Namnandi for hot. Funda ukwenza muffins izandla zakho mnyama le ukutya

Yinto akukho mfihlakalo ukuba ukutya ukusuka fast-ukutya ayikho kakhulu sempilweni. Kodwa xa babedlula intente apho izinja ukubhaka ashushu, ezi izinongo, bemlinga ukuya kuthenga Bun. Kwaye ukuba ngenene uyafuna na, maxa wambi banako ukutya ukutya okunjalo. Ingakumbi xa upheka ngayo ekhaya. Incasa yenja eshushu kuxhomekeke kuphela kwi toppings kunye sauce, njengoko baba baninzi. indima ebalulekileyo kule mdlalo kunye Bun. Uhlaza, soft, nemfesane, kunye mnandi - iimpawu ukubhaka, nto leyo isisiseko yenja eshushu. Apha ke siza ukuba bafunde ukupheka. Njani wena xa The zakho zasekhitshini for hot, unako ukufunda ingcaciso enikwe kweli nqaku. Funda kwaye uqale ukudala!

US namnandi for hot: iresiphi zakudala. Step ekulungiseleleni iimveliso

Ukubhaka okusilelayo ezakho hot, le ukwakhiwa ifuna izithako:

• 1 enkulu (200 g) iglasi lwenkomo okanye ubisi beebhokhwe;
• egg inkukhu ekrwada;
• 2 amacephe ezinkulu zikajongilanga okanye nayiphi na enye oli yemifuno;
• iponti yomgubo wengqolowa (ephezulu kwibanga enqwenelekayo);
• 1 icephe leswekile granulated;
• itispuni ityuwa ngaphandle izilayidi;
• 1 ukhamba elincinane Igwele owomileyo.

Ukuze umgrayo wenu ukusuka apho aya zosiwe The for hot, yajika iluhlaza silula, kubalulekile ukuba bayisebenzise ekuphekeni ukutya entsha. Ukuthenga igwele, khangela ngeliso ubomi babo ukonakala. Le mveliso ngokukhawuleza kakhulu uphelelwa iipropati balo ukuba zigcinwe kakuhle. Ngoko ke bona ubulungisa nokupakishwa. Ubisi kunye namaqanda kufuneka kwakhona ibe nentlahla, kukhethwa zasekhaya.

Cooking Guide for The for hot

Ubisi isixa-50 mililitha shushu up, uthululele sisitya enzulu ecocekileyo. Lo afefe nagwele. A icephe ngamaplanga ukuqhatha imixholo kwesitya. Ngoku dibanisa i iswekile. Beka workpiece kwindawo efudumeleyo, igwele waqalisa ukusebenza. Ngaloo ndlela wenza utywala. Ngexesha ebandayo, isitya kungashiywa kufuphi ibhetri okanye isitovu. kwemizuzu elishumi kamva amaqamza kuvela phezu komhlaba workpiece. Xa kwitoti owomileyo, ibethe iqanda ngetyuwa, ugalele umxube kungena utywala. Ezinye iinxalenye ezincinane kungena umgubo workpiece, malunga 400 grams. Xuba zonke izithako. Icandelo elilandelayo ukuze kufakwa intlama, i-oli yemifuno. athulule Its a umlambo obhityileyo. Ngokucokisekileyo gama axovula intlama, egubungele isitya itawuli wayifaka kwindawo efudumeleyo nenzolo kangangesiqingatha seyure. Ngeli xesha, umthamo ovavanyo aya kunyuka kayi-3. Yongeza kuyo nomgubo ngakumbi elincinane, uze ke mixed. Shiya ingenanto imizuzu 20-30 phantsi itawuli. Emva kweli xesha, uyakwazi sculpt namnandi yenja eshushu.

