Akukho okubi ngaphezu apile! Charlotte ngamapere: iresiphi kuba liziko lezonka, nokuba Multivarki

Xa indlu sibe eninzi apile, umbuzo ukuba benze ntoni na, Ngubani na ongaphunyelwayo. Ezichu- ingalungiswa nale set iziqhamo, ingakumbi ukubhaka. Eyona ethandwayo apile pie - Kakade ke, apile ipayi. Ukupheka kulula, fast, kwaye kukungcamla kuyo uyambetha nkqu dessert kakhulu olugqibeleleyo. Ngokubanzi, yonke genius elula. Yaye kuthekani ukuba endaweni apile sele i "phantsi" emibhaka? Ewe, yonke loo mini, kuba ezi iziqhamo ziyafana kakhulu! Kuba abo bangamaziyo ukulungiselela indlela apile yephayi kunye namapere iresipi ecacisa ukuba lokuposa. Eyona nto ibalulekileyo - ukuze ukhethe nencindi yemithi iziqhamo, eliphambili, kungenjalo ikeyiki uya dryish.

Zeziphi izinto ekufuneka thina? Charlotte ngamapere cishe akukho ezahlukeneyo ukusuka weklasiki, endaweni apile kuphela. Per kwekilogram ithathe iziqhamo:

• ibhotolo - 250 grams;
• sugar - 200 grams;
• umgubo - 400 grams;
• amaqanda -5 iziqwenga;
• baking powder - ibhegi;
• vanilla, nesinamon incasa -on.

Ukupheka ilula kakhulu. I oyile kufuneka soft, kwiqondo lobushushu igumbi. Beat kunye neswekile, ngoko ke omnye amaqanda ngabanye, faka kwaye axutywe kakuhle. Kungcono usebenzise sokuxuba, ngoko ke ubunzima iya kuba umoya ngakumbi, yaye ikhekhe - amnandi. Hlanganisa umgubo eyonakele kunye baking powder, nesinamon kunye vanilla kunye kuphazamisana umxube ioli-iqanda.

Ngoku zamkelwa amapere: yophindwa ihlanjwe, ihlambuluke, asuse tiko, wonqanyulwa, izilayi (okanye iityhubhu, ngubani akuthandayo). Ukubeka iziqhamo bacanda kunye uvavanyo, ukwenzela ukuba zisasazwe ngokulinganayo kuyo yonke intlama. Ngokuzenzekelayo, xa lifuna, kunokwenziwa indawo yinxalenye amapere nama-apile (kwi ratio 1: 1).

uthathe Thina uhlobo baking ububanzi 24-27 mm, ndiwutwabulule esikhumbeni kunye oyile ethambisayo xa iqatyiwe. Ukuba ufuna ukufumana uqweqwe crispy caramel, afefe ezantsi uhlobo iswekile. Galela intlama kwi isitya kwaye ufake kwi-oveni nemizuzu engama-50 kwimfuno ukuba preheat ku degrees-170.

Nantsi ukulungele Charlotte kunye namapere. Iresiphi iya isibheno abo awuyithandi ixesha elide ukuze ime kwi esitovini, kodwa uyabathanda amaqebengwana zasekhaya. Flip ikhekhe kwi ngesitya, afefe kukubola amangile, ugalele caramel. Mkhonzeni nge scoop kwe ice cream. dessert Perfect ekhaya!

Kwaye uyazi yintoni enye kulula ukufumana charlotte kunye namapere ngo multivarka? Ukongezelela, oko kwenziwa ngaphantsi phezulu-osidingayo, njengoko kwi iresiphi asiyi, sebenzisa ibhotolo. Ngoko ke, thatha 5 iqanda abamhlophe kunye izikhupha share. Uwahlanganise ngabanye kunye neswekile (100 grams ubunzima ngalinye). Anele umgubo 140 grams, ukuhlanganisa ngayo nengxowa vanillin, ngokuba umbala kwakunye nencasa icephe wongeze powder ekoko. Ukubeka izikhupha ngomxube yomgubo ocoliweyo, iqanda engqushiweyo abamhlophe kuhle ungenela.

Nangu (iziqwenga 4-5), uyinqunqe ibe ngamacetyana ezibhityileyo. Isitya Multivarki ukusasazeka test inxenye ngakumbi - amapere umaleko, ngoko ke intlama kwakhona. Yimalini ulungiselela apile yephayi kunye namapere? Iresiphi Multivarki kufuna ixesha elininzi. Ekuqaleni ukuveza ulawulo "bhaka" kangangeyure, yaye bongeze omnye imizuzu 20 Ready uCharlotte Let ukupholisa kancinane ndaxhwitha kwipleyiti xa kuyimfuneko. Afefe neswekile olungumgubo kunye nesinamon. Siye wajika itshokolethi esezantsi-fat charlotte kunye namapere.

Iresiphi yale pie ilula, akunamsebenzi nokuba yintoni ukhetho - wokuqala okanye wesibini - ukhetha. Hi ndlela leyi, wena ufumane esimnandi kakhulu, ukuba a "yaze yangxenga ifuthe lomanyano 'incasa ye eliphakathi oko abanye amaqunube apile. Le ingaba cranberries, cherry (kuphela pre-ukususa imbewu) okanye obomvu currants. Musa ukoyika ukuba kunjani. Yiba nomdla wokutya!