Kokutya neziselo, Zokupheka
Seqanda tumato - ukuhlanganiswa ogqibeleleyo
Seqanda tumato - hlanganisa ogqibeleleyo okulula kunye "ashushu 'izitya. Nazi ezinye zokupheka ezilula.
Ivumba of seqanda kunye setumato ne itshizi
Kwesinye isitya nzulu, ukubetha iqanda, ipepile kunye nobisi (1/4 ikomityi). Enye plate ukusilwa cracker mix (100 grams), Parmesan ya (50 grams) kunye parsley eyomileyo. Chuba seqanda ze uyinqunqe ibe izangqa. Nkxu kwisilayi ngasinye kwi umxube iqanda-ubisi, ngoko - kule qhuqha. Qhotsa ngapha nangapha. iitumato ezinkulu ezimbini icocwe imbewu, nibanqunqe oku xa blender kunye cloves ezintathu ikonofile, ityuwa, ipepile netswele omnye. Galela sauce ibe epanini, wozisa ithumba makongeze isahlulo asiphe encinane-efa yomgubo ocoliweyo, bungxengwe ngamanzi. umxube tomato kufuneka izokhula kancinci. Okulandelayo ufuna ukubeka ezibini seqanda ngaphezulu kwenye nenye, ugalele sauce kwaye afefe parmesan coarsely ya. Ukubhaka imizuzu elishumi. Umthamo ancedwe njenge ebandayo kunye nobushushu.
Seqanda tumato kunye pepper
Kubonakala esityeni abatya unothando kakhulu. Lokulungiselela wayo kufuneka: angamakhulu amane iigrem imifuno (seqanda, tomato, amatswele, yellow intsimbi ipepile), iglasi paste okanye yetumato isoso, cloves ezintlanu ikonofile, ityuwa, amafutha omnquma, pepper. Imele ibe imilo omhle ukubhaka, leyo kubekwa phezu kwetafile. Hlamba imifuno ndinqumle izangqa naphakathi kuyo. Kwesinye isitya esikhulu uxube ezinqunqiweyo tofo kakhulu cloves begalikhi, isoso, ityuwa, amacephe amabini amakhulu yamafutha omnquma nepepile. Beka sauce on emazantsi kwifom, kunye nemifuno eseleyo - macala kamnandi. Okulandelayo, esityeni ngetyuwa, ibhrashi kunye namafutha omnquma, afefe imifuno eyomileyo baze alumuniyam eliqinileyo. Ukubhaka imizuzu engamashumi amane anesihlanu. imizuzu elishumi ngaphambi kokuphela yokupheka ukususa le mifanekiso esintsundu nemifuno kancinci. Esityeni ancedwe zombini ashushu nabandayo.
seqanda wafaka tumato
Kuyimfuneko akakhululeki eziko ukuya degrees 175 Celsius. Seqanda wonqanyulwa, ube ziziqingatha ezibini. Susa inyama, nibanqunqe oku uyipheke kangangexesha elithile. Sika ibe ngezithandelo mahlanu iigrem inkuku, isiqingatha namatswele, cloves igalikhi kwaye ufake pan. Susa lakubalela, yongeza zomnquma zinqunqwe (iziqwenga 6) kunye asiphe elikhulu parmesan ya. Jeli of seqanda ukubeka ukuvala, ndinithululele intwana yamafutha omnquma kunye nendawo phezu nezangqa encotsheni itumata kwaye afefe sisi. Ukubhaka iyure kangangesiqingatha.
Seqanda tumato kunye nenkukhu
Ipani Qhotsa, anamakhulu amahlanu iigram kwezibane chicken umtya izilayi (imizuzu elishumi). Ngaphezu koko, ukuba siphelise ubunzima kwi nembasa. In ipani efanayo uqhotse izilayi ezintathu seqanda abezichubile de brown segolide. Large baking dish ithanjiswe ngamafutha kunye wabeka inyama encinane umaleko omnye. Okulandelayo, beka seqanda netyuwa. Nokucazululwa izangqa iitumato ezintlanu, iityhubhu isonka samasi (100 grams) wafefa kunye imifuno eyomileyo (parsley kunye nedile). Ukubhaka dish imizuzu amane kubushushu ngeedegree hayi ngaphezulu kwe-200.
Yiba nomdla wokutya!
Similar articles
Trending Now