Kokutya neziseloDessert

Candy "Raffaello" ukupheka ekhaya

Oku iilekese ezizodwa. Nika itshokolethi akusoloko okuqinileyo, kwaye ibhokisi yetshokholethi ukuba holide okanye nombulelo inkonzo ayimangalisi. A "Raffaello" - isipho esigqibeleleyo. yokuthengisa abo ezivenkileni linyuke kakhulu kunyaka ngamnye ngoMatshi 8, no-14 Februwari kwaye ufumane ibhokisi isipho ukuba sonwabe, kwanabo ongayithandiyo itshokolethi, yaye kunqabile ukutya ngaphandle i "Raffaello" iilekese. Ixabiso le iilekese iphezulu ngaphezu kwezinye iimveliso kunye sisincoko efanayo. Kufuneka overpay ngenxa lophawu, yaye incasa elihle ngokwenene. Ngoko ke, makhe sizame ukuphekela iilekese "Rafaello" ekhaya.

Ceba iiresiphi eziliqela, nto leyo kweemeko izitya zomthonyama ungenza ilekese eyakho "Rafaello". Ngoku sihlalutya lo ekuvumela ukuba ufumane i esikufutshane incasa yokuqala.

Ngoko ke, kufuneka ube:

  • 1 tile chocolate emhlophe;
  • 60 ml cream, isiqulatho otyebileyo hayi ngaphantsi kwe-33%;
  • 25 g ibhotolo;
  • 75 g yekhokhonathi;
  • amantongomane zom yonke;
  • a ityuwa encinane.
  1. Amaqhekeza chocolate kunye cream ingxubevange nokushisa umxube emanzini emanzini (ifumaneka microwaved). Linda de yetshokolethi sinyibilikile, yaye yethumba cream.
  2. Cool ukuba lobushushu igumbi, yongeza ibhotolo kunye 3-4 pine amacephe yekhokhonathi.
  3. Xuba zonke wazibeka kwefriji ukuze ezimbalwa iiyure. Ukuze uwaphe "Rafaello" yaba, umxube kufuneka cool kakuhle.
  4. Susa ukusuka efrijini umxube kufuneka emana kunye sokuxuba, ngoko kuya kuba umoya kwaye mkhulu kancinane. Ungaqala umzekelo.
  5. Thatha prepurified agcadwe de iiamangile karhulumente mnandi, iitispuni ezimbini kunye yekhokhonathi. pine afafaze yeplastiki. Ngoncedo itispuni ye cream iphedi emhlophe, kunye wesibini - perekin'te oko neetshiphusi. Beka cream i nut amangile kwaye enze ibhola kwakhona amacephe. ibhola aqinile ku kukubola yekhokhonathi.

Musa ukuzama ukwenza ubungakanani ilekese enkulu. Small kukho okuninzi elula ngakumbi.

Kuko konke lekese ekhaya "Rafaello" ukulungele! umahluko zawo kuphela ukususela original kukuba ngeenxa ngumongo cream amangile, akukho ibhola waffle. Kodwa ke oku akuthethi kuchaphazela incasa, kodwa lekese crunchy kancinane ngaphantsi.

Esi sidlo inokuba Hit kwetafile zehlobo. Kodwa ukuba uza ukunikela iilekese njengesipho, kungcono ukuthatha iilekese original ku ambala. A isipho khangela mihle, wenze neqela yeelekese "Rafaello".

Kuba imveliso yawo kufuneka wire seentyatyambo salo, iphepha incence, urhangqo cellophane, itheyiphu, umpu iglu kunye nentwana akho engqondo. Ungadibanisa enye isipha iilekese, umzekelo, isongiwe ezintliziyweni ngefoyile ye itshokolethi.

Thatha i "Raffaello" wrap ngeplastiki ecacileyo. isongelwe kancinci nadorvite kwelinye icala, ukuba isicelo zinyibilikile glue ashushu uze ufake incam ugesi. Wrap ilekese ukusuka gofrobumagi uxande, ayinike luhlobo oluthile "intsimbi" kwaye nokukhusela kulu xa kuyimfuneko. Emva koko azisongele e cellophane, okumsasazela ngeenxa amathupha emphethweni ububanzi. Tie iribhoni ngaphezulu.

Qokelela lo mntu "iintyatyambo" isipha, esongeza ubungangamsha phakathi iintyatyambo kunye bit engundoqo enokutyiwa engenanto. Bopha iqela iphepha incence kunye cellophane, tie ambathe ne tape. ukulungele isipho.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 xh.unansea.com. Theme powered by WordPress.