Beka intlama phezu kwetafile, isikwe amaqhuma iyunifomu. Kwezi, ukudala izonkana eziyolisa intliziyo. Nganye kwezi zikhewu roll omabini ukuya embindini, kwaye songe eliphakathi wokusungula dlinnenkuyu Bun. Ngamnye kubo phezu grease ngeoli yemifuno. Ngoku ukulungiselela isidlo yokubhaka. Kuyafuneka ukuba eninzi. Namnandi Lay bhaka kufuphi enye kwenye, kungenjalo baya ukusombulula intsinda-badala kwaye kulahlekelwa nemilo yayo. Shiya intlama kuza ngolu sisiqingatha seyure. Eziko ukuze degrees 200 uvula indlela. Bake uqengqa ukuba imizuzu dog eshushu-20. Imizuzu emi-5 de kuphekwe, vula nokuba liziko lezonka, bagubungele ngaphezulu iqanda engqushiweyo muffin, oko zapechetsya verhushechkam anike ukhanye. Vumela muffins ukuze kuphole malunga 10 imizuzu, ngoko sebenzisa njengoko babeyalelwe.

Bun kuba hotdog Danish: ukupheka ekhaya. ukuqala phi?

dog Danish hot yahlukile Classic American ukuze umphezulu waso, wazifefa ngokunjalo sesame, leyo eyenza ukubhaka incasa ezizodwa kunye yagcwala uqweqwe elongezelelweyo. Ukuze azalisekise ehla ezinjalo, kufuneka iseti mveliso zilandelayo:

• 600 grams yomgubo wengqolowa;
• 300 ml ubisi;
• 4 amacephe ezinkulu sugar;
• 1 ukhamba elincinane Igwele owomileyo;
• 50 iigrem ibhotolo;
• 1/2 ityuwa icephe amancinci;
• 1 iqanda ekrwada;
• sesame emhlophe njengokuba ufuna.

Namnandi for hot, iresiphi leyo ufundelwa zingasetyenziswa njenge self-ukubhaka. Bona simnandi kakhulu ukutya nje ibhotolo, jam okanye ubisi incitshisiwe.

Ukulandelelanisa INKCAZO enze The okusilelayo for hot dog in Danish

Preheat ubisi, kubenze igwele kuyo. Shiya ingenanto ngenxa yokubola. Ngaphezu koko, lo imfunxa kungena ezithambileyo ibhotolo, ityuwa neswekile. Zamisa workpiece. Ngoku dibanisa izabelo umgubo ezincinane, pre-ohluzwe kwaye intlama waxovula. Yibeke apha isitya, Kogqume oku ze ukushiye Kule ndlela efudumeleyo. Emva kweyure, lo gama axovula intlama kwakhona. Yahlula lonke isipha kwi iibhola, ezo ubunzima - malunga 60-70 grams. Wooden iplanga grease ngeoli yemifuno. Yibeke onke la manqathana eza zemigrayo baze ilaphu. Sculpt namnandi for hot nga Ongofanelwe kwikota yeyure. Roll ibhola ngalinye ibe libiza, yisongele iziphelo kwaye songe. Ukubhaka brush with ioli. Kwakubeka adlula kwicala omhlophe phantsi. Shiya intlama eze kwakhona phakathi kweyure. Iqanda phehla umxube wafumana kuhlawula inxalenye eliphezulu preforms. Ukubhaka baking oven kubushushu degrees 180 imizuzu 20-25.

inja Hot e French: yintoni ikhetheke kangaka?

Bun ngokuba inja French ashushu nibe senilungile ngokutsho iresiphi enye, ezithi uchazwe apha ngasentla. Kwaye yintoni umahluko kule hlobo muffin? Imilo workpiece ngokwayo ukusuka uvavanyo. Bun for dog French ezitshisayo ekuqaleni Zenziwe umngxuma phezu lonke ubude. Ukuba ekulungiseleleni olu hlobo The baking yamandulo kunqunyulwa ngaphezulu okanye icala, awufuni ukwenza oku version French. Kumqulu kunye umngxuma anamathele nje ibeyisoseji ugalele sauce. Yiloo yonke le mfihlakalo.