Shurpa - isuphu ekuqaleni e Uzbekistan

lesuphu Uzbek - shourpa - obukhulu kakhulu nokunesondlo. Kulungiselwe ukusuka inyama igcadiweyo, imifuno, ubuchule zokupheka baninzi. Itotali zonke iindidi zokutya - mafutha eliphezulu, isiqulatho phezulu esiqholiweyo, yongeza uhlaza. Shurpa - isuphu, imifuno (iminqathe, iitapile) apho cut mkhulu kakhulu. Yongeza iziqhamo (quince, ama-apile, nabantwana, ikwafunyanwa ezithile zokupheka zeapilkosi eyomileyo).

Indlela ukupheka isuphu shourpa in Uzbek? Ukhetho Product

Kaloku, ukuba lo isidlo unayo izitya efanelekileyo - yokucela. Iphekwe khona shurpa (isuphu ukuze kuphekwa kwisitovu okanye umlilo evulekileyo) na incasa ethile. Kodwa sonke kunye ipani olubanzi nge isinqe zamafu. Shurpa - isuphu, wakukhankanya apho zifumaneka iincwadi ephakathi. Siza kuzama ukudlala izithethe ubudala ubudala zamazwe aseMpumalanga ekhishini lakho. Ngokukhetha iimveliso kufuneka wasondela ngenkathalo. umhluzi Good lufumaneka incum, iimbambo. Ngasemva (okanye chopha) nalo kamnandi. Neeresiphi zemveli bathi kubaluleke Shurpa kukutyeba visceral (kunye nezintso kunye omentum). Ukuba ufumana kunzima ukufumana iimveliso ezinjalo, oko kuya ezifanele Bacon njengesiqhelo. Ngcono, Kakade ke, yanye imvana emnyaka. Kufuneka sithathe iintlobo ezimbini amatswele - eziqhelekileyo, ukutsha, kunye elithozamisayo, isaladi (eyaziwa ngokuba emfusa itswele iCrimea). Isaladi buyisela riki. Kufuneka kwakhona ukuba bathenge iminqathe kunye theniphu. Zonke ezi imifuno kufuneka athathwe kwi-mali enye inyama. izinto ezine kufuneka uthathe intsimbi ipepile, iitumato, iitapile. Enye pepper ezishushu. Kwamabala cilantro ngokukuko kunye Rayhon. Basic ubulawu, ekufuneka ngenkululeko enongwe shourpa (isuphu kwi ukuphela livumba iimpawu mnandi kakhulu) - yekoriyandire, nekumin (ikumin). Thatha amanzi elungileyo - ukusuka ikhlorini akabuya umhluzi elungileyo, njengoko kuya kuba nzima amagwebu eyahlukileyo, ephuma ngexesha upheka.

yokulungiselelwa

inyama Lower ngamanzi abandayo. Emva ukubilisa, makongeze uwathandabuze. Iqondo akufuneki baberhabaxa kakhulu, ngoko umlilo ukwenza ngcathu. Ityuwa ifunwa ekuqaleni umhluzi ukupheka, ngoko iza kucaca kakuhle kakhulu, kwaye alephuze amagwebu uya kukwazi ukuqokelela zonke. Xa ilulwelo kwakuwo lube oluselubala, yongeza amakhonkco itswele ezinqunqiweyo. Imele bilisa imizuzu engamashumi amathathu. Ngoku overfill iziqwenga ezincinane Bacon, iminqathe (izilayi ezinkulu elibhalwe ngokumileyo). Kwangaxeshanye, kufuneka ukuba ehlise kungena umhluzi eshushu ebomvu pepper, yekoriyandire, nekumin. Ngoku shourpa kufanele iphekwe kanye iyure enye. An caveat ebalulekileyo - na ukuphazamiseka rhoqo. Ivumba enamandla abilayo uyabulala shurpa, ngoko ngamanye amaxesha kufuneka ibe ukudubula phantsi kunye uncedo ukhamba. Ngeyure kufuneka uqhubeke imifuno iingcambu ibhukmakhi - theniphu, iitapile (oko kunokwenzeka ukubeka lonke, okanye ubuncinane kunqunyulwa kwisiqingatha). indawo iitumato Small, hayi ahlabayo. A ukwahlulwa enkulu izabelo ezine. pepper Bulgarian kufuneka isikwe amakhonkco isiqingatha. Ekupheleni ukupheka Shurpa kufuneka azame yaye ukuba, ngenxa yencindi yewayini ukusuka iitumato lazuza ngokugqithiseleyo acid, kufuneka ukudibanisa sugar kancinane.