Zokupheka for Iiholide: chicken webele in cream sauce

Ngoko akukho mfihlelo inkukhu esisifebe, kodwa owomileyo kancinane. Kuyanceda yilungise uze wenze yeethenda esityeni ngakumbi futhi limnandi nesosi iphekwe kakuhle. Ngoko ke, phezu kwetafile iholide angaba ethile impumelelo chicken ibele xa cream sauce.

Ukuze alungiselele kufuneka ibele-ithambo. Kokuhlanjwa, wazibeka phezu bhaka lubricated ne soy sauce. Unga lula lweTyuwa, nangani, sinikhumbule ukuba sele iqulethe ityuwa soy sauce. I-cream yongezwe eyemayonnaise (ratio omalunga 1: 3) abazenzela ikonofile eyaphukileyo, imifuno. Sour cream, mayonnaise kunye nenyama nomxube waluqaba lufakwa eontini osuke ukuba kwamaqondo obushushu kangangeyure. On isidlo icala sincoma ukugcwalisa isaladi kwemifuno.

Ngokuba le ndlela ilandelayo ngawo ulungisa ithenda chicken webele e cream sauce, sirloin imfuneko, ngoko ke amathambo wonqanyulwa, mhlawumbi ngokunokwayo nje iyodwa okanye uthabathe inyama kanye. Le nyama iziqwenga eziliqela, ityuwa kunye ibekwe kangangexesha elithile kwi-oveni. Ngeli xesha agcadwe oyile zinqunqwe amakhowa zikajongilanga namatswele, bafakela na kakhulu cream enkulu ezimuncu (uyakwazi kugalela intwana yamanzi yaze yangxenga ifuthe lomanyano). Yesoyi yathamba imizuzwana embalwa, ngoko echithwa isemi-iinkukhu. Esityeni nowezonkana ezisicaba ezingenagwele malunga 15 imizuzu. Le ibele yenkukhu cream emuncu phambi ekukhonzeni, afefe itswele eliluhlaza ezicukucezwe zancinane ezinqunqiweyo.

Akukho ngaphantsi kwe iresiphi elula apho chicken lwebele kwi cream sauce wafumana azinamanzi iling'awukazi, yoyikhangela kuba ngolu hlobo lulandelayo. ubulawu amabele sasivele sizilungisile kunye netyuwa, angquleke olunyityilikisiweyo. I-cream angalinandiphi isiqingatha yejusi yelamuni, wabeka imifuno zinqunqwe, ubulawu wesuka, yonke ingxubevange. Lo mxube ngenxa obegalelwe inyama iya eziko, nowezonkana ezisicaba ezingenagwele de ithenda.

Iresiphi yokuqala etafileni leeholide liza abotshwe yenkukhu lwebele, nowezonkana ezisicaba ezingenagwele cream muncu. Lokulungiselela zayo chicken liqatywe ngaphandle kokuba isiphelo. Izimasekile Akunakuba, nto leyo yahluke. Njengoko kukho khetho, kunokwenzeka ukuba amandongomane emhlabeni ugalelwe ikonofile nakhandiweyo, cream imuncu kunye lwemostade icephe. Lo mxube yahlaliswa bachazelwa ngohlangothi ibele njengokuhlaba wokuvungula. Inyama nowento ekroqiweyo eyenziwe ngepani de omdaka segolide kumacala omabini, ngoko ke ukongeza imali encinci amanzi, isibini iglu cream ezimuncu kunye nobulawu, yaye bonke wambu isiciko. Dish yathamba on abile de ulungele (malunga amane imizuzu).

Kwakhona chicken esifubeni kwi cream sauce nibe senilungile ngale ndlela ilandelayo. inyama okulungiselelweyo ukuba bawuqhole ityuwa kunye nobulawu, kwaye washiywa okwethutyana. Ngelo xesha, ukuba ulungiselela sauce. Kuba is he taken itshizi ya, nto leyo uzaliswe cream, ugalelwe isixa amancinane amanzi abilayo. Lo mxube ubekwa phezu umlilo omncinane, ade azifikise ithumba, likuxhoxhela rhoqo. Emva koko, apha ezaliswe khekhe poppy kancinane. Kwi ipani incum eqhotsiweyo eshushu de omdaka segolide, ngoko uyinqunqe ibe ngamacetyana hayi elingqingqwa, ichazwe kwisitya engangenwa. Wawagalela phezu inyama walungisa umxube cream emuncu waza wayibeka lezonka kakuhle shushu kangangesiqingatha seyure. Phezu kwetafile ukutya kakuhle bakhonza shushu, walitshiza, kunye imifuno.

Kukho ezinye iingcebiso ekuphekeni inkuku, ekufuneka zihlonelwe. Enye isitshixo yokulungiselela izitya, apho kufuneka sinikele ingqalelo ekhethekileyo. Kunokuba angatshintsha, kuxhomekeke ubunzima okanye kwibakala inkukhu. inyama Ukulungela ukhangela liqatywe, kufuneka kumpompoza nayo ulwelo ngaphaya ngaphandle ukungcola. Ukuba ungayibaxi esityeni phezu komlilo okanye sombhako, ungafumana nzima okanye, phezu koko, uyachitheka, oko konakalisa inkangeleko yayo.