Cocktail eLwandle. Isaladi kunye nezinye izitya okumnandi

YoKutya kwaselwandle e cookery Russian ngokuya kuthandwa. Hayi, kudala kangaka wabonakala yoKutya kwaselwandle e emizini yethu, kunye neendlela zokupheka, zokupheka kwiintlobo ngeentlobo ukutya kunye nabo, abaninzi kubo wabonakala: salads, eshushu okulula, ipizza.

Xa intengiso Lembaza, squid, kwengwane, ngokuqhelekileyo kuza ifomu zibambene. Ezi isenokuba upakisho ngamnye lwemveliso ngamnye, okanye umxube esele ilungisiwe kwaselwandle ezahlukeneyo. Ezahlukeneyo lidla sakhiwa enye, ikhankanywe apha ngentla, iimveliso. Ibizwa ngokuba "cocktail ulwandle" isaladi iye phantse inyanzelekile ukuba itafile yemveli zehlobo.

isaladi Japanese

Thatha iseti eqhelekileyo yeemveliso kwaselwandle ekhenkcezisiweyo (iimbaza atyabukile Shrimp 'amakhonkco' squid kunye octopus - 500 grams), bilisa imizuzu emibini emanzini abilayo, siphoswa umva phezu colander. Ukupheka irayisi uphuqeka (ikomityi irayisi umpheki selitha yamanzi).

KFile olungiswe bacanda (2-3 cloves ezinkulu) agcadwe oli yemifuno, ukongeza soy sauce (omnye - amacephe amabini).

Zonke kweemveliso ezigqityiweyo (cocktail, irayisi, sauce) lupholile, mix uzidibanise Nencindi lemon omnye.

Akukho lwazi ngqo ukuba Japan adle ngqo ziphekiwe kwaselwandle mix. Le isaladi ibe yiyantlukwano ngokudibanisa imali encinane semifuno iyabiliswa - celery, iipepile, ithanga.

Kwaselwandle cocktail, isaladi, esityeni uphambili kuyo, okanye ivumba ebandayo, Akunakuba ipizza - onke kuba incasa zahlukahlukene kakhulu kwaye abasayi kuphindwa kwakhona, ukuba umxube kwaselwandle abumba yabo, ukutshintsha umlinganiselo zabo leevoti, uze ukudibanisa omnye, akuxhaphakanga ukuze iimveliso. Umzekelo, nenyama scallops, okunkonkxiweyo nonkala, ekugqibeleni, izinti unonkala.

Ekunciphiseni nedayethi zidla kucetyiswa kwaselwandle mix. Iindlela yenkukhu njengosula isitya eyahlukileyo azifani, iresiphi kakhulu elula ephantsi-osidingayo iyafumaneka ngokuba kumpheki basandula kuqalisa ukuzisebenzisa.

Irestyu mix kwi marinade

Kwingxubevange ulungele zonke izithako izitya sele zikhona, kodwa ke ukuba akunjalo, ngoko sifuna servings ezimbini Shrimp abade kunye iimbaza (200 grams), squid kunye ngwane (100 grams). Ngamanzi abilayo kuphekwe onke amacandelo cocktail ayikho kwimizuzu ngaphezu emibini.

Kuba marinade mix namafutha omnquma (indebe ikota), itispuni sewayini iviniga, Nencindi lemon mnye, ityuwa, ezimnyama pepper uwathandabuze. Xa eglasini okanye kremanku Beka kwaselwandle kuphekwe, ugalele marinade phezu kwabo, ukuhombisa kunye iqhekeza lemon.

Esityeni elandelayo, nto leyo sinikela ukupheka, kusoloko isikhuzo bemqhwabela, "Hayi indlela emnandi!". Cook kwaselwandle mix njenge lisulungekile French Julien yimizuzu eli-15, kodwa kunganzima ukuba kuthiwe zokutya.

kaJulien kwaselwandle

Siya kufuna le diphu cocktail ulwandle (500 grams), amacephe ezimbini zomgubo wengqolowa, 200 g cream okunamafutha, i bhotolo encinane, 100 g ya itshizi nzima, iinkozo zepepile abamnyama, leafs amagqabi 3-5, ezimbini medium size itswele, nutmeg ya .

Xa abilayo amanzi ityuwa ubulawu (pepper kunye bay leaf) thumba kwaselwandle ngaphezulu akukho ngaphezu kwemizuzu emibini, ngoko asophise amanzi agqithisileyo.

Ziphela a skillet ibhotolo kunye uqhotse amatswele zinqunqwe kuyo. Bila Shrimp, iimbaza, squid, ngwane qhoboshela itswele, inkathazeko uzidibanise cream. Xa mxube yamathumba, susa ebushushwini. Yongeza i nutmeg.

Afefe ya netshizi kwaye ufake kwi lezonka osuke kwi-180 ° C imizuzu engamashumi amabini. Xa kukho uqweqwe yegolide, ukulungele julienne yethu.

imveliso Great - zibambene kwaselwandle mix. Isaladi okanye uju kuyo ukuba ilungiswe ngokukhawuleza kwaye ngaphandle nobunzima kakhulu.