A ilofu esimnandi edliwa isonka iikherothi Korean kunye nezinye kwiziseko

ababambeleyo Pita isonka kwabaninzi, kodwa amaninzi kusetyenziswa ukwenza ezahlukeneyo okulula. Ethandwa kakhulu umqulu edliwa isonka kunye iikherothi Korean. Oku kunokwenza umntwana wakho sasemini, nidle kunye nabahlobo kwindawo ipikniki okanye uthathe umsebenzi. iikherothi Korean uyakwazi ukupheka wena okanye ukuthenga evenkileni. isongo sayo elibukhali kancinane zongeza izitya ezininzi, naye usebenza kuluhlu lwethu.

Makhe sihlolisise le resiphi. abapheki abaninzi zadityaniswa Korean iikherothi eninzi iimveliso ezahlukeneyo, sithatha oku kulandelayo:

• Pita - 3 iiPC;.
• cream itshizi - 1 imbiza (enkulu);
• sisi - 100 g;
• iikherothi Korean - 200 g;
• ham - 300 g;
• Mayonnaise - 100 g;
• Igalikhi - 3 cloves;
• amagqabi.

Sichubeka ukuba amalungiselelo. Thabatha ham ze uyinqunqe ibe imicu amancinci. Okulandelayo ufuna ukwandisa isonka Pita, ukunyhibhela nto mayonnaise kwaye afefe ham ezinqunqiweyo. maleko Okulandelayo - omnye edliwa isonka, kwaye lubricates imayonnaise. Beka iminqathe yaseKorea phezulu. Okulandelayo ukulungiselela lo sisi cream. Asejagini kunye sisi ukucudisa igalikhi kunye imifuno zinqunqwe uze kakhle. maleko Okulandelayo - Pita isonka, leyo lubricates lizimisele cream itshizi. On cream twa itshizi, ezifakwa kwi grater, kwaye eminye imifuno. Okulandelayo, ambathe roll up roll edliwa kunye iikherothi Korean. Kuyanconywa ukuba azisongele kuso kunye bambelela ifilim , wabeka iiyure ezi-3 efrijini. Inyathelo elilandelayo - Woyityatya roll wayityatya amancinci amalungiselelo epleyitini. Lonke uluhlu edliwa kunye iikherothi Korean ikulungele, unako ukukhonza kwi table.

Le umthamo has ezininzi eziluncedo: lula kunye nesantya yokulungiselela, kuhluthe, ithuba ukusindisa kakhulu kwi mveliso. Ke okona kubalulekileyo, yidle le ncwadi isongwayo ngokukhawuleza kakhulu, nto leyo ethetha ukuba i-starter ayiphumelelanga.

Imiqulu Pita isonka, ifoto apho uya kufumana kwi Internet, kwiimeko ezininzi, aya kuba ukwakheka somnqatha siqalise yayo Korean. Nangona kunjalo, oku kuphela izithako esetyenziswa esityeni. Makhe sijonge enye iresiphi - edliwa isonka roll yenkukhu kunye netshizi. Ngokuba lo dish kufuneka:

• Pita - 2 iiPC;.
• chicken ibele - 2 iiPC;.
• sisi - 200 g;
• Igalikhi - 3 cloves;
• imayonnaise.

Ngoku vula kwinkqubo kulungiselelwa rolls: chicken isifuba kufuneka semzini ezicukucezwe zancinane chopha. Musa ukulibala ngexesha ukupheka, fakela ityuwa encinane. Ukwenza kube lula ukupheka, kungcono ukusika edliwa ibe amalungu ama-2. On isonka edliwa usolule phezu kwetafile wabeka mayonnaise kunye netshizi ya. Kwakhona ukongeza igalikhi, batyumke. maleko Okulandelayo - inxalenye yesibini Lavash, leyo amfefe zinqunqwe ibele inkuku. Emva koko - kwakhona, Pita isonka, waza wabeka mayonnaise, itshizi kunye nekonofile. Ngoku kufuneka ukuba sonke ube umqulu azisongele wrap zeplastiki. Oku kubangela "nesoseji" wazibeka efrijini iiyure ezimbalwa. Xa ixesha zandifumana edliwa isonka, lunqamle phezulu kwaye wonwabele incasa nanto.

Yintoni eyona nto ibalulekileyo ekuphekeni - to isitya kuphekwe ngathi abantu abadla kuyo. Ngoko ke, roll Pita kunye iikherothi Korean kunye nezinye excipients ngokuqinisekileyo uya isibheno bonke abathanda isidlo okumnandi nelula. Yiba nomdla wokutya!