ZasePilippi izityalo zucchini - ukutyala kunye nokhathalelo

Zucchini - inzalelwane kuMzantsi Central America. Eso sityalo amagqabi elikhulu, uqabe isithinzi ezintlanu etsolo. Iintyatyambo dioecious (oyindoda kwakunye nomntu obhinqileyo), zombini iindidi zifumaneka kwi isityalo efanayo. Bona intsimbi-zime kunye ebengezelayo. Bona ezimvumvuzelwa ziinyosi, zinyosi kunye nezinye izinambuzane. Iziqhamo zucchini elide, imilo zezindlu. Xa ukuvuthwa lobuchwepheshe isiqhamo ubunzima malunga 700-900 grams, xa ukukhula komzimba - up 2 kg. Chuba squash uselula ithambe, unokuba eqaqambileyo, eluhlaza okanye umbala omthubi. Ngelo neziqhamo ezivuthiweyo sele coarsened, umbala oluhlaza ukukhanya, abamhlophe okanye cream. Imbewu emhlophe. A ezininzi zamafama kunye egadini ikhule ngempumelelo isityalo squash. Ukutyala nokhathalelo kwezityalo ayikho ezinzima kakhulu. Ukusuka iziqhamo ukulungiselela iintlobo ezahlukeneyo.

Zucchini: Ukutyalwa nokunyamekela izityalo

Le kwisityalo ezityalwe imbewu. Izakhono zabo zakwangaphambili-zifakwe nesisombululo isichumiso okanye igcinwe ukudumba emanzini ashushu. Unga watyala izityalo kunye nokusebenzisa nezithole. imbewu elungisiweyo ezityalwe zucchini 1 Iqhekeza ezimbizeni afanayo. Ke ukulinda de ngamasebe ezincinane, zucchini. Ukutyala nokhathalelo izithole ziqala malunga kwinyanga enye phambi ukudluliselwa emhlabeni evulekileyo. lokuthenga umhlaba lo okhethekileyo, osisityebi wamatye. Phambi kokuba imbonakalo yokuqala oshiya lobushushu igumbi kufuneka degrees 20-22. Ukuze ehluma na ololulele, ubushushu Ubusuku ithotywe degrees-16, yaye emva kwemini kwakhona kuvuselwa degrees 22. Izithole afunyenwe strong, njengoko wenza isiqhamo nomongo yemifuno. Ukutyala nokunyamekela nezithole kubandakanya ukutyebisa nezichumiso. Ekuqaleni kukaMeyi, izityalo batshintshelwa emhlabeni evulekileyo ngqo ukusuka iimbiza. ke iqhawulwa emhlabeni, nikhonze nje isichumiso olongezelelweyo. Kwiindawo neemeko ezinzima ngakumbi zemozulu nomongo kuqala ibekwe teplichku, uze uvule kuyo ekuqaleni kukaJuni. Oku imbewu ityalwa ngqo - ngqo emhlabeni. Kodwa lo isityalo kufuneka kwenziwe emva kokuba Kodlula iqabaka, kunye nomhlaba ukufudumala. Zucchini ekhula kakuhle kakhulu kumhlaba otyebileyo, wamatye-izityebi kwaye akhethe iindawo enelanga. Beka izityalo phantsi scheme 70x50. Iimbewu ezihlwayelwe kubunzulu ka 5-7 cm.

Ukunyamekela izityalo endle

zucchini Care iquka nokuhlakula, bezikhulule kunye umhlaba, ukunkcenkceshelwa ngexesha nokondla. Kwisigaba amagqabi ezintlanu-SPUD yezityalo. Ukuba yonke into yenziwe ngokuchanekileyo, ngoko ke isivuno kuya kuba kuhle. Xa ikhule zokugcina kuninyamekela efanayo endle. Inye kuphela ukwenza - badla pholisa abamba. Yokunqongophala kwe-oksijini kunokubangela izifo ezinzwaneni. Ukukhulisa zucchini kwaMba kubalulekile ukuba iindawo neemeko zemozulu ezinzima.

Ukwakhiwa kunye neenzuzo zucchini

Xa yintlama izityalo zinazo iiprothini, isitatshi, ascorbic acid, carotene, pectin, iivithamini, kunye nemfuyo izimbiwa: wemagniziyam, calcium, potassium, intsimbi. Ngenxa ukuya ezantsi umxholo caloric of squash zisetyenziswa ekondlweni zokutya. Courgettes abe luncedo kubantu abanesifo kidney, isibindi, intliziyo, kwaye isiqwenga zesisu.