Sandwich ne sausage - zokupheka for magqabi ekhawulezayo

Makhe nangona kakhulu bagxeka ezi ayi kunye nesoseji isangweji Batya ke bonke ngokuqinisekileyo abazonwabisa namhlanje.

The - imveliso jikelele, kwaye ifakwe isuphu, ukuba akukho nyama, kwaye ufake kwi isaladi, kunye pizza ukubhaka, kwaye ukusika isangweji kuyo yonke ekupheleni.

abavelisi Namhlanje zinikela iifeni uluhlu olubanzi ngokufanelekileyo ayi: ebilisiweyo, sitshaye iphela, sitshaye-bepheka, wayipheka-etshaya , vetchinnorublennye kunye nabanye. Zonke iintlobo emaXhoseni engasekho ingqalelo. Iisoseji zonke iintlobo ayi, ngasendleleni, nabo ilungu iisoseji.

The isangweji kulula ukuthatha nawe endleleni, ukunyuka intaba okanye sasemini, ukuba lutho olunye, kunye igumbi lokutyela ukuba bangene akukho xesha.

Ndifuna ukuba ukwabelana kakhulu umdla yaye original zokupheka for zonka, nto leyo asiyonto na usuku oluqhelekileyo, kodwa kwakhona ukuba phezu kwetafile festive asiyonto shame.

1. iinkwenkwezi esinemigangatho emibini sausage kunye nesonka.

Kuba ezi zonka kufuneka: white kunye nesonka esimdaka (ngenxa koko), nawuphi na unqiyoyo (I sebenzisa vetchinnorublennuyu kwibanga lokuqala), ngembiza ioli, imifuno kunye yokuvungula kokokuhombisa. Ngoko ke, ngowokuqala umhla wezonka esimhlophe kunqunyulwa ngaphandle iinkwenkwezi, uqhotse kubo olova ku ibhotolo (ebonakala brown eziluncuthu segolide). Kukwanjalo lwenziwa kunye nesonka abamnyama, kodwa ubukhulu beenkwenkwezi lincinane. Yaye ayi kumnqumla ngaphandle iinkwenkwezi. Yokusonga neentango, size kunye wokuvungula, mna ukuhombisa kunye imifuno IiReggaeton khawuleza ukukhonza. Le iresiphi isangweji ne sausage isothuse nayiphi iindwendwe.

2. Sandwich ne cucumber kunye nesoseji ndatshaya.

Siza kufuneka: cucumber enye (ukuba fresh akakho, oko kutshintshwa zifakwa okanye ityuwa, kuvela emnandi kwakhona, ikhangelwe), malunga 300 grams sausage watshaya (ndiyayithanda i "Krakow" weBanga), mayonnaise ilofu zakudala kunye nayiphi imifuno fresh. Baton uyinqunqe ibe ngamacetyana ezicekethekileyo, ukunyhibhela imayonnaise. Ibeyisoseji cucumber isikwe nemisesane, ngothantamiso ezibekwe phezu isonka. Hombisa phezulu eluhlaza kunye isonka ibeyisoseji ukulungele yemixoxozi, bangondliwa. Ngendlela, ukuba cucumber okanye neetamati zinakho izakubuyiselwa ertyisi eziluhlaza, kungcono ninikane eqaqambileyo emnandi.

3. Ngamanye amaxesha ukwenzela ukulungiselela isidlo epheleleyo ashushu nje ukuba ixesha elaneleyo, ngoko kuza kubanceda isonka nesoseji eshushu.

Kuba ukulungiswa imfuneko: izinti nonkala, isonka esimhlophe, sausage, naliphi na, iintlobo isonka samasi (ungasebenzisa cream samasi ezitsheni). Okokuqala, ukulungiselela le Akunakuba. izinti Crab kunye nesoseji miri kwi grater erhabaxa, wayibeka phezu besitya isonka. Afefe sisi ya kwaye smear cream netshizi. Zonka wabeka bhaka upheke malunga nemizuzu engama-2. Kuyimfuneko ukuba uzitye shushu, kungenjalo lo sisi lukhuni yaye uya kusolula ngathi irabha ukuba uyavuma, akukho mnandi kakhulu. Kuba yonke into iza kuthatha imizuzu engekho ngaphezulu kwe-10.

4. wegalikhi nesoseji isangweji kunye netshizi.

Ukuze ulungele kufuneka: isonka esimhlophe okanye isonka, 1 clove of ikonofile, 100 grams naluphi na uhlobo itshizi, eyemayonnaise, parsley, sausage zokupheka (I sebenzisa "Ubisi" okanye "Doctor"). Okokuqala, silungiselele umxube KFile: miri itshizi kwi grater omhle, luyacolwa usike imifuno, igalikhi, emphefumlweni kakhulu, yongeza mayonnaise uwahlanganise. Sika emakhonkcweni nesoseji. Eminye chesnocho itshizi Umxube ukusasazeka ngasonka okanye isilayi isonka, wayibeka phezu ring nesoseji. Yiloo nto, isangweji ulungele.

5. I sicebisa omnye iresiphi kwiisendwitshi ezishushu.

uluhlu Umgangatho zezithako: isonka, sausage, itshizi, sauce tomato okanye paste. Isonka isikwe maleko ezicekethekileyo, wayibeka phezu itshizi, sausage, isosi yetumato smear. Isonka ngaphezulu kwakhona, ngoko kwakhona, itshizi, isoseji kunye yetumato sauce, kwaye kwakhona Sehla iqhekeza lesonka. Fumana toppings ezimbini umgangatho. Konke oku yenqanawa microwave okanye eziko imizuzu-3. zonka Hot hamba ngokugqibeleleyo kunye ikofu, isiselo okanye iti.

Yonwabela isidlo!