Enyanisweni, abapheki abaninzi zobungcali Siyaleza usilungiselele izitya ukusebenzisa isonka esidala. Oku kuya kukuphepha stickiness.

iimveliso inyama okuthambile

Ukuze Engagwegwelezi for meatballs yenkomo kunye yehagu ukuba kulungile, kukuba ukukhetha iimveliso ezintsha kunye nomgangatho. Asimele silibale ukuba ngenxa bako Ekse kunzima ukwenza into elungileyo kwaye luncedo. Ngoko ke musa ukuthenga evenkileni Akunakuba umgangatho ezingaqondakaliyo. Kungcono uyose ngokwakho.

Amaninzi, kuba ukwenziwa inyama okuthambile ekhaya usebenzisa ngqongqo isidumbu inxenye, apho kukho bhanya kunye intlala. Ukongeza, inyama egqibeleleyo kunye iincakuba, inkciyo, brisket kunye nentamo. Ukuba ufuna ukudibanisa yenkomo angamarhoqorhoqo, namanqatha yehagu, kufuneka athobele umlinganiselo-2 ukuya 1. Isiphumo a burger zimnandi. Ukuba kuyimfuneko, faka i nenqatha kancinane. Le Akunakuba yale candelo kufuneka abe ngaphezulu isahlulo sesine umthamo yenkomo.

Phambi ukugaya inyama kufuneka ukosula hryaschik, imithambo yegazi kunye neebhanyabhanya. Ngenxa yale ubunzima kuya kuba mnandi kwinkangeleko kunye iyunifomu ngakumbi.

Yongeza i anyanisi kakuhle

Xa sifakela itswele, wena ufumana meatballs okumnandi okuthambile yenkomo kunye yehagu. Noko ke, apha iimpawu. Akukho mfuneko ukongeza ziingceba ezinkulu tswele. mince Its ukubaluleka. Ukongeza, kufuneka ithathele ingqalelo olinganise. 1 kg okuthambile kufuna malunga 200 grams ye tswele.

Ezinye abapheki sincoma zinqunqwe component esebenzayo, ngoko uqhotse kwi-oyile. Ke burger ukulungele kuya kuba mnandi kakhulu.

Okufihliweyo meatballs okumnandi

Ukuba ulungiselela wena ukuba meatballs yenkomo okuthambile kwaye yehagu, kufuneka ukhumbule ukuba iimfihlelo ezimbalwa izitya okumnandi:

1. Xa Akunakuba ogqityiweyo kufuneka ongeze neetispuni ezimbalwa yamanzi, abandayo okungcono. Uyakwazi ukusebenzisa iqhekeza lomkhenkce. Ngenxa yoko, ulungele-burger na juicier, njengoko kwinkqubo yokupheka iya umphunga emanzini, kungekhona incindi.
2. Ibhotolo eyenziwe cream, uya kongeza ndandifeketha na.
3. Ngamaqanda chicken kufuneka silumke ngakumbi. Le mveliso kukuvumela nje ukugcina imilo imveliso, kodwa uzenze zangqongqo kangakanani na. Akukho mfuneko yokuba ukwambatha 1 kg zenyama amaqanda-3. Faka ngcono phezu iitapile ya.
4. Ekucebiseni ukungcamla burger ingaba yindlela elula kakhulu - ngokudibanisa ukuya zucchini Akunakuba, iitapile okanye iminqathe. Ezi mveliso ziya kwenza esityeni ngobulali ngakumbi.
5. Ukuze mince waba 'stringy ", unako kulwa naye phezu kwetafile. Le manipulation kuwanelisa imveliso kunye umoya, yenze patties ukulungele sezulu ethambileyo.
6. Nika esityeni incasa okuneziqholo uya kuvumela iintlobo iziqholo ezongezelelwe mincemeat ngenxa cutlets yenkomo kunye yehagu. Yeresiphi photo, yeha, akukho ukwazi ukudlulisela incasa. Abapheki bacebisa ukusetyenziswa parsley, paprika, iipepile umxube ezahlukeneyo, Anut nutmeg, oregano, ekudleni, ikonofile, njalo-njalo.
7. Njengoko ngembiza amanqatha Kucetyiswa ukuba basebenzise ibhotolo zaphela. Ukuba imveliso awunako, ungasebenzisa lard. Kodwa ukuba kukho imfuneko, uyakwazi uqhotse patties neoli yemifuno, kodwa esha.
8. Ukuze ufumane uqweqwe eziluncuthu, kucetyiswa ukuba uqhotse iimveliso zenyama okuthambile ubushushu medium phezu. Baye browned. De ithenda kufuneka kuyizisela abile. Ekupheleni nedangatye ukupheka lungandiswa.

Ukwazi ezi mfihlelo, ungaqalisa ukuze uyipheke cutlets zenyama. Recipes izitya efana kakhulu kunene. Oku kufuna ukulungiswa inyama ezahlukeneyo.

burger Classic

Indlela ukupheka burger classic kusukela Akunakuba ekhaya? Yehagu, yenkomo kunye nezinye izithako kufuneka esemgangathweni. Kuba amalungiselelo efunekayo:

• 1 kg zenyama okuthambile lufuna (yenkomo kunye svenina).
• Isonka okanye isonka, ekukhethwa lixesha neyomileyo - 200 g
• iqanda Raw - 1 pc.
• Itswele - 3-PC.
• Igumbi ubushushu bamanzi - 1.5 iikomityi.
• Pepper netyuwa.

ukulungiselela

Ukuze uqalise kukulungiselela okuthambile ngenxa meatballs yenkomo kunye yehagu. Iresiphi inyathelo ngenyathelo kubandakanya la manyathelo alandelayo. Okokuqala, kuyimfuneko ukubeka isonka isitya uwubeke ngamanzi. Kwakhona, kuba ezi njongo, ungasebenzisa ubisi. Xa isonka baya kukubongoza, kuyimfuneko ukuba some kulwelo.

Itswele kufuneka zicocwe kwaye mince okanye ezicukucezwe zancinane zimfundiso. ungakwazi uqhotse, kodwa kuphela xa njengamasi umlomo wabo, ukuba oyifunayo. Le container ne isonka olumanzi kuyimfuneko ukubeka loo Akunakuba netswele zinqunqwe, drive iqanda. Musa ukulibala malunga nobulawu netyuwa. Xa zonke izithako kwisitya, kufuneka kakhle. Kuko konke ngenxa meatballs okuthambile ukulungele. Kuhleli kuphela ukwenza patties kunye uqhotse kubo. Xa esityeni ilungele, uyakwazi kugalela kuselukhambeni amanzi kwaye iyabiliswa zonke phakathi kwemizuzu eli-10.

Cutlets amakhambi

Ukuze alungiselele burger ukusuka inyama yenkomo okuthambile kunye yehagu kunye kwamabala, kufuneka:

• okuthambile Mixed - 600
• Itswele - 1 intloko.
• isonka esimhlophe - iziqwenga-3.
• ubisi Fresh - ½ St.
• Iqanda - 1 pc.
• Nedile parsley - 1 bundle.
• Igalikhi - 2 cloves angekho ngaphezulu.
• Pepper, ityuwa, umgubo breading.

yokulungiselelwa

Ukuze uqalise kukuba ukupheka inyama yenkomo, inyama yenkomo zinqunqwe kunye yehagu usebenzisa screwdriver. Kodwa ungakwazi ukuthatha okuninzi esele zenziwe apho evenkileni. Eyona nto ephambili yathengwa okuthambile entsha. Ubisi isuntswana ukushushubeza, uze ugalele phezu zilayi isonka. Kufanele ukuthamba.

Nedile parsley bacanda esicetyiswayo. Ukusuka isonka ukuba kuhluzwe, uze udibanise inyama okuthambile kwi kwisitya. Apha kuyimfuneko ukongeza entsha imifuno, itswele, iqanda, ityuwa kunye nobulawu. mince wokuxova for meatballs kufuneka zingeniswe. Kuko konke. ukulungele Weight. Kuhleli kuphela ukwenza okweqanda blank, ndikuqengqe nabo ngumgubo kunye Qhotsa.

Cutlets ukusuka inyama yenkomo okuthambile kunye yehagu "Juicy"

Ukupheka ezi burger, kufuneka:

• 1 kg okuthambile yenkomo kunye yehagu.
• 100 g cheese nzima.
• itswele 2.
• amaqanda 2.
• Izilayi ezi-4 isonka okanye crackers.
• Pepper netyuwa.
• 100 g yebhotolo cream.
• 1 ipakethe kwiimvuthuluka isonka.
• ngumgubo for breading.
• 2 tbsp. icephe dill.

izigaba zokupheka

Ezi burger balungiselelwa Akunakuba. Ukulungiselela le njongo siya tha lo sisi kwi grater omhle. Ibhotolo kufuneka athambise. Kufuneka ke ngoko kancici ngefolokhwe, mix kunye idile zinqunqwe kunye netshizi. Ukususela ubunzima ngenxa kuyimfuneko lokujikelezisa iibhola ezincinane elimbhoxo. Ukuzaliswa sesilungile.

Ngoku ungakwazi ukupheka mince ngenxa meatballs yenkomo kunye yehagu. Ngaphandle amaqanda akukho kubalulekile ukwenza. Rusk isonka kufuneka iziqwenga, ngoko isibonelelo ngamanzi abandayo. Xa athambe, ukuba kuhluzwe. Itswele kufuneka zicocwe kwaye ke batyumke. Kunokuba sicande okanye lwaso. Inyama yehagu kunye yenkomo kufuneka bajije kwindawo grinder inyama. Kwisingxobo ngokunzulu ukuze sibekwe yenkomo, breadcrumbs, amaqanda, iziqholo kunye netyuwa. Iinxalenye kufuneka kakhle.

Ngoku Akunakuba yahlulwe izabelo yaye bubhijelwe Akunakuba yakhe. Okusilelayo kufuneka umqulu umgubo, nkxu iqanda engqushiweyo, uze kuqengqeleka kwi breadcrumbs. Emva koko kufuneka uqhotse iziqa ubushushu medium phezu.

Cutlets "uMofokeng"

Kulo mzekelo, i Akunakuba akuthethi ukongeza amaqanda. Bona indawo oatmeal. Ukuze ufumane i yehagu zimnandi burger yenkomo okuthambile, kufuneka:

• 1 kg zenyama okuthambile lufuna.
• 300 ml yobisi.
• 140 g kukubola oat.
• itswele 2.
• Pepper, ityuwa.
• 100 g yomgubo okanye isonka imvuthuluka.
• A msebe eluhlaza.

Indlela yokulungisa eyiyo

Beef kunye yehagu kufuneka ohlulwe amathambo, intlala, imithambo yegazi kunye neebhanyabhanya. Emva koko, lo inyama usile. Oku kungenziwa ngokusebenzisa grinder inyama. Xa Akunakuba ogqityiweyo kufuneka ugalele ubisi, osuke ukuya lobushushu egumbini. Itswele kufuneka zicocwe nothango okanye nibanqunqe ezicukucezwe zancinane. Le elidla iziphumo kufuneka seliya isitya inyama. Apha kuyimfuneko ukongeza netyuwa, imifuno, ipepile, kukubola oat. Icandelo lokugqibela Kucetyiswa ukuba usile usebenzisa screwdriver.

Okuthambile for meatballs kufuneka zize emva koko zibekwe efrijini ngeyure enye, emva yokuvala bhotile izisongeli zeplastiki. Emva kwexesha elithile, oko kuya kuba lula ukwenza patties kunye uqhotse kubo. Xa ndiqukumbela, sicebisa ukuba isityu.

Indlela nerayisi

Mince for meatballs nga kuphekwa nerayisi. Oku kuya kufuna:

• 1 kg inyama okuthambile.
• 200 g zerayisi, kukhethwa setyhula.
• amaqanda 2.
• itswele 2.
• 2 cloves begalikhi.
• Ityuwa nepepile.
• Umgubo.

Indlela yokwenza meatballs

Ukuqala Isazobe siwabeka emanzini abandayo. Ngoku kuyimfuneko ukuba uthululele ipani ugalele amanzi abilayo. Kulo mzekelo 1 yinxalenye irayisi ifuna iikomityi ezi-2 zamanzi. Itswele kunye nekonofile kufuneka zicocwe, uze ukutsiba inyama nge grinder inyama. Lo mxube iziphumo kufuneka ukongeza irayisi, ityuwa, nobulawu, ngoko kakhle. Ukususela mxube ukwenza patties kwaye uqhotse kuwo oli yemifuno.

burger oluKhawulezayo

Ukuba ufuna ungakwazi ukupheka burger ezenziwe okuthambile yenkomo, yehagu kunye nenkukhu. Kulo mzekelo, esityeni ujika kunye nesakhiwo engaqhelekanga. Noko ke, yehagu kuphela kunye yenkomo amaninzi kusetyenziswa. Ukuze ngokukhawuleza upheke burger, kufuneka:

1. 600 g inyama ezahlukeneyo.
2. amaqanda 4.
3. 2 iitapile ekrwada.
4. Bama anyanisi green.
5. 50 g imayonnaise.
6. 3 tbsp. amacephe yomgubo.
7. Izinongo.

indlela yokulungisa

Itshayive kufuneka ezicukucezwe zancinane ezinqunqiweyo. Iitapile kufuneka zicocwe, uze tha. Emva koko kufuneka ukulungiselela Akunakuba exutyiweyo. I Cola iziphumo kufuneka kongezwe iipepile, iitapile, ityuwa kunye etswele. Zonke izinto kufuneka kakhle. Emva koko, yongeza umxube umgubo kunye imayonnaise. Emva ukukhwezela kunobukhulu kufuneka ibe preform, uze uqhotse nabo oyile.

Ekupheleni

Zilungiselele ngokufanelekileyo ukuze meatballs okuthambile yenkomo kunye yehagu - loo nto kuphela isiqingatha ibali. Kubalulekile ukwenza buwukhanyisela, enomoya, noxhamla ubuncwane. Kucetyiswa Akunakuba ukulungele ukubeka efrijini iyure kangangesiqingatha. izithako ushu kucetyiswa izandla. Oku kuya kuqinisekisa ukuyondelelana kwendlela umxube, ngokunjalo asuse onke la manqathana eza. Xa ngokwakha patties yenkomo kudla unamathela izandla, ukuthintela oku, kunokwenzeka ukuba yokunyakamisa kubo ngamanzi abandayo